Using ingredient oregano
Baked Chickpeas
- 4 garlic (cloves)
- 1 chili pepper (fresh)
- 450 gr chickpeas (dried)
- 240 ml olive oil
- 12 gr oregano (dried)
- 3 slices onions
Baked Eel Salonika
- 2 eel
- 1 garlic clove
- 300 gr tomatoes
- 120 ml wine (red)
- 60 ml olive oil
- 14 gr parsley
- 2 gr oregano
- 1 gr cinnamon
- 4 slices onions
Baked Eggplant Appetizer
- 3 garlic (cloves)
- 1 eggplant
- 1 onion
- 1 bell pepper (red)
- 110 gr feta cheese
- 16 ml olive oil
- 10 ml lemon juice
- 3 gr parsley
- 2 gr oregano
- 1 gr salt and pepper
Baked Lasagna
- 1 onion
- 1 clove garlic menced
- 2,400 ml boiling water
- 450 gr beef (ground)
- 240 ml cream cottage cheese
- 110 gr mozzarella cheese (sliced)
- 55 gr cheddar cheese
- 55 gr lasagna noodles
- 8 gr shortening
- 2 gr oregano
Baked Lemon Chicken With Peppers
- 2 peppers (red)
- 2 green peppers
- 1,600 ml broiler
- 120 ml olive oil
- 80 ml lemon juice
- 5 gr oregano (dried)
- 3 gr italian parsley (chopped)
- 2 gr salt
- 1 gr pepper
Baked Pasta Dish
- 4 egg whites
- 3 garlic (cloves crushed)
- 2 pizza seasoning
- 525 gr tomatoes up (cut)
- 230 ml tomato sauce
- 220 gr pkg fat-free cottage cheese
- 190 gr tomato paste
- 180 gr box any pasta shape
- 65 gr bell peppers (chopped)
- 60 gr pkg mushrooms (sliced)
Baked Rigatoni
- 2 garlic (cloves)
- 2 eggs
- 1 box rigatoni pasta
- 1/2 onion
- 700 ml water
- 375 gr tomato paste
- 270 gr tomatoes (plum)
- 240 gr ricotta cheese
- 85 gr mozzarella cheese
- 60 gr parmesan cheese
Baked Salmon
- 2 garlic (cloves)
- 1 tomatoes
- 1 onion
- 290 gr salmon fillets
- 28 gr dry bread crumbs
- 16 ml vegetable oil
- 3 gr parsley
- 2 gr oregano
Baked Spanish Eggs
- 9 pie tins
- 6 eggs
- 3 corn tortillas
- 2 garlic (cloves)
- 2 tomatoes
- 1 squares
- 1 green pepper
- 45 ml low-fat milk
- 30 ml olive oil
- 16 gr mild green chiles
Baked Squid With Garlic
- 1 1/2 squid
- 1 clove garlic
- 1 anchovy paste
- 1/4 rings
- 110 gr bread crumbs (plain dried)
- 120 ml olive oil
- 100 gr capellini (dried)
- 30 ml olive oil
- 8 gr butter (unsalted)
- 3 gr pepper (freshly ground)
Baked Stuffed Clams
- 12 chowder clams
- 1 few drops of sauce (hot)
- 1 paprika
- 1 old bay seasoning
- 240 gr fine dry breadcrumbs
- 55 gr butter
- 1 gr parsley flakes
- 1 gr lemon
- 1 gr garlic powder
- 1 gr oregano
Baked Stuffed Eggplant Mike Elia
- 7 by
- 3 eggs
- 1 clove garlic
- 1/2 rim around the edge
- 600 ml water
- 475 gr tomatoes (canned plum)
- 110 gr bread crumbs (fresh)
- 60 gr onion (chopped)
- 26 ml olive oil
- 20 gr parmesan cheese
Baked Trout With Yoghurt And Herbs
- 7 1/2 fl greek strained yoghurt
- 2 1/2 fl whipping cream
- 240 gr trouts
- 18 gr chives (chopped)
- 12 gr fennel (chopped)
- 3 gr parsley (fresh chopped)
- 2 gr thyme (fresh chopped)
- 2 gr oregano (fresh chopped)
- 2 gr tarragon (fresh chopped)
Baked Zucchini Quiche
- 4 eggs (beaten)
- 1 bisquick
- 1 clove garlic (minced)
- 375 gr thinly (sliced)
- 120 ml oil
- 60 gr cheese (grated)
- 60 gr onion (chopped)
- 1 gr oregano
- 1 gr parsley (chopped fresh)
- 1 gr seasoned salt
Baldy Base Camp Pizza
- 1 box pizza dough mix
- 1 garlic bulb
- 1 italian seasoning
- 120 gr cambozola cheese (wedge)
- 5 ml olive oil
- 2 gr rosemary
- 2 gr oregano
- 1 gr basil
Barbecue Sauce With Honey
- 4 thyme sprig (fresh)
- 2 bay leaves
- 1 salt
- 180 gr onions
- 120 ml wine vinegar (red)
- 60 ml honey
- 60 ml worcestershire sauce
- 45 ml lemon juice
- 30 ml olive oil
- 18 gr garlic
Basic Bean Burgers
- 6 burgers
- 2 garlic (cloves)
- 1 tvp granules
- 500 gr pinto
- 240 ml scant boiling water
- 32 gr wheat bread crumbs (whole)
- 6 gr tomato paste
- 5 gr tarmari
- 1 gr oregano
- some wheat flour for dusting pour boiling water over tvp
Basic Bean Soup
- 1 carrot (chopped)
- 1 celery stalk (chopped)
- 1 bay leaf
- 1 onion (chopped)
- 525 gr beans (cooked)
- 700 ml vegetable stock recipe
- 40 gr vegetable peels
- 32 gr carrots (chopped)
- 30 gr onions (chopped)
- 26 gr celery (chopped)
Basic Black Beans
- 1 green pepper
- 1/2 onion
- 1,900 ml water
- 450 gr black beans (dried)
- 60 ml sherry wine
- 60 ml olive oil
- 45 ml cider vinegar
- 26 gr garlic (minced)
- 4 gr cumin (ground)
- 1 gr baking soda
Batter Bread W/pepperoni
- 115 de
- 375 gr all purpose flour
- 34 gr pepperoni
- 30 ml vegetable oil
- 14 gr sugar
- 3 gr salt
- 1 gr garlic powder
- 1 gr oregano (dried)
- 1 package dry yeast (active)
Bean And Eggplant Stew
- 20 sun tomato (dried halves)
- 3 bay leaves
- 3 garlic (cloves minced)
- 1 asil (dried)
- 1 eggplant (diced)
- 400 gr cooking liquid from beans
- 260 gr great northern beans
- 30 ml olive oil
- 16 ml wine vinegar
- 1 gr oregano (dried)
Bean Burgers
- 2 egg yolks
- 1 size onion
- 1 clove garlic
- 1 wheat germ butter for sauteeing barbeque sauce
- 400 gr pinto (cooked)
- 65 gr wheat bread crumbs (whole)
- 30 ml cream
- 16 ml vegetable oil
- 7 gr parsley (chopped)
- 3 gr salt