Using ingredient garlic
Angel Hair Tomato Basil Toss
- 6 bacon
- 3 tomatoes
- 2 garlic (cloves)
- 1 parmesan cheese
- 1 nbsp
- 230 gr ham
- 140 gr chicken
- 140 gr turkey
- 120 ml oil
- 100 gr angel hair pasta
Angus Tenderloin With Sauteed Mushrooms And Texas Caviar
- 225 degree oven
- 4 green onions (chopped)
- 1 tomato (chopped)
- 1/2 green bell pepper (finely)
- 350 gr black-eyed peas
- 350 gr mushrooms (whole)
- 240 ml chablis wine
- 120 ml mild picante sauce
- 120 ml beef broth
- 110 gr mushrooms
Anise Pork Roast
- 2 garlic (cloves minced)
- 1 pork roast
- 1 flour
- 240 ml chicken stock
- 120 ml wine (white)
- 7 gr anise seed
- 5 gr parsley (minced)
Ann's Texas Chili
- 3 garlic (cloves chopped)
- 2 cans beef broth
- 1,400 gr chuck cubed (boneless)
- 30 ml vegetable oil
- 24 gr flour
- 5 gr oregano
- 4 gr cumin
- 3 gr salt
- 1 gr pepper
Anne's Summer Salad
- 12 black olives
- 3 eggplants
- 3 celery stalks
- 3 potatoes
- 2 garlic (cloves)
- 1 eggplant
- 1 tomato
- 1/2 green pepper
- 120 ml olive oil
- 16 ml wine vinegar (red)
Anticuchos
- 6 jalapeno peppers
- 2 garlic (cloves)
- 1 sirloin steak
- 1 chile (ground red)
- 350 ml water
- 240 ml wine vinegar (red)
- 6 gr salt
- 2 gr oregano
- 2 gr cumin
- 1 gr pepper
Aphra De Jacques
- 30 garlic (cloves fresh)
- 3 eggs (beaten)
- 1 italian seasoning
- 1 marinara sauce
- 950 ml peanut oil
- 350 gr monterey jack cheese
- 325 gr french bread crumbs
- 250 gr all purpose flour
- 2 gr parsley (chopped fresh)
Apple Red Chile Chutney
- 8 garlic (cloves)
- 4 granny smith apples
- 4 chilies (fresh red)
- 240 ml water
- 110 gr brown sugar
- 80 ml cider vinegar
- 70 gr pine nuts (toasted)
- 2 gr marjoram (chopped fresh)
Apricot Mustard Glazed Leg Of Lamb
- 2 garlic (cloves)
- 1,300 gr lamb leg
- 240 ml beef stock
- 120 ml wine (red)
- 80 gr apricot jam
- 30 ml honey mustard
- 30 ml soy sauce
- 30 ml olive oil
- 1 gr rosemary (dried)
Apricot Turkey
- 6 turkey breast
- 2 garlic (cloves)
- 2 cilantro (minced fresh)
- 260 gr apricots (dried)
- 240 ml grape juice (white)
- 120 ml brown rice vinegar
- 16 gr onion
- 16 ml lemon juice
- 10 ml molasses
- 16 ml vegetable oil
April O'shea's Authentic Italian Meatballs
- 1 progesso italian flavored
- 1 egg
- 900 gr beef (ground)
- 90 gr parmesian cheese
- 6 gr garlic
- 3 gr salt
- 1 gr pepper
- 1 gr parsley
Arepas Rellenas Con Guiso De Carne
- 8 olive
- 2 tomato
- 1 arepa dough recipe
- 1 onion
- 1 garlic
- 1 green chile
- 1/2 achiote powder
- 230 gr beef
- 130 gr pork
- 30 ml oil
Arizona Chicken Fajitas
- 10 flour tortillas
- 2 garlic (cloves)
- 1 tequila
- 1 jalapeno chili
- 1 bell pepper
- 1 onion
- 1 tomato
- 400 gr chicken breast
- 120 ml lime juice
- 120 ml oil
Arjay's Sand Springs Chili
- 1 d rosemary
- 1 d saffron
- 1 cinnamon stick
- 1 d thyme
- 1 bay leaf
- 1 d curry
- 1 d dill weed
- 3/8 tumeric (ground)
- 3/8 caramon (ground)
- 1/4 cubs
Arni Lemonato
- 8 oven temperature
- 3 garlic (cloves)
- 2 kg
- 2 lemons
- 1 leg of lamb
- 575 gr potatoes
- 240 ml water (hot)
- 28 gr butter
- 2 gr rigani (dried)
- some salt and pepper
Arroz Con Queso/crockpot
- 3 garlic (cloves)
- 1 onion
- 250 gr montery jack cheese
- 180 gr rice
- 120 gr cottage cheese
- 30 ml vegetable oil
Arroz De Polvo
- 800 octopus in
- 600 the octopus (cut drained into pieces)
- 3 tomatoes
- 2 garlic (cloves finely chopped)
- 200 ml wine with a little water (red)
- 180 gr rice
- 150 ml olive oil in a saucepan
- 1 package text onl
- some salt
Artichoke Baskets With Caper Dip
- 2 artichokes
- 1 pickle
- 1 caper
- 120 ml fat-free mayonnaise
- 9 gr capers
- some garlic
Artichoke Hearts And Potatoes Cooked In Oil And Lemon
- 4 garlic (cloves)
- 2 bay leaves (whole)
- 1 lemon (whole)
- 1 boiling potato
- 1 onion
- 1/2 po
- 475 ml water
- 120 ml olive oil
- 45 ml lemon juice
- 4 gr coriander seeds (whole)
Asian Crepinettes
- 1 lamb (ground)
- 1/2 caul fat
- 18 gr coriander (minced fresh)
- 16 gr ginger (finely chopped)
- 30 ml rice wine
- 16 ml soy sauce (light)
- 16 ml dark soy sauce
- 10 ml chinese sesame oil
- 8 gr asianbasil (fresh)
- 6 gr garlic (finely chopped)
Asparagus & Chicken In Black Bean Sauce
- 12 asparagus spears
- 3 garlic (cloves)
- 2 chicken thighs
- 180 ml chicken stock
- 40 gr peanut
- 16 ml dry sherry
- 12 gr fermented black beans
- 10 ml soy sauce (thin)
- 10 ml black soy sauce
- 3 gr cornstarch