Using ingredient corn oil
Carrot Muffins
- 3 eggs
- 375 gr flour
- 300 gr sugar (white)
- 300 ml corn oil
- 260 gr carrots (grated)
- 9 gr baking powder
- 7 gr baking soda
- 5 gr cinnamon
- 1 gr salt
Chana Dhal
- 8 chana dhal
- 2 green chilies
- 1 onion
- 16 ml corn oil
- 5 ml mustard seed
- 3 gr turmeric
- 1 gr salt
- 1 gr cayenne pepper
- 1 slice clove garlic
Charbroiled Swordfish With Citrus Salsa
- 2 oranges
- 2 limes
- 1 ruby grapefruit (red)
- 1 lemons
- 1 onion (red)
- 1 tequila
- 80 gr swordfish steaks
- 16 ml corn oil
- 8 gr cilantro
- 1 gr mint
Cheesy Chicken Quiche
- 2 eggs (beaten)
- 1 cu cheddar cheese (shredded)
- 525 gr boned
- 240 ml evaporated milk
- 95 gr flour
- 30 ml corn oil
- 16 gr onion (chopped)
- 3 gr baking powder
- 1 gr salt
- 1 gr parsley flakes (dried)
Cheesy Popcorn
- 38 gr popcorn kernels (uncooked)
- 20 gr parmesan cheese (grated)
- 16 ml corn oil
- 1 gr basil leaves
- 1 gr oregano leaves
- 1 gr black pepper
- 1 package butter buds mix
Chicken Breast With Lemon And Capers
- 2 chicken breasts
- 1/4 thickness
- 60 ml chicken broth
- 32 gr flour
- 30 ml lemon juice
- 26 ml corn oil
- 18 gr capers
- 1 gr black pepper
- 1 gr paprika
Chicken Chili
- 4 onions
- 3 garlic (cloves minced)
- 2 green peppers
- 2 bay leaves
- 1 avocado (cut into)
- 1/2 round (ground)
- 3/8 cilantro (minced fresh)
- 270 gr skinned
- 240 ml lowfat yogurt (plain)
- 30 ml corn oil
Chicken Crepes
- 1 egg
- 240 ml milk
- 120 ml chicken broth
- 70 gr chicken (cooked)
- 60 gr swiss cheese
- 45 gr mushrooms (cooked)
- 40 gr wheat flour (whole)
- 30 ml dry wine (white)
- 28 gr butter
- 16 gr wheat flour (whole)
Chicken With Honey And Lemon
- 2 worcestershire
- 1 broiler-fryer (cleaned)
- 60 ml honey
- 45 ml corn oil
- 16 ml lemon juice
- 3 gr salt
- 2 gr onion powder
- 1 gr garlic powder
Chicken-fried Steak With Cream Gravy
- 2 eggs
- 1 tbl
- 950 ml milk
- 525 gr round steak
- 95 gr saltine crackers coarsely (crushed)
- 95 gr unbleached all-purpose flour
- 60 ml corn oil
Chinese: Stir
- 3 five-spice powder
- 2 onions
- 1 garlic clove
- 1 ginger root
- 260 gr pork tenderloin
- 160 ml chicken stock
- 60 ml corn oil
- 32 gr button mushrooms
- 30 ml dry sherry
- 30 ml soy sauce (light)
Chipotle Tomatillo Salsa
- 3 chipotle chilies from one
- 1 tomatillos
- 1 onion (red)
- 200 ml chipotle chilies in adobo sauce
- 45 gr cilantro (fresh)
- 16 ml corn oil
- 16 ml rice vinegar
- 1 gr oregano (dried)
Chocolate Apple Cake
- 365 great chocolate desserts isbn
- 82 mins
- 12 bundt
- 5 eggs
- 450 gr granulated sugar
- 325 gr cake flour
- 290 gr green apples
- 200 gr powdered sugar
- 180 ml corn oil
- 110 gr butter
Chocolate Eggnog Pudding Cake
- 4 eggs
- 950 gr eggnog (canned)
- 400 gr powdered sugar
- 120 ml corn oil
- 55 gr butter
- 7 gr nutmeg
- 2 packages ins vanilla pudd
- 1 package swiss chocolate cake mix
Cilantro Waffle Chips With Chunky Guacamole
- 1 egg
- 240 ml buttermilk
- 65 gr all purpose flour
- 60 gr cornmeal
- 34 gr cilantro (chopped fresh)
- 30 ml corn oil
- 18 gr double-acting baking powder
- 8 gr butter (unsalted)
- 3 gr jalapeno (finely chopped)
- 1 gr baking soda
Cinnamon Buckwheat Bread
- 2 egg whites (lightly beaten)
- 700 gr bread flour
- 475 ml water
- 130 gr sugar
- 120 ml dry milk
- 32 gr buckwheat flour
- 24 gr dry yeast
- 16 gr cinnamon
- 16 ml corn oil
- 7 gr salt
Colin's Curry
- 6 cardamom pods
- 2 green chilies
- 2 garlic (cloves)
- 1 onion
- 1 bay leaf
- 1/4 caraway seed
- 950 ml water
- 240 gr basmati rice
- 220 gr tomatoes
- 26 ml corn oil
Corn Meal Pancakes
- 1 egg (beaten)
- 120 ml boiling water
- 75 gr corn meal
- 65 gr all purpose flour
- 60 ml milk
- 60 ml corn oil
- 14 gr baking powder
- 14 gr sugar
- 1 gr salt
Cranberry Chicken
- 1 onion (chopped)
- 1,400 ml broiler
- 475 ml cranberry sauce (whole)
- 120 ml orange juice
- 65 gr seasoned flour
- 60 ml lemon juice
- 60 ml corn oil
Crazy Cake # 2
- 2 baking (square pan)
- 240 ml water (cold)
- 200 gr granulated sugar
- 190 gr sifted all-purpose flour
- 120 ml corn oil
- 30 ml apple cider vinegar
- 28 gr unsweetened cocoa powder
- 12 gr shortening
- 8 gr pure vanilla extract
- 5 gr baking soda
Crusty Corn Flat Bread
- 2 tesapoons sugar
- 2 eggs
- 350 ml warm water
- 130 gr brown rice flour
- 130 gr corn flour
- 65 gr cornstarch
- 16 ml corn oil
- 9 gr granulated yeast
- 9 gr xantham gum powder
- 4 gr salt