Using ingredient black pepper

Crustless Spinach Quiche

• 12 muenster
• 5 eggs
• 1 onions
• 38 gr spinach
• 16 ml oil
• 1 gr salt
• 1 gr black pepper

Cubbison's Caesar Salad

• 6 anchovy fillets
• 1 head romaine lettuce
• 1 clove garlic
• 1 egg
• 1 black pepper (freshly ground)
• 1 caesar style croutons
• 60 ml olive oil
• 30 ml wine (red)
• 30 ml lemon juice
• 20 gr parmesan cheese (grated)

Curried Vegetables And Beans

• 700 gr brown rice keep (cooked hot)
• 450 gr garbanzo beans drain (cooked)
• 200 gr green peas thaw (frozen)
• 180 gr potatoes (red diced)
• 130 gr bell pepper (yellow diced)
• 120 ml water
• 95 gr apples (peeled)
• 60 gr onion (chopped)
• 34 gr green bell pepper (diced)
• 12 ml olive oil

Curried Yogurt Dip

• 180 ml yogurt (plain)
• 5 ml lemon juice
• 4 gr curry powder
• 2 ml honey
• 1 gr black pepper
• 1 ml pepper sauce (hot)

Curry Chicken With Grapes

• 8 chicken breast
• 475 ml mayonnaise
• 16 ml olive oil
• 8 gr curry powder
• 5 ml fruit vinegar
• 3 gr cayenne pepper
• 1 gr black pepper

Curry Dip

• 3 green onions
• 1 crazy salt
• 1 black pepper
• 1 seasonings
• 950 ml mayonnaise
• 6 gr curry powder
• 1 ml worcestershire sauce

Curry Of Beef Kenya

• 1 onion
• 1 rice
• 1 nbsp
• 1 onions
• 1 coconut
• 1 peanuts
• 1 chutney
• 900 gr beef
• 475 gr liquid
• 325 gr fruit

Curry Powder #5

• 1/2 tumeric (ground)
• 32 gr cinnamon (ground)
• 30 ml dry mustard
• 24 gr chilis (ground dried)
• 22 gr black pepper (ground)
• 18 gr cumin (ground)
• 18 gr poppy seeds (ground)
• 18 gr garlic salt
• 16 gr coriander (ground)
• 12 gr cardamom (ground)

Curry Powder #6

• 2 tumeric (ground)
• 16 gr coriander seeds
• 8 gr salt
• 8 gr black pepper (ground)
• 7 gr garlic powder
• 7 ml dry mustard
• 6 gr cumin (ground)
• 3 gr chili seasoning
• 2 gr ginger (ground)
• 1 gr allspice (ground)

Curry Powder #8

• 300 def
• 15 coins ginger (dried)
• 3 garlic (cloves dried)
• 2 glass baking dish
• 180 ml mustard seeds
• 75 gr coriander seeds
• 24 gr fennel seeds
• 18 gr turmeric (ground)
• 14 gr celery seeds
• 12 gr mace (ground)

Dak's Ranch Wheat Bread

• 375 gr wheat flour (whole)
• 300 ml lowfat buttermilk
• 16 ml honey
• 16 ml water
• 2 gr baking soda
• 1 gr black pepper
• 1 package yeast
• 1 package hidden valley original ranch

Dak's Rosemary Oat Bran Bread

• 4 gluten
• 3 tbs
• 3/4 oat bran
• 160 gr better for bread flour (white)
• 95 gr wheat flour (whole)
• 55 gr jack
• 30 ml honey
• 40 gr parmesan cheese
• 30 ml olive oil
• 7 gr rosemary

Dandelion Salad With Mustard Greens Vinaigrette

• 20 ears baby corn
• 12 radishes
• 2 serrano (red)
• 2 dandelion greens
• 1 bunch nustard greens
• 3/8 sunflower sprouts
• 240 ml sunflower oil
• 30 ml herb-flavored vinegar
• 1 gr salt
• 1 gr black pepper

Deer Sausage

• 7 1/2 venison (ground)
• 3 green onion (whole fresh chopped)
• 1,900 gr pork (ground)
• 85 gr lea
• 80 gr brown sugar (light)
• 65 gr salt
• 28 gr black pepper (ground)
• 28 gr cayenne
• 30 ml louisiana sauce (hot)
• 28 gr paprika

Deviled Crab

• 5 custard
• 1 egg
• 260 gr louisiana crabmeat
• 180 ml milk
• 28 gr bread crumbs
• 14 gr butter
• 14 gr melted butter
• 5 ml mustard
• 5 ml worcestershire sauce
• 5 ml lemon juice

Dijon Mustard Potato Salad

• 250 mg sodium
• 2 garlic (cloves)
• 1 1/2 fat
• 1,100 gr potatoes (new)
• 240 ml fat-free mayonnaise
• 140 gr pepper (red)
• 140 gr green pepper
• 120 ml dijon-style mustard
• 120 gr green onions
• 30 ml water

Dill Dip

• 1 cucumber
• 180 gr chips
• 120 ml vinegar
• 120 ml water
• 230 ml cream cheese
• 50 gr sugar
• 30 ml yogurt (plain)
• 14 gr dill (ground)
• 1 gr salt
• 1 gr black pepper

Dirty Rice

• 1 1/2 celery stalks
• 1 bay leaves
• 1 onions (yellow)
• 1 garlic (cloves)
• 1/2 bell peppers
• 475 ml pork stock
• 130 gr chicken gizzards
• 130 gr chicken livers
• 120 gr rice
• 65 gr pork (ground)

Distinctive Beef Stew

• 1 clove garlic
• 1 pimento (diced)
• 400 gr stew meat
• 240 ml meat broth
• 60 ml water
• 30 gr onion (chopped)
• 30 ml salad oil
• 16 gr cornstarch
• 10 ml soy sauce
• 3 gr black pepper