Using ingredient paprika
Seafood Colin
- 18 shrimp
- 18 sea scallops
- 3 tomatoes
- 475 ml cream (heavy)
- 260 gr mushrooms (sliced)
- 110 gr butter
- 26 gr garlic (crushed)
- 7 gr paprika
Seafood Thermidor
- 1 quartered onion
- 1 lemon
- 130 gr crabmeat
- 60 ml milk
- 60 ml wine (white)
- 55 gr soft bread crumbs
- 28 gr mozzarella cheese (shredded)
- 28 gr butter
- 24 gr flour
- 10 gr parmesan cheese
Sensational Beef Stroganoff
- 1 noodles (hot)
- 1 parsley for (chopped garnish)
- 260 gr round steak (boneless)
- 300 ml cream of chicken soup
- 120 ml sour cream (light)
- 60 gr onion (chopped)
- 28 gr margarine
- 1 gr paprika
Sesame Chicken With Broccoli
- 1 lemon
- 170 gr broccoli
- 140 gr chicken breast
- 140 gr chicken seasoning
- 75 ml orange juice
- 60 gr onion
- 60 ml water
- 16 gr sesame seeds (toasted)
- 2 gr ginger root
- 1 gr paprika
Shake-n-Bake
- 1 bells seasong
- 425 gr dry bread crumbs
- 60 ml canola oil
- 10 gr garlic powder
- 7 gr onion powder
- 7 gr paprika
- 6 gr salt
- 4 gr celery seed (ground)
- 3 gr pepper
Shredded Barbecued Beef Sandwiches
- 10 french rolls
- 1 liquid smoke
- 2,700 gr beef brisket
- 240 ml ketchup
- 120 ml malt vinegar
- 60 gr vidalia onions
- 55 gr dark brown sugar
- 30 ml worcestershire sauce
- 30 ml vegetable oil
- 18 gr garlic (minced)
Shrimp & Tomatoes With Savory Rice
- 4 tomatoes
- 1 1/2 casserole
- 1 garlic clove
- 1 bay leaf
- 375 gr shrimp
- 350 ml chicken broth
- 120 gr rice
- 60 gr onion
- 45 gr butter
- 40 gr mushrooms
Shrimp In A'warm Remoulade'
- 1 extras
- 425 gr angel hair pasta (cooked)
- 250 gr shrimp
- 180 ml vegetable oil
- 90 ml mustard (yellow)
- 90 gr green onions (chopped)
- 60 ml lemon juice (fresh)
- 60 gr onions (chopped)
- 60 ml dry wine (white)
- 60 gr garlic powder
Shrimp Or Tuna Mousse
- 2 mayonnaisse
- 2 cns tuna
- 1 water as directed
- 250 gr shrimp
- 120 ml water
- 230 ml cream cheese
- 50 gr celery
- 34 gr peppers
- 7 gr onion
- 5 ml worchestershire sauce
Shrimp Orleans****
- 1 1/2 bay leaves
- 1/2 fish stock
- 350 gr rice (cooked)
- 180 ml apple juice in all
- 160 gr tomato (fresh diced)
- 120 gr shrimp (peeled)
- 90 gr onion (chopped)
- 65 gr green bell pepper (chopped)
- 60 ml tomato sauce
- 26 gr celery (chopped)
Shrimp Sauce With Linguine
- 8 garlic
- 2 bay leaves
- 2 tomatoes
- 1 parmesan cheese
- 3/4 linguine
- 220 gr butter
- 120 gr shrimp
- 60 gr spinach
- 60 ml olive oil
- 30 ml lemon juice
Six-can Slow Cooked Chili
- 850 gr tomatoes w (whole)
- 450 gr chili beans w
- 425 gr pinto beans
- 120 ml barbecue sauce
- 32 gr cornmeal
- 2 gr paprika
- 2 packages chili without beans
- 1 package condensed french onion soup
Skewered Kefta
- 10 lamb (ground)
- 1/2 garlic clove
- 12 gr onion (minced)
- 10 ml olive oil
- 5 ml lemon juice
- 2 gr parsley (chopped fresh)
- 1 gr mint (chopped fresh)
- 1 gr mint (dried)
- 1 gr cumin (ground)
- 1 gr paprika
Skillet Chicken Paella
- 2 garlic (cloves)
- 325 gr chicken breast
- 525 ml fat-free chicken broth
- 150 gr peas (frozen)
- 120 gr long rice (uncooked grain)
- 14 gr olive
- 2 gr oregano (dried)
- 1 gr paprika
- 1 gr salt
- 1 gr pepper
Skillet Pork Chops With Zucchini
- 6 pork chops
- 3 zucchini
- 2 onions (sliced)
- 3/4 thic
- 80 ml water
- 26 gr parmesan cheese divided
- 24 gr all purpose flour
- 16 ml cooking oil
- 4 gr salt
- 1 gr dill weed
Sloppy Joes C/p
- 3 beef bouillon (cubes)
- 1 green pepper
- 1 garlic clove
- z
- 1,400 gr beef (ground)
- 300 ml water
- 240 ml catsup
- 120 gr onion
- 100 gr celery
- 45 ml vinegar
Smoked Beef
- 22 jun
- 1,800 gr beef roast (lean)
- 10 gr garlic powder
- 8 gr black pepper
- 8 gr salt
- 8 gr cayenne pepper
- 7 gr onion powder
- 7 gr paprika
- 3 gr chili powder
- 2 gr cumin
Smoked Potato Salad
- 2 garlic (cloves)
- 1 egg
- 425 gr smoked skinned (cold thin)
- 240 ml salad oil
- 120 ml lemon mayonnaise
- 30 ml lemon juice
- 14 gr capers (drained)
- 1 gr paprika
- 2 slices celery stalks
- 2 slices green onions
Smoked Prime Rib
- 8 roast prime rib
- 9 gr paprika
- 6 gr salt
- 6 gr black pepper
- 5 gr onion powder
- 2 gr cayenne
Smoked Short Ribs
- 1,800 gr beef short ribs (plate)
- 200 gr condensed tomato soup
- 180 ml dry wine (red)
- 30 gr onion (finely chopped)
- 30 ml cooking oil
- 16 ml prepared mustard
- 6 gr chili powder
- 2 gr paprika
- 2 gr celery seed
- 1 ml sal heat sauce at side of grill
Snazzy Snapper
- 1 onion
- 425 gr snapper fillets (red)
- 120 gr swiss cheese (shredded)
- 80 ml dry wine (white)
- 65 gr saltine cracker crumbs
- 24 gr flour
- 2 gr parsley fakes
- 1 gr paprika
- 1 package four mushroom (pieces)