Using ingredient pepper flakes
Cozze Al Vino Bianco
- 64 mussels
- 2 garlic (whole cloves crushed)
- 2 sprigs thyme (fresh)
- 240 ml dry wine (white)
- 120 gr onions (julienned)
- 120 ml chicken stock
- 30 gr breadcrumbs
- 28 gr butter
- 30 ml olive oil
- 3 gr italian parsley (chopped)
Crockpot Swiss Steak
- 1 round steak
- 1 onion
- 425 ml tomato sauce
- 2 gr oregano
- 1 gr pepper flakes (red)
- 1 gr pepper
Cucumber Kim Chee
- 3 cucumbers
- 1 garlic clove
- 120 ml water
- 65 gr carrot
- 5 ml salt water (cold)
- 3 gr salt
- 1 gr pepper flakes (red)
- 1 gr cayenne
- 2 slices scallions
Curry Powder #8
- 300 def
- 15 coins ginger (dried)
- 3 garlic (cloves dried)
- 2 glass baking dish
- 180 ml mustard seeds
- 75 gr coriander seeds
- 24 gr fennel seeds
- 18 gr turmeric (ground)
- 14 gr celery seeds
- 12 gr mace (ground)
Deep-fried Tofu With Peanut Sauce
- 3 chilies (dried red)
- 2 garlic (cloves)
- 1 cilantro root
- 475 gr tofu
- 425 gr peanut
- 100 gr peanuts
- 180 ml rice vinegar
- 50 gr sugar
- 6 gr pepper flakes (red)
- 1 gr salt
Diet Tortillas Rancheros
- 2 flour tortillas
- 1 lime
- 200 gr black beans
- 120 gr tomatoes (diced)
- 65 gr pepper (red diced)
- 65 gr scallions (chopped)
- 40 gr lettuce (shredded)
- 26 gr peanuts
- 12 gr coriander (fresh)
- 1 gr cumin (ground)
Dijon Mustard Potato Salad
- 250 mg sodium
- 2 garlic (cloves)
- 1 1/2 fat
- 1,100 gr potatoes (new)
- 240 ml fat-free mayonnaise
- 140 gr pepper (red)
- 140 gr green pepper
- 120 ml dijon-style mustard
- 120 gr green onions
- 30 ml water
Dilled Vegetables
- 1/2 head cauliflower
- 250 gr green beans
- 120 gr bottled italian dressing
- 2 gr dill weed (dried)
- 1 gr pepper flakes (red)
- 1 slice onion (red)
Dilly Carrots
- 4 sprigs dill (fresh)
- 3 garlic (cloves peeled)
- 475 ml cider vinegar
- 475 ml water
- 375 gr baby carrots
- 8 gr pepper flakes (dried red)
- 6 gr salt
- 5 gr dill seeds
Dorothy Flatman's Beans And Ham < Revised
- 1,200 ml water
- 450 gr ham
- 350 gr pinto beans (dried)
- 120 gr onion
- 100 gr celery
- 65 gr carrots
- 30 gr beef soup base
- 9 gr chicken soup base
- 8 gr season salt
- 1 gr pepper flakes (red)
Easy Salmon Burgers With Honey Barbecue Sauce
- 2 hamburger buns (toasted)
- 1 egg (white)
- 130 gr salmon (canned drained)
- 80 ml honey
- 80 ml ketchup
- 55 gr bread crumbs (dried)
- 30 gr onion (chopped)
- 26 gr green bell pepper (chopped)
- 7 ml cider vinegar
- 5 gr prepared horseradish
Easy Seafood Stew
- 2 garlic (cloves)
- 2 pimientos
- 1 onion
- 325 ml water (hot)
- 200 gr condensed sodium (canned)
- 95 gr crab (canned white)
- 90 gr shrimp (canned)
- 7 gr parsley (fresh)
- 5 ml extra-virgin olive oil
- 1 gr salt
Easy Spaghetti
- 12 vermicelli
- 3 garlic (cloves)
- 1 onion
- 45 ml olive oil
- 1 gr oregano (dried)
- 1 gr pepper flakes (red)
Eggplant, Tomato And Pepper Sauce
- 3 of garlic (cloves)
- 1 eggplant
- 1 bell pepper (red)
- 240 ml chicken broth
- 90 gr onion (chopped)
- 50 gr tomato paste
- 5 ml honey
- 3 gr salt
- 1 gr pepper flakes (crushed red)
Eight Jewel Chicken Ctch95c
- 4 tbls
- 2 chicken
- 2 green peppers (cut into)
- 2 onions (yellow diced)
- 2 bok choy (diced)
- 270 gr garlic (fresh crushed)
- 80 ml water chestnuts (sliced)
- 80 gr peanuts (raw)
- 45 gr straw mushrooms
- 30 ml ketchup
Fettuccine With Zucchini
- 4 tomatoes
- 2 peppers (red)
- 2 onions
- 2 garlic (cloves)
- 1 fettucine
- 300 gr tomatoes
- 250 gr zucchini
- 120 ml olive oil
- 3 gr salt
- 1 gr pepper flakes (dried red)
Fettucini & Mushrooms
- 2 garlic (cloves)
- 120 gr mushrooms (fresh)
- 100 gr veget-flavored fetucini
- 60 ml dry wine (white)
- 45 ml virgin olive oil
- 30 ml lemon juice (fresh)
- 1 gr pepper flakes (hot)
- 1 gr salt
- 1 gr pepper
- 1 gr parsley (chopped fresh)
French Potato Salad
- 7 potatoes
- 120 ml wine (white)
- 120 ml olive oil
- 30 ml wine vinegar
- 30 gr onion
- 18 gr shallots
- 7 gr parsley
- 2 gr tarragon
- 1 gr garlic
- 1 gr pepper flakes (red hot)
Fresh Corn And Orzo
- 2 bay leaves
- 200 gr smoked
- 85 gr corn syrup (light)
- 65 gr sweet bell pepper (red)
- 120 ml seasoned rice wine vinegar
- 60 gr green onions (minced)
- 50 gr dry orzo pasta
- 45 ml lime juice (fresh)
- 30 ml olive oil (light)
- 12 gr basil (fresh minced)
Fusilli With Garlic, Herb And Caper Sauce *pdf
- 1 fusilli
- 1 oo pasta in pot of boilin wa er until tender but still
- 1/2 l
- 120 ml olive oil
- 34 gr capers
- 20 gr parmesan cheese (grated)
- 12 gr thyme (minced)
- 12 gr garlic (minced)
- 3 gr pepper flakes (red)
Garlic Shrimp And Scallops
- 130 gr bay scallops
- 120 gr shrimp
- 60 ml chicken broth
- 18 gr slivered garlic
- 5 ml olive oil
- 5 ml lime juice (fresh)
- 1 gr pepper flakes (crushed red)
- 1 gr paprika
Grilled Anchovies With Christmas Limas, Mint And Chili Oil
- 2 jalapenos (red)
- 1 1/2 anchovies (fresh)
- 1 bunch mint leaves only
- 1 head frisee lettuce
- 1/2 onion thinly (red sliced)
- 1,400 ml water
- 260 gr christmas lima beans
- 60 ml extra-virgin olive oil (plus)
- 45 ml wine vinegar (red)
- 18 gr pepper flakes (hot)
Grilled Chili
- 16 rib lamb chops about
- 9 liquid pectin
- 1,300 gr sugar
- 350 ml cider vinegar
- 270 gr pepper jelly (hot)
- 260 gr bell peppers (red)
- 130 gr green bell peppers
- 26 gr pure chili powder (hot)
- 8 gr sugar
- 6 gr cumin (ground)