Using ingredient cumin

Cheesy Enchilanda Casserole

• 8 corn tortillas
• 3 garlic (cloves minced)
• 1 bell pepper (chopped)
• 500 gr black beans (drained)
• 475 gr stewed tomatoes mexican
• 450 gr extra beef (lean ground)
• 450 ml tomato sauce
• 240 ml picante sauce
• 110 gr nonfat cheddar cheese (shredded)
• 65 gr ripe olives

Chef Kerry Sear's Vegetable Burgers

• 1 beets
• 220 gr potatoes
• 130 gr turnips
• 130 gr carrots
• 130 gr zucchini
• 120 gr onion
• 60 ml water
• 40 gr oats
• 40 gr rice
• 34 gr hazelnuts

Chick Pea & Basmati Rice Salad

• 1 bell pepper (yellow)
• 1/2 green bell pepper
• 150 gr chick peas (cooked)
• 120 gr basmati rice (cooked)
• 30 ml lemon juice
• 16 ml olive oil
• 5 gr sesame seeds (toasted)
• 5 ml sesame oil
• 1 gr cumin

Chick Pea Salad With Garlic

• 4 garlic
• 1 jalapeno chili
• 200 gr chickpeas
• 180 gr onion
• 90 ml olive oil
• 30 ml lemon juice
• 24 gr herbs
• 9 gr cumin
• 1 gr cilantro leaves

Chick-pea And Vegetable Stew With Couscous

• 2 garlic (cloves minced)
• 1 onion (diced)
• 1 green bell pepper (diced)
• 300 gr tomatoes
• 200 gr chickpeas dry
• 200 gr peas
• 150 gr couscous
• 130 gr zucchini cubed
• 22 gr raisins
• 18 gr cilantro (chopped)

Chicken And Bean Burritos

• 5 chicken breasts
• 2 onion (red chopped)
• 2 bay leaves
• 2 jalepenos
• 1 salsa lettuce tomatoes burrito sized flour tortillas (rinsed chopped)
• 120 ml cilantro colby jack cheese fat free sour cream (chopped grated)
• 3 gr chili powder
• 2 gr cumin
• 1 gr pepper (white)
• 1 gr black pepper (freshly)

Chicken And Green Onion Curry

• 3 garlic
• 2 long (inches)
• 1 onion
• 1 cinnamon
• 1 salt
• 1/4 cardamom
• 950 gr chicken
• 120 ml chicken broth
• 60 gr onions
• 30 ml water (cold)

Chicken And Sausage Chili

• 6 tomatillos husked (diced)
• 4 anaheim
• 3 garlic (cloves minced)
• 2 jalapeno chili peppers (minced)
• 2 bell peppers (red diced)
• 2 green peppers (diced)
• 2 chicken breasts boned (whole)
• 2 onions (white diced)
• 1/2 reserved seasoning mixture
• 280 gr beef

Chicken Arabian Style

• 4 chicken thighs
• 1/2 garlic clove
• 200 ml tomato juice
• 200 gr tomatoes
• 170 gr pepper
• 70 gr mushrooms
• 65 gr corn
• 50 gr onions
• 18 gr salt
• 16 ml soy sauce

Chicken Breasts With Spicy Rub

• 4 chicken breasts
• 2 garlic (cloves)
• 1/2 five spice powderr
• 28 gr brown sugar
• 16 ml wine vinegar (red)
• 16 ml dijon mustard
• 14 gr paprika
• 12 gr cumin (ground)
• 10 ml vegetable oil
• 9 gr vegetable

Chicken Burritos

• 350 gr chicken meat (cooked)
• 180 ml tomato juice
• 180 gr onion
• 140 gr green pepper
• 65 gr green chilies (chopped)
• 60 ml water
• 18 gr cumin
• 10 ml cooking oil
• 4 gr basil
• some garlic

Chicken Casablanca

• 3 zucchini
• 3 garlic (cloves)
• 3 carrots
• 2 onion
• 2 potatoes
• 1/2 cilantro
• 800 gr chicken (pieces)
• 30 ml olive oil
• 22 gr raisins
• 5 gr ginger

Chicken Chili

• 4 onions
• 3 garlic (cloves minced)
• 2 green peppers
• 2 bay leaves
• 1 avocado (cut into)
• 1/2 round (ground)
• 3/8 cilantro (minced fresh)
• 270 gr skinned
• 240 ml lowfat yogurt (plain)
• 30 ml corn oil

Chicken Curry

• 4 cardamom seeds
• 3 tomato
• 2 onion
• 1 thai chile
• 1 chilli powder
• 270 gr chicken breast
• 180 ml water
• 30 ml oil
• 10 ml soy sauce
• 5 gr ginger paste

Chicken Curry #1

• 4 cardamom seeds
• 3 tomato
• 2 onion
• 1 thai chile
• 1 chilli powder
• 270 gr chicken breast
• 180 ml water
• 30 ml oil
• 10 ml soy sauce
• 5 gr ginger paste

Chicken Curry Ii

• 4 cardamom seeds
• 3 tomato
• 2 onion
• 1 thai chile
• 1 chilli powder
• 270 gr chicken breasts
• 10 ml soy sauce
• 10 ml oil
• 5 gr ginger paste
• 4 gr garam masala

Chicken Curry With Apples

• 3 celery stalks
• 2 apples
• 270 gr chicken breast
• 240 ml yogurt (plain)
• 230 ml water chestnuts
• 6 gr curry powder
• 2 gr cumin
• 1 slice green pepper

Chicken Enchiladas

• 12 corn tortillas
• 3 chicken breast
• 300 gr tomatoes
• 230 gr cheddar cheese
• 280 ml cream of chicken soup
• 130 gr onion
• 65 gr green chilies
• 2 gr cumin
• 2 gr garlic powder

Chicken Fajitas With Tomato

• 8 flour tortillas
• 5 from heat (inches)
• 2 lime
• 1 jalapeno pepper
• 1 ripe avocado
• 270 gr chicken thighs
• 240 ml sour cream
• 240 ml quick tomato sauce
• 30 ml oil
• 12 gr coriander (fresh)

Chicken In Mole Sauce

• 8 chicken breast (halves)
• 4 flour tortillas
• 2 chiles (red)
• 1 chipotle chile
• 1 sesame seed
• 700 ml chicken broth
• 60 ml tomato sauce
• 50 gr shortening
• 30 gr onion
• 14 gr peanut butter

Chicken In Spicy Brown Sauce

• 3 chicken breasts (whole)
• 425 ml tomato sauce
• 120 ml picante sauce
• 30 ml vegetable oil
• 7 gr unsweetened cocoa powder
• 2 gr cumin (ground)
• 2 gr oregano
• 1 gr garlic salt

Chicken In Spicy Orange Sauce

• 2 chicken breasts
• 1 rind of one orange (grated)
• 1 green
• 1 onion
• 1 garlic clove
• 180 ml orange juice
• 240 ml chicken stock
• 32 gr flour
• 5 ml lemon juice (fresh)
• 5 ml oil

Chicken Liver Mousse

• 1 sprig thyme (fresh)
• 1/2 thinly shallots (sliced)
• 1/4 bay leaf
• 1/4 melted chic fat
• 1/4 bu
• 200 gr chicken livers
• 40 gr mushrooms
• 16 ml cognac
• 1 gr cumin (ground)
• 1 gr allspice (ground)

Chicken Madras

• 2 chicken breasts
• 30 ml vegetable oil
• 4 gr methi
• 2 gr cumin (ground)
• 2 gr coriander (ground)
• 1 gr good chile powder
• 1 gr garam masala