Cheese - 26 / 97

Garlic Dill Pickles

• 6 garlic (cloves)
• 4 long pickling cucumbers
• 4 chili (dried red)
• 2 wide mouth
• 2 dill seed heads
• 2 peppers (red into)
• 1/2 space at th e top
• 11,400 ml canner filled with boiling water
• 2,800 ml saucepan
• 700 ml distilled vinegar (white)

Garlic Pesto Sauce

• 3 garlic (cloves peeled)
• 180 ml chicken broth
• 20 gr parmesan cheese
• 18 gr basil leaves
• 16 ml olive oil

Garlic Popcorn Balls

• 50 garlic
• 4 heads
• 1/2 unpopped
• 3,100 gr popped corn
• 450 gr cheese
• 6 gr salt

Garlic Soup

• 12 garlic (cloves)
• 2 french bread
• 1 bay leaf
• 950 ml chicken stock
• 240 ml dry wine (white)
• 120 gr onion thinly (sliced)
• 60 gr gruyere cheese
• 16 ml olive oil

Garlic Soup With Fusilli And Broccoli

• 6 garlic (cloves)
• 3 min after fusilli
• 2 eggs
• 1 bay leaf
• 1 garlic croutons for (garnish optional)
• 1/4 fusilli about
• 1,700 ml water
• 170 gr broccoli
• 20 gr parmesan (freshly grated)
• 10 ml olive oil

Garlicky Baked Vegetables With Spoon Bread Topping

• 3 garlic (cloves)
• 2 eggs
• 1 garlic clove
• 1,700 gr souffle dish
• 400 gr peas
• 325 ml milk
• 300 gr potatoes
• 85 gr cheddar cheese
• 40 gr onion
• 32 gr cornmeal (yellow)

Georgia's Onion Soup

• 1 cornbread cheese
• 950 ml vegetable stock
• 240 ml wine (white)
• 55 gr butter
• 16 gr herbs (fresh)
• 4 slices onions

Georgian Cheese Pastries

• 24 circles with
• 3 water glass
• 3 round cookie cutter
• 1 egg
• 1/8 thickness
• 190 gr flour
• 120 gr muenster cheese
• 110 gr cheddar cheese
• 85 gr butter
• 60 ml water

German Cabbage Soup

• 6 sprigs parsley
• 2 carrots
• 2 potatoes
• 1 head green cabbage
• 1 bay leaf
• 950 ml chicken stock
• 475 ml water
• 20 gr parmesan cheese
• 4 slices bacon
• 2 slices onions

German Sweet Chocolate Cream Cheese Brownies

• 2 eggs
• 1 egg
• 130 gr germans sweet chocolate
• 100 gr sugar
• 65 gr nuts (chopped)
• 65 gr flour
• 110 ml cream cheese softened
• 55 gr margarine
• 8 gr flour
• 4 gr vanilla

Gf Bob's Cheddar Cheese Bread

• 3 1/2 xanthan gum
• 2 eggs
• 425 ml warm water
• 250 gr rice flour (white)
• 170 gr grate sharp cheddar cheese
• 130 gr brown rice flour
• 60 gr nonfat dry milk powder
• 28 gr butter
• 26 gr sugar
• 12 gr dry yeast (active)

Gf Gene's Basic Rice Bread

• 3 1/2 xanthan gum
• 3 eggs
• 1 well with a whisk
• 1/2 dry ingredients in the bread (pan)
• 250 gr brown rice flour
• 240 ml gluten free buttermilk (fresh)
• 120 ml water
• 65 gr rice flour with another gluten-free flour
• 55 gr butter
• 50 gr sugar

Ginger Marmalade

• 140 fl water
• 2 bitter oranges
• 2 lemons
• 2,700 gr granulated sugar
• 230 gr preserved ginger
• 30 gr root ginger

Glutinous Rice With Mangoes

• 6 ripe mangoes
• 650 ml coconut cream
• 350 gr glutinous rice
• 100 gr sugar
• 26 gr sugar
• 16 gr sesame seeds
• 4 gr salt

Goat Cheese And Sundried Tomato Salad

• 4 sundried tomatoes
• 2 radiccio
• 2 bowls
• 1 pepper (fresh ground)
• 100 gr bibb lettuce
• 90 ml vegetable oil
• 60 gr goat cheese
• 30 ml wine vinegar (red)
• 10 ml dijon mustard

Godiva Tiramisu

• 20 ladyfingers
• 2 eggs
• 1/2 espresso
• 240 gr marscarpone cheese
• 140 ml godiva liqueur
• 100 gr dark chocolate
• 65 gr confectioners sugar

Golden Cheese & Pepper Rolls

• 24 equal (pieces)
• 1 egg
• 240 ml green giant cream
• 65 gr bell (finely chopped red)
• 65 gr monterey jack cheese with
• 45 ml water
• 30 ml oil
• 14 gr butter
• 1 package pillsbury roll mix (hot)

Golden Lemon Cheese Pie

• 1 egg yolk
• 400 ml eagle brand sweeten- ed milk
• 140 ml real lemon juice
• 230 ml cream cheese
• 120 ml water
• 65 gr sugar
• 14 gr margarine
• 7 gr cornstarch
• 4 gr vanilla extract