Juice

Grilled Salmon Fillets In Lettuce With Mustar

• 16 green leaf lettuce leaves
• 1 egg (beaten)
• 1/2 bouillon cube
• 60 ml vinegar
• 60 ml dry mustard
• 60 ml boiling water
• 45 ml lemon juice
• 30 ml wine (white)
• 28 gr butter
• 26 gr capers

Grilled Salmon Fillets In Lettuce With Mustard Sauce

• 16 green leaf lettuce leaves
• 1 egg
• 1/2 bouillon cube
• 60 ml vinegar
• 60 ml dry mustard
• 60 ml boiling water
• 20 ml olive oil
• 16 ml lemon juice
• 10 ml wine (white)
• 9 gr capers

Grilled Salmon Sandwich

• 4 salmon fillet
• 2 garlic clove
• 1 sweet pickle relish
• 80 gr tomatoes (plum)
• 60 ml chicken broth
• 26 gr boston lettuce leaves
• 10 ml lemon juice
• 10 ml olive oil
• 1 gr tarragon
• 1 gr salt

Grilled Salmon Steaks In Sauce

• 6 salmon steak
• 4 scallion (finely minced)
• 240 ml wine
• 16 ml lemon juice
• 1 gr ginger
• 1 gr cinnamon

Grilled Sausage Tapas

• 10 pineapple chunks
• 6 mushrooms (whole)
• 4 firm (plum)
• 2 onions
• 1 clove garlic
• 1 delicious apple (red)
• 1 summer squash
• 1 green
• 1/2 fully bratwurst (cooked)
• 1/2 squares lemon pepper marinade

Grilled Sesame Chicken Breasts

• 270 gr chicken breast (boneless)
• 120 gr unsweetened grape (white)
• 60 ml sodium soy sauce (reduced)
• 60 ml dry wine (white)
• 30 ml vegetable oil
• 8 gr sesame seeds
• 1 gr garlic powder
• 1 gr ginger (ground)

Grilled Shellfish Ceviche

• 4 limes (peeled)
• 3 oranges (peeled)
• 2 dice
• 2 grapefruits (peeled)
• 2 jalapenos (minced)
• 1 mango (diced)
• 1 salt
• 950 ml lime juice (fresh)
• 210 gr salmon fillet
• 190 gr sea scallops

Grilled Shrimp

• 4 drops sauce (hot)
• 500 gr shrimp
• 240 ml olive oil
• 20 ml lemon juice
• 7 gr parsley (fresh)
• 6 gr tomato paste
• 3 gr garlic (chopped)
• 3 gr salt
• 2 gr oregano

Grilled Shrimp & Marinade

• 12 skewers
• 30 ml lemon juice
• 30 ml olive oil
• 16 gr ginger
• 4 gr coriander seeds
• 3 gr parsley
• 3 gr salt
• 1 gr black pepper
• 1 gr pepper
• 1 gr thyme

Grilled Shrimp W/pasta Pesto Salad

• 8 extra shrimp
• 1 1/2 bunches basil (fresh)
• 1 green pepper
• 1 bell pepper (red)
• 1/2 lemon
• 1/2 clove garlic (halved)
• 1/2 lemon for juice
• 3/8 linguine
• 50 ml olive oil
• 22 gr pine nuts (toasted)

Grilled Shrimp With Achiote

• 1/4 achiote paste see note
• 600 gr shrimp in the shell (raw)
• 475 ml orange juice
• 16 ml olive oil
• 3 gr garlic (chopped)
• 1 gr brown sugar

Grilled Shrimp With Bacon

• 1 garlic clove
• 1/2 bacon
• 500 gr shrimp (fresh jumbo)
• 120 ml oil
• 60 ml catsup
• 60 ml lemon juice
• 1 ml pepper sauce (hot)

Grilled Shrimp With Lemon & Chive Pasta

• 12 shrimp (peeled)
• 6 seafood marinade
• 1 pepper (red)
• 1 sweet italian pepper -seeded
• 1 sweet
• 1/4 ed
• 200 gr lemon
• 200 gr feta cheese
• 65 gr black olives
• 30 ml wine (white)

Grilled Shrimp With Lemon& Chive Pasta

• 12 shrimp (peeled)
• 6 seafood marinade
• 1 pepper (red)
• 1 sweet italian pepper -seeded
• 1 sweet
• 1/4 ed
• 200 gr lemon
• 200 gr feta cheese
• 65 gr black olives
• 30 ml wine (white)

Grilled Snapper With An Herb Salad

• 1 fish (whole)
• 1 lemon
• 1 preheat grill
• 1/4 sorrel (fresh)
• 60 gr edible flowers
• 45 ml extra virgin olive oil divided
• 24 gr fennel fronds (fresh)
• 18 gr salt and pepper
• 16 ml olive oil
• 8 gr basil leaves (fresh)

Grilled Spiced Fish

• 2 garlic (cloves)
• 160 ml yogurt (plain)
• 16 ml lemon juice
• 6 gr garam masala
• 2 gr coriander (ground)
• 1 gr chile powder

Grilled Squid With Sweet And Sour Cucumber, Corn And Vidali

• 10 cucumbers seeded
• 6 ears corn kernels grilled (lightly)
• 2 peppers seeded ribbons (red cut into thin)
• 2 long (inches)
• 1,700 gr squid skinned (whole)
• 700 ml cider vinegar
• 400 gr sugar
• 65 gr salt
• 30 ml mustard seeds
• 3 gr ancho chile powder

Grilled Summer Squash

• 2 lemon juici (fresh)
• 1 crookneck (yellow)
• 1 pattypan squash
• 250 gr zucchini
• 5 gr margarine
• 1 gr rosemary (crushed dried)

Grilled Swordfish On Herbed Couscous W/vegetable Minestrone

• 11 1/2 v
• 8 juice
• 1 1/2 swordfish (fresh)
• 1 clove garlic
• 1 bay leaf
• 425 ml fat-free chicken stock
• 240 gr vegetables (finely diced)
• 160 gr couscous
• 16 ml olive oil
• 5 ml olive oil

Grilled Swordfish With Barbecue Sauce

• 1 clove garlic
• 1 bay leaf
• 425 gr swordfish fillets
• 240 ml catsup
• 80 ml lemon juice
• 60 gr onion (chopped)
• 60 ml water
• 60 ml oil
• 10 ml worcestershire sauce
• 4 gr sugar

Grilled Tarragon Chicken

• 4 chicken br (boneless skinless)
• 75 gr butter
• 10 ml dijon mustard
• 10 ml lemon juice
• 4 gr tarragon (dried)
• 1 gr pepper
• 1 gr garlic salt

Grilled Tarragon Chicken With Mustard Sauce

• 6 chicken breast (boneless)
• 5 juice of limes
• 3 lemons
• 16 ml dijon mustard
• 14 gr tarragon (dried)