Garlic

Fiesta Tamale Pie

• 18 pitted ripe olives
• 2 eggs
• 1 clove garlic
• 1 onion
• 475 gr stewed tomatoes
• 450 gr beef (lean ground)
• 290 gr kernel corn (whole)
• 240 ml milk
• 150 gr corn meal
• 110 gr cheddar cheese (grated)

Filet De Tofu With Apricot Dijon Sauce

• 2 garlic (cloves)
• 1 onion
• 1 tamari
• 950 gr extra firm tofu
• 475 ml orange juice
• 325 gr apricot puree
• 5 ml dijon mustard
• 1 gr dill

Filet Of Beef With Green Peppercorn Sauce

• 1/2 madeira
• 180 ml cream (heavy)
• 110 gr filet mignons
• 30 ml dijon mustard
• 28 gr butter
• 18 gr shallots (chopped)
• 18 gr green peppercorns (slightly crushed)

Filled Pizza

• 4 garlic (cloves)
• 900 gr tomatoes (plum)
• 525 gr tomatoes
• 350 gr flour
• 240 ml water
• 210 gr mozzarella cheese
• 140 gr green peppers
• 120 gr onion
• 95 gr tomato paste
• 30 ml oil

Fillet Of Beef With Cilantro Lime Sauce

• 1/2 fillet of beef
• 30 ml olive oil
• 8 gr cracked black pepper

Fire Balls

• 4 garlic (cloves)
• 4 celery stalks
• 4 peppers (hot red)
• 4 heads dill
• 4,200 gr green cherry tomatoes
• 1,900 ml vinegar (white)
• 65 gr pickling salt

Fireside Chili

• 2 bacon drippings
• 2 onions (finely chopped)
• 2 garlic choppe (cloves finely)
• 1 tabasco
• 1 chili pepper pod
• 550 gr chili meat
• 475 ml water (hot)
• 450 gr beef (ground)
• 26 gr chili powder
• 6 gr cumin

Fish Escabeche

• 5 garlic (cloves whole)
• 2 onions (finely sliced)
• 2 bay leaves
• 2 carrots (julienned)
• 2 tbs olive oil for frying
• 1 flour w
• 1 bell pepper (red julienned)
• 1 green bell pepper (julienned)
• 1 tomato (peeled)
• 1 leek (julienned)

Fish Fantastic And Fast

• 4 fish fillets
• 60 ml lemon juice
• 40 gr tomato bits (dried)
• 12 gr thyme (chopped fresh)
• 12 gr garlic
• 4 gr thyme (dried)

Fish Fillets

• 1 curry
• 1 cayanne pepper
• 1 garlic (minced)
• 1 mrs
• 1/4 stick of butter
• 100 gr fish fillets
• 30 ml lemon juice
• 30 ml water
• 1 gr chicken bullion

Fish Fillets With Asian Vegetables

• 10 bamboo shoots (sliced)
• 6 scallions trimmed
• 1 court bouillon
• 425 gr fish fillets
• 280 ml water chestnuts (sliced)
• 190 gr snow peas (fresh)
• 60 ml soy sauce
• 60 ml sesame oil
• 10 gr ginger (finely minced)
• 3 gr garlic (minced)

Fish Hunan Style

• 2 eggs floured bread crumbs
• 1 1/2 fish filets
• 240 ml chicken broth
• 45 ml dry sherry
• 45 ml soy sauce
• 40 gr brown sugar
• 16 gr ginger (fresh)
• 16 gr green onion
• 16 ml water
• 8 gr garlic (fresh)

Fish In Cilantro Sauce

• 1 clove garlic
• 1 salt
• 1/2 pickled jalapeno pepper
• 425 gr fish fillets
• 55 gr cilantro
• 32 gr almonds
• 30 ml lime juice
• 16 ml vegetable oil
• 4 gr thaw the fish fillets if (frozen)
• 1 gr salt