Using ingredient salt
Liz's Chocolate Zucchini Cake
- 3 eggs
- 400 gr sugar
- 325 gr flour
- 260 gr zucchini (shredded)
- 180 ml oil
- 140 gr nuts
- 120 ml milk
- 45 gr unsweetened cocoa
- 12 gr baking powder
- 9 gr vanilla
Lo Mein
- 2 celery
- 2 ginger
- 1 green onion
- 130 gr flank steak
- 90 gr cabbage
- 85 gr spaghetti
- 60 ml peanut oil
- 16 ml soy sauce
- 5 gr cornstarch
- 2 gr sugar
Loaded Oatmeal Cookies
- 1 egg
- 240 gr semisweet chocolate chips
- 230 gr quick oats (uncooked)
- 230 gr butterscotch chips
- 220 gr packed brown sugar
- 170 gr butter
- 130 gr all purpose flour
- 120 gr raisins
- 60 gr walnuts (chopped)
- 16 ml milk
Lobster And Corn Chowder
- 4 ears corn (fresh)
- 2 ptoatoes
- 1 lobster
- 1 onion
- 55 gr butter
- 1 gr salt
- 1 gr black pepper (freshly ground)
- 1 gr cayenne pepper
Lobster Bisque Elegante
- 6 coriander seeds
- 4 rock lobster tails (frozen)
- 3 peppercorns
- 1 bay leaf
- 1 bon appetit seasoning
- 700 ml milk
- 700 ml water
- 240 ml cream
- 70 gr butter
- 40 gr flour
Lobster Newburg
- 2 egg yolks
- 350 ml cream (light)
- 250 gr lobster tails
- 60 ml sherry
- 55 gr butter
- 55 gr butter in microwave oven
- 5 gr flour
- 5 ml lemon juice
- 1 gr salt
- some cayenne pepper
Lobster Newburg No. 1
- 3 egg yolks
- 350 ml cream (light)
- 140 gr lobster meat
- 28 gr butter
- 16 ml dry sherry
- 10 ml lemon juice
- 5 gr flour
- 1 gr salt
Lobster Quiche
- 3 eggs
- 1 1/2 lobster (fresh)
- 1 pie pastry shell
- 475 ml cream
- 60 gr green onions (chopped)
- 32 gr gruyere cheese (shredded)
- 30 ml sherry
- 28 gr butter
- 18 gr tomato paste
- 1 gr salt
Lobster Sauce
- 2 scallions
- 1 egg
- 400 gr pork
- 120 ml chicken broth
- 30 ml peanut oil
- 26 gr fermented black beans
- 22 ml soy sauce (light)
- 18 gr coarsely garlic (chopped)
- 30 ml chicken broth
- 30 ml chinese rice wine
Lofat 14-carat Fig Cake
- 2 egg whites
- 2 eggs
- 400 gr sugar
- 325 gr seedless raisins
- 300 gr figs (dried)
- 260 gr carrots
- 250 gr flour
- 240 gr pineapple (crushed)
- 220 gr pureed figs
- 200 gr powdered sugar
Loin Of Veal With Truffle Sauce
- 2 celery stalks
- 2 tomatoes
- 2 truffles
- 1 loin of veal (whole)
- 1 onion
- 220 gr butter
- 120 ml chicken stock
- 50 gr vegetable shortening
- 40 gr mushrooms
- 3 gr salt
Lois' Coconut Oatmeal Cookies
- 1 oatmeal
- 1 egg
- 1 recipe by lois kosick
- 110 gr margarine
- 110 gr brown sugar
- 100 gr sugar
- 95 gr flour
- 80 gr coconut
- 4 gr vanilla
- 2 gr baking soda
Lois's Meat Loaf
- 2 eggs
- 525 gr meat loaf mix
- 180 ml water
- 160 gr italian bread crumbs
- 3 gr salt
- 3 gr garlic powder
- 3 gr pepper
- 1 package onion soup mix
Lollipop Sugar Cookies
- 30 flat ice cream sticks
- 3 on ungreased baking shee flatten (inches apart)
- 3 drops different
- 1 1/2 balls
- 1 egg
- 1 egg yolk
- 1/2 with
- 250 gr flour
- 150 gr butter flavor crisco
- 150 gr sugar
London Broil
- 2 worcestershire
- 525 gr flank steak
- 240 ml salad oil
- 120 ml vinegar
- 10 ml dry mustard
- 3 gr salt
- 1 gr pepper
- 1 gr cayenne
- 1 ml tabasco sauce
- 1 slice garlic clove
Londontown Terrace Crab Pie
- 9 unbaked pastry shell
- 3 eggs
- 190 gr cheese (shredded)
- 140 gr crabmeat
- 120 gr onion rings (sliced)
- 50 gr celery
- 9 gr butter
- 3 gr salt
- 1 gr pepper
- 1 gr pepper (red)
Lone Star Brisket
- 1 clove garlic (minced)
- 1 pepper (freshly ground)
- 2,700 gr beef brisket well trimmed
- 240 ml ketchup
- 240 ml water
- 170 gr brown sugar
- 120 ml vinegar
- 8 gr salt
- 2 slices onions (sliced)
Lone Star Ribs And Bbq Sauce
- 3 parts salt
- 1 1/2 liquid barbecue smokeae
- 1 black pepper
- 1 paprika
- 800 gr pork ribs
- 700 ml water
- 475 ml ketchup
- 240 ml worcestershire sauce
- 40 gr flour
- 18 gr sugar
Long-grain And Wild Rice Mix
- 2 spike
- 120 gr long brown rice (grain)
- 60 gr wild rice
- 2 gr parsley (dried)
- 2 gr thyme (dried)
- 1 gr salt
Looped Jumbles
- 1 egg
- 400 gr confectioners sugar
- 250 gr flour
- 110 gr butter
- 100 gr sugar
- 60 gr unsweetened chocolate
- 30 ml milk
- 28 gr butter
- 5 gr baking powder
- 4 gr vanilla
Lord Baltimore Cake
- 9 layer pans
- 8 egg yolks
- 3 greased
- 325 gr cake flour
- 250 gr sugar
- 180 ml milk
- 170 gr butter
- 14 gr baking powder
- 2 gr vanilla extract
- 2 gr lemon extract
Lorraine's Dinner Or Cinnamon Rolls
- 3 eggs
- 2 envelopes dry yeast
- 1 glaze
- 1,000 gr flour
- 375 gr confectioners sugar
- 350 gr sugar
- 240 ml boiling water
- 240 ml lukewarm water
- 170 gr raisins
- 140 gr shortening