Using ingredient black pepper
Fried Pickles
- 1 egg
- 3/8 tabasco
- 1/4 poultry seasoning
- 250 gr flour
- 80 ml milk
- 80 ml worcestershire sauce
- 8 gr garlic salt
- 4 gr black pepper
- 3 gr salt
- 3 gr paprika
Fried Pork Pies
- 2 eggs
- 325 gr all purpose flour
- 190 gr pork (ground)
- 120 ml milk
- 120 gr onion
- 110 gr chuck (ground)
- 60 gr green onion
- 50 gr shortening
- 7 ml vegetable oil
- 7 gr parsley
Fried Shrimp Rolls
- 24 rounds of rice paper
- 24 shrimp (raw)
- 8 1/2 in diameter (inches)
- 4 shallots
- 4 garlic (cloves)
- 1 bean sprouts (fresh)
- 1 egg
- 1/2 onion
- 110 gr beef (lean ground)
- 100 gr sugar
Fried Spinach
- 1 onion
- 1 spinach (fresh)
- 1 tomato
- 1 clove of garlic
- 170 gr rump steak
- 45 ml oil
- 22 ml fish sauce
- 8 gr cornstarch
- 3 gr black pepper
Fried Spring Rolls
- 80 rounds of rice paper
- 6 chinese mushrooms (dried)
- 6 water chestnuts
- 4 shallots
- 4 garlic (cloves)
- 3 eggs
- 1 onion
- 1/2 jicama
- 190 gr pork shoulder (ground)
- 120 gr shrimp (raw)
Frijoles A La Charra
- 3 jalapeno chiles
- 1 onion
- 1 tomato
- 1 black pepper (freshly ground)
- 950 gr pinto beans along (cooked)
- 18 gr cilantro (chopped)
- 1 gr garlic powder
- 4 slices bacon (sliced)
Fritelle Di Zucchini And Ricotta
- 3 eggs
- 2 lemons
- 1 1/2 zucchinis (rinsed)
- 1/2 scallions thinly (sliced)
- 120 ml sardegna sheeps milk ricotta
- 95 gr all purpose flour
- 60 ml olive oil
- 18 gr black pepper (freshly ground)
- 2 slices garlic thinly (cloves sliced)
Front Porch Fried Catfish
- 6 catfish fillets (whole)
- 3 ingredients in a shallow dish
- 1 peanut oil
- 1,600 gr cornbread mix
- 240 ml buttermilk
- 12 gr thyme (dried)
- 10 gr garlic powder
- 8 gr salt
- 6 gr black pepper (ground)
- 6 gr pepper (red ground)
Frontier Chicken
- 6 boned
- 1 ripe banana (peeled)
- 400 gr tomato (diced)
- 475 ml chicken stock
- 180 gr onion (chopped)
- 140 gr bell pepper (yellow chopped)
- 45 ml olive oil
- 34 gr cilantro (fresh chopped)
- 30 gr ginger (fresh minced)
- 18 gr jalapeno pepper seeded
Fruit And Ham Loaf
- 1 egg
- 3/4 fruit bits
- 425 gr ham
- 130 gr pork
- 110 gr brown sugar
- 60 ml milk
- 50 gr graham cracker crumbs
- 30 ml apple juice
- 28 gr apple butter
- 2 ml dry mustard
Fruit Salad With Dried Cherry Vinaigrette
- 1 1/2 belgian endive
- 1 cherries (dried)
- 1 orange (peeled)
- 60 ml vegetable oil
- 45 ml cherry vinegar (dried)
- 45 gr spinach
- 40 gr boston lettuce
- 34 gr cashews (whole salted)
- 1 gr salt
- 1 gr black pepper (ground)
Gambardella's Minestrone Soup
- 4 garlic (cloves)
- 3 stalks celery
- 1 bulb fennel
- 1 bell pepper (red)
- 1 potato (white)
- 1 onion
- 1/2 dry lentils
- 7,600 ml pot heat the olive oil over hea
- 700 ml water
- 700 gr chicken
Garam Masala #6
- 5 bay leaves
- 2 stick cinnamon
- 45 gr coriander seeds
- 45 gr cumin seeds (white)
- 36 gr chili (ground)
- 32 gr black pepper
- 12 gr cardamoms
- 2 gr nutmeg (freshly grated)
Garam Masala (Spice Mix
- 2 cardamon seeds
- 36 gr coriander seeds
- 16 gr black pepper
- 16 gr cinnamon
- 12 gr cumin seeds
- 5 gr fenugreek seeds
- 1 gr nutmeg
- 1 gr mace
Garbanzo Soup
- 2 beef bouillon (cubes)
- 700 ml water
- 350 gr garbanzo
- 45 gr butter
- 26 gr macaroni
- 24 gr onion (minced)
- 1 gr salt
- 1 gr garlic salt
- 1 gr mint leaves (dried)
- 1 gr black pepper
Garbanzo Stew
- 1 black pepper (freshly ground)
- 950 ml vegetable stock
- 260 gr garbanzo beans (dried)
- 160 gr tomatoes (diced)
- 120 gr onion (diced)
- 16 gr ginger (minced fresh)
- 5 ml lime juice (fresh)
- 4 gr coriander (ground)
- 3 gr garlic (minced)
- 2 gr parsley (chopped fresh)
Garden Tomato Pasta Salad
- 12 tomatoes (plum)
- 3 garlic (cloves)
- 200 gr wagon wheel pasta
- 45 ml olive oil
- 34 gr basil leaves (fresh)
- 1 gr salt
- 1 gr black pepper (ground)
Garlic Guacamole
- 6 garlic (cloves fresh)
- 2 green onions
- 1 ripe avocado
- 1/2 bell pepper
- 60 gr tofu
- 60 ml sauce (hot)
- 3 gr parsley (freshly chopped)
- 1 gr curry powder
- 1 gr oregano
- 1 gr thyme
Garlic Soup #2
- 4 sprigs parsley
- 1 head garlic
- 1 french bread
- 1/2 bay leaf
- 1,900 ml water
- 450 gr potatoes (peeled)
- 80 gr parmesan
- 45 ml olive oil
- 6 gr salt
- 1 gr thyme
Garlic Soup Royale
- 40 garlic (cloves)
- 1/2 olive oil
- 1,200 ml rich chicken stock
- 525 gr italian tomatoes (plum)
- 475 ml skim milk
- 240 ml cream (heavy)
- 240 gr onions (chopped)
- 140 gr peppers (chopped)
- 130 gr flour
- 110 gr bread crumbs
Garlic-broccoli Soup
- 30 for (seconds cloves)
- 12 garlic clove
- 1/2 as needed hungarian sweet paprika drop unpeeled garlic boiling water for one (cloves into)
- 1,900 ml saucepan
- 475 ml milk
- 55 gr butter
- 24 gr flour
- 3 gr salt
- 1 gr black pepper
- some broccoli
Gaslight Restaurant Peppercorn Dressing
- 1 clove garlic
- 1/2 lemon
- 950 ml mayonnaise
- 120 ml water (cold)
- 12 ml vinegar
- 10 gr parmesan cheese
- 7 ml worchestershire sauce
- 6 gr black pepper
- 6 gr msg
- 4 ml tabasco sauce