Soups - 26 / 38

Thai Chicken And Coconut Milk Soup

• 4 lemon grass
• 1 lime
• 350 ml coconut milk (canned)
• 65 gr chicken breast chunks (cut into)
• 3 slices galanga (sliced)
• some spicy

Thai Chicken And Coconut Milk Soup

• 1 lime
• 1 lemon grass
• 350 ml coconut milk such as chaokoh (canned)
• 65 gr chicken breast chunks (cut into)
• 3 slices galanga (sliced)
• some chile peppers to
• some cilantro for

Thai Tomato Fish Soup

• 5 flesh fish (white)
• 2 fish soy
• 700 ml coconut milk
• 450 gr cans stewed tomatoes
• 16 ml lemon juice
• 12 gr coriander (fresh)
• 1 gr curry paste (red)

Thick 'n Chicken Soup

• 1 lentils
• 1 barley
• 1,200 ml water
• 300 gr tomatoes (whole)
• 280 gr chicken
• 130 gr carrots
• 120 gr onions
• 100 gr celery
• 30 ml olive oil
• 3 gr goya adobo with pepper

Tofu Noodle Soup

• 2 garlic (cloves)
• 1 carrot
• 1 celery rib
• 1 onion
• 1 bay leaf
• 1,200 ml vegetable stock
• 375 gr peas (fresh)
• 240 gr firm tofu
• 110 gr noodles made without egg
• 14 gr parsley (finely chopped fresh)

Tom Yam Goong

• 6 thai chiles
• 4 kaffir lime leaves
• 2 stalks lemon grass
• 1 1/2 lengths
• 1 firm tomato
• 950 ml water
• 120 gr shrimp
• 45 ml lime juice
• 45 ml fish sauce
• 45 gr straw mushrooms (canned)

Tom Yum Goong

• 16 shrimp
• 6 kaffir lime leaves (fresh)
• 3 chilies (hot red)
• 2 stems lemongrass (fresh)
• 2 stems coriander leaves (fresh)
• 1 siamese ginger
• 3/8 stalk
• 1,200 ml water
• 150 gr straw mushrooms
• 75 ml lemon juice

Tomato And Orange Soup

• 35 fl chicken stock
• 5 fl orange juice
• 5 fl single cream
• 1 onion
• 1 carrot
• 1 chicken stock cube
• 1 bay leaf
• 450 gr tomatoes
• 40 gr margarine
• 22 gr flour

Tomato Fennel & Potato Stew

• 12 nicoise olives
• 2 fennel bulbs
• 2 garlic (cloves)
• 2 long
• 2 bay leaves
• 1 leek
• 1 onion (yellow)
• 1 herbes de provence
• 475 gr ripe tomatoes
• 425 gr potatoes

Tomato Soup With Basil

• 4 mushrooms
• 4 basil leaves (fresh)
• 2 garlic (cloves)
• 1 bell pepper (red)
• 1 fennel bulb
• 1 zucchini
• 1 green pepper
• 1 celery stalk
• 900 gr tomatoes (plum)
• 75 ml olive oil

Tomato, Fennel And Potato Stew

• 12 nicoise olives
• 2 fennel bulbs
• 2 garlic (cloves)
• 2 long
• 2 bay leaves
• 1 leek
• 1 onion (yellow)
• 1 herbes de provence
• 475 gr ripe tomatoes
• 425 gr potatoes

Tomato-leek Soup

• 2 garlic (cloves)
• 1 leek
• 600 gr ripe tomatoes (red)
• 190 gr tomato paste
• 30 ml dry wine (red)
• 16 ml olive oil
• 9 gr parsley (fresh)
• 3 gr hungarian paprika
• 2 gr dill
• 1 gr thyme

Tomato-seafood Stew

• 749 potassium
• 240 mg sodium
• 175 cal
• 78 mg chol
• 20 baby clams (whole)
• 18 carbo
• 18 pro
• 4 sauce (hot)
• 4 fat
• 2 garlic (cloves)

Traditional Miso Soup

• 4 scallions
• 3 1/2 eden barley miso
• 1 carrot
• 1 eden instant wakame flakes
• 1/2 moons
• 1/2 bok choy
• 1/4 eden bonito flakes
• 1/4 block tofu (fresh)
• 1,400 ml water
• 1 slice eden kombu

Turkey Soup

• 6 peppercorns
• 2 sprigs of parsley
• 1 onion
• 1 carrot
• 1 stalk celery
• 1 turkey carcass
• 1 bay leaf
• 950 ml water
• 950 ml chicken stock
• 240 ml dry wine (white)

Turkey Stock

• 1/2 onion
• 1/2 garlic clove
• 1/2 bay leaf
• 700 ml water
• 1 gr basil
• 1 gr rosemary
• 1 gr thyme
• 1 gr salt

Turkey-stuffing Soup

• 2 1/2 leftover turkey stuffing
• 1 turkey carcass (roasted)
• 1 onion
• 1 bay leaf
• 2,400 ml water (cold)
• 475 gr turkey gravy
• 350 ml water if necessary to replace evaporation
• 14 gr parsley (chopped)
• 2 gr thyme (dried)
• 3 slices carrots

Turkey-tomato Soup

• 2 turkey (shredded cooked)
• 1 onion
• 1 bay leaf
• 550 gr chicken
• 500 gr tomatoes
• 28 gr butter
• 1 gr thyme (minced)

Turkey-Vegetable Soup

• 5 turkey stock
• 2 onions
• 2 garlic (crushed cloves)
• 2 leftover turkey
• 1 kg mixed vegetables (frozen)
• 1/2 poultry seasoning
• 600 ml water
• 575 ml chicken broth
• 14 gr butter

Turkish Borscht

• 3 garlic (cloves)
• 2 onions
• 2 potatoes
• 1 green
• 1,900 ml water
• 260 gr beets (raw)
• 180 gr cabbage (shredded)
• 16 ml safflower oil
• 1 gr dill seeds
• 2 slices stalks celery

Turnip & Bacon Soup

• 2 stock
• 190 gr turnips (chopped)
• 70 gr potatoes (chopped)
• 55 gr onions (chopped)
• 45 gr streaky bacon

Turnip And Bacon Soup

• 2 stock
• 1 fat for frying
• 190 gr turnips (chopped)
• 70 gr potatoes (chopped)
• 55 gr onions (chopped)
• 45 gr streaky bacon