Stock

Tofu Stew With Sweet Potatoes

• 4 green onions (chopped)
• 1 diamond shapes
• 1/2 squash (yellow sliced)
• 300 gr sweet potatoes (cut into)
• 475 ml vegetable stock
• 190 gr tofu pressed
• 120 gr onions (chopped)
• 65 gr parsnips (cut into)
• 65 gr carrots (sliced)
• 65 gr zucchini (sliced)

Tom Moore's Irish Stew Casserole

• 325 oven until the lamb is quite tender
• 1 1/2 lamb (lean)
• 1 dice
• 1/2 onion
• 3/8 potatoes in a casserole
• 2 slices potatoes
• 1 slice onion
• some layer one third of the potatoes in a casserole

Tom Yum Gai

• 6 chicken drumsticks
• 4 chillies (red)
• 3 garlic (cloves)
• 3 galangal
• 2 note
• 2 stems lemon grass
• 1,400 ml good chicken stock -kaffir lime leaves
• 190 gr coriander
• 90 gr onions (chopped)
• 30 ml lime juice

Tom Yum Goong

• 16 shrimp
• 6 kaffir lime leaves (fresh)
• 3 chilies (hot red)
• 2 stems lemongrass (fresh)
• 2 stems coriander leaves (fresh)
• 1 siamese ginger
• 3/8 stalk
• 1,200 ml water
• 150 gr straw mushrooms
• 75 ml lemon juice

Tomatillo

• 1 papaya
• 95 gr tomatillos
• 120 ml chicken stock
• 16 ml safflower oil
• some cilantro
• some green onions

Tomato & Dill Soup

• 2 onions
• 2 garlic (cloves)
• 2 stock
• 650 gr tomatoes (chopped plum)
• 140 gr sweet peppers (diced red)
• 26 gr celery (diced)
• 18 gr green chilies (chopped)
• 18 gr cilantro (chopped fresh)
• 5 ml olive oil
• 3 gr dill (fresh)

Tomato And Apple Soup

• 450 cooking apples
• 600 ml chicken stock
• 300 gr tomatoes
• 110 gr onions

Tomato And Orange Soup

• 35 fl chicken stock
• 5 fl orange juice
• 5 fl single cream
• 1 onion
• 1 carrot
• 1 chicken stock cube
• 1 bay leaf
• 450 gr tomatoes
• 40 gr margarine
• 22 gr flour

Tomato Cheese Soup

• 2 undrained
• 2 stalks of celery (diced)
• 2 of garlic (cloves)
• 1 cooking onion (diced)
• 1 parsley for (garnish)
• 1/2 sweet pepper (red diced)
• 1,900 ml beef stock
• 80 gr mushrooms
• 85 ml cream cheese
• 18 gr butter

Tomato Sauce With Green Beans

• 6 garlic (cloves)
• 2 ripe tomatoes
• 260 gr green beans
• 65 gr green bell pepper
• 30 ml olive oil
• 18 gr basil (fresh)
• 2 gr parsley

Tomato Soup With Pasta

• 3 stock
• 1 onion
• 300 gr tomatoes
• 110 gr pasta
• 45 ml olive oil
• 3 gr salt
• 2 gr parsley (chopped)
• 1 gr black pepper
• 1 gr basil
• 1 slice carrot

Tomato-leek Soup

• 2 garlic (cloves)
• 1 leek
• 600 gr ripe tomatoes (red)
• 190 gr tomato paste
• 30 ml dry wine (red)
• 16 ml olive oil
• 9 gr parsley (fresh)
• 3 gr hungarian paprika
• 2 gr dill
• 1 gr thyme

Tortilla Soup

• 6 corn tortillas
• 2 tomatoes
• 1 garlic clove
• 1/2 onion
• 1/2 green pepper
• 1/4 low-fat monterey jack
• 475 ml chicken stock
• 8 gr cilantro

Tortilla Soup Two

• 4 tortilla
• 2 garlic clove
• 1 onion
• 700 ml chicken stock
• 350 ml tomato juice
• 240 ml water
• 160 gr tomato
• 55 gr cheddar
• 30 ml oil
• 3 gr chili powder

Tracy Byrd's Shrimp Bread

• 1 onions (white chopped)
• 1 french bread loaf
• 250 gr shrimp (peeled)
• 110 gr cheddar cheese (shredded)
• 120 ml chicken stock
• some paprika

Turkey And Broccoli Stir

• 8 turkey breast
• 2 garlic (cloves)
• 180 gr brown rice (hot cooked)
• 140 gr sweet peppers (sliced red)
• 90 gr broccoli florets
• 60 ml defatted chicken stock
• 16 ml honey
• 16 ml low sodium soy sauce
• 10 ml oil

Turkey Curry With Raisin Rice

• 1 turkey (ground)
• 475 ml milk
• 120 ml nonfat dry milk
• 120 gr onion (chopped)
• 95 gr apple (chopped)
• 22 ml olive oil
• 16 gr all purpose flour
• 16 ml beef bouillon granules
• 6 gr curry powder

Turkey Gumbo

• 8 ribs celery
• 3 onions
• 2 turkey legs
• 2 garlic (cloves)
• 1 bell pepper
• 1 turkey carcass
• 1 okra
• 1/2 bacon grease
• 2,800 ml water
• 475 gr rice

Turkey Macaroni Chili

• 8 turkey
• 350 gr tomatoes
• 475 ml chicken stock
• 220 gr potatoes
• 200 gr kidney beans (red)
• 120 gr onions
• 120 gr corn
• 65 gr carrots
• 36 gr macaroni
• 34 gr tomato paste

Turkey Noodle Soup

• 137 mg sodium
• 32 mg
• 11 grams protein
• 5 grams carbohydrate
• 3 grams fat
• 2 stalk celery
• 1 1/2 protein
• 1 cholesterol
• 1 all bones from roast turkey
• 1 bay leaf

Turkey Soup

• 6 peppercorns
• 2 sprigs of parsley
• 1 onion
• 1 carrot
• 1 stalk celery
• 1 turkey carcass
• 1 bay leaf
• 950 ml water
• 950 ml chicken stock
• 240 ml dry wine (white)

Turkey Stock

• 1/2 onion
• 1/2 garlic clove
• 1/2 bay leaf
• 700 ml water
• 1 gr basil
• 1 gr rosemary
• 1 gr thyme
• 1 gr salt