Rice - 19 / 72

Japanese Stir Fry With Pork

• 1 pkg
• 1 casserole
• 240 gr rice (hot cooked)
• 10 ml dry sherry
• 5 ml soy sauce
• 5 ml oil
• 1 gr cornstarch
• 1 slice pork (boneless chop)

Jasmine Rice With Dried Fruit

• 2 ribs celery
• 2 of pear (pieces dried)
• 1 onion
• 1/2 cranberries (dried)
• 1/2 fig (dried)
• 1/2 sunflower seeds
• 1,500 ml chicken stock
• 300 gr jasmine rice
• 55 gr butter
• 55 gr currants (dried)

Jerk Beef

• 1,100 gr beef
• 100 gr tomatoes (canned crushed)
• 70 gr onions
• 22 gr green onions
• 16 gr banana peppers
• 16 ml soy sauce
• 7 gr black pepper
• 5 ml tabasco sauce
• 4 gr garlic
• 4 gr allspice

Jody's Leftover Rice Snacks

• 1 eggs
• 1 garlic (cloves)
• 240 gr rice
• 110 gr mozzarella
• 5 gr parmesan
• 3 gr italian herbs

Joni's Rice Pudding

• 1/2 ga milk
• 200 gr sugar
• 120 gr rice long (grain)
• 55 gr butter

Joyce's Indonesian Fried Rice

• 50 per
• 2 serrano chiles (red)
• 1 in tamarind pulp (chunk)
• 1/2 english cucumber
• 700 gr long rice (cooked grain white)
• 100 gr green peas
• 90 gr shrimp
• 90 gr purple cabbage (shredded)
• 70 gr chicken (diced cooked)
• 65 gr pepper (diced red)

Kai's Unfried Rice

• 2 packs of shitake (dried)
• 2 packs of (fresh)
• 1 green pepper
• 350 gr brown rice (uncooked)
• 1 slice onion thinly (sliced)
• 1 package rice seasoning (fried)
• some scallions

Kar-in's Crispy Rice Squares

• 1994 by deeanne nutritional information per xx (serving)
• 240 gr crispy brown rice cereal
• 75 gr coconut
• 60 gr tahini
• 60 gr rice syrup
• 55 gr almond butter
• 55 gr carob
• 40 gr almonds
• 4 gr vanilla extract
• 1 gr salt

Kashmiri Stir

• 1 head broccoli bite size (cut into pieces)
• 1 asafetida
• 60 ml water
• 30 ml vegetable oil
• 3 gr salt
• 1 gr cayenne pepper
• 1 gr paprika
• 1 slice eggplant

Klossel Suppe

• 2 eggs
• 950 ml beef broth
• 270 gr bread
• 20 gr butter
• 2 gr parsley
• 1 gr salt
• 1 gr nutmeg

Kohnen's Biryani Supremo

• 2 chicken thigh
• 2 egg
• 1 bay leaf
• 1 onion flakes (fried)
• 300 ml chicken broth
• 80 gr rice
• 60 gr onion flakes
• 55 gr golden raisins
• 30 ml oil
• 8 gr turmeric

Korean Chicken Soup

• 2 scallions
• 1 kochujang
• 1,900 ml homemade chicken broth
• 140 gr chicken (shredded cooked)
• 60 gr rice (uncooked white)
• 30 gr ginger (finely grated fresh)
• 18 gr garlic (finely chopped)
• 16 ml sodium soy sauce (reduced)
• 8 gr sesame seeds
• 5 ml sesame oil (toasted)

Kosher Creole Seafood Gumbo

• 1 lge
• 1 clove garlic
• 1 bay leaf
• 1/2 green pepper
• 700 ml water
• 475 gr trout fillets
• 350 gr rice (hot cooked)
• 100 gr redfish fillets
• 30 ml ve oil
• 16 gr flour

Krispie Cookies By Frances

• 2 eggs
• 650 gr rice krispies
• 250 gr all purpose flour
• 220 gr brown sugar
• 200 gr sugar (white)
• 110 gr butter
• 95 gr shortening
• 5 ml cream of tartar
• 5 gr baking soda
• 4 gr vanilla

Leeks In Olive Oil

• 2 carrots
• 1/2 lemon
• 350 ml water
• 350 gr leeks
• 80 ml extra-virgin olive oil
• 16 gr rice (uncooked)
• 6 gr sugar
• 2 gr salt