Using ingredient garlic
Super Pizza Sauce
- 8 gr oregano
- 3 gr salt
- 3 gr garlic (minced)
- 2 gr black pepper
- 2 gr onion (minced)
- 1 gr powdered onion
- 1 gr powdered garlic
- 1 gr marjoram
Suppers: [sunday] Jerked Pork Tenderloins
- 2 pork tenderloins
- 2 garlic (cloves)
- 1 ginger (fresh)
- 1/2 pepper (hot)
- 60 gr onions
- 30 ml orange juice
- 30 ml low sodium soy sauce
- 16 ml vegetable oil
- 2 gr orange rind
- 2 gr lemon rind
Suppers: [wednesday] Warm Couscous & Roasted Fall Vegetables
- 200 oven
- 19 contains about
- 9 baking dish
- 2 garlic (cloves)
- 1 onion (red)
- 900 gr butternut squash
- 525 gr beans
- 350 ml vegetable stock
- 200 gr chick peas
- 160 gr couscous
Surf And Turf Chili
- 12 corn tortillas
- 8 shrimp (jumbo peeled)
- 3 garlic (cloves)
- 1/2 recipe chili base
- 240 ml sour cream
- 130 gr skirt
- 120 ml chicken stock
- 5 ml vegetable oil
- 1 gr allspice (ground)
- some cilantro
Surprise
- 2 garlic (cloves)
- 1 egg
- 350 gr rice (cooked)
- 240 ml low-sodium tomato sauce
- 170 gr mushrooms (sliced)
- 60 gr skim mozzarella cheese
- 20 gr parmesan cheese
- 4 gr oregano
- 2 gr fennel seeds
- 1 slice onion
Susan Spicer's Garlic Soup
- 5 stems of thyme (fresh)
- 3 stems of parsley
- 1 bouqet garni tied (together)
- 1 bay leaf
- 1/2 loaf french bread stale
- 1,400 ml chicken stock
- 450 gr onions roughly (chopped)
- 190 gr garlic (peeled)
- 30 ml olive oil
- 18 gr butter (unsalted)
Sweet & Sour Okra
- 14 young okra
- 7 garlic (cloves)
- 2 lengths
- 1 chili (dried red)
- 100 ml water
- 60 ml vegetable oil
- 20 ml lemon juice
- 4 gr cumin
- 4 gr sugar
- 3 gr salt
Sweet & Sour Vegetables Ff
- 4 garlic (cloves)
- 2 arrowroot
- 2 cauliflower
- 1 bell pepper (red)
- 1 onion
- 300 gr tofu
- 240 ml pineapple juice
- 190 gr pea pods
- 180 gr broccoli
- 80 ml balsamic vinegar
Sweet & Spicy Lentil Stew
- 2 garlic
- 1 lentils (red)
- 1 onion
- 1 tamari
- 300 gr tomatoes
- 220 gr potatoes
- 200 gr green peas
- 190 gr tomato paste
- 180 gr basmati rice
- 240 ml vegetable stock
Sweet And Sour Bean Stew
- 95 gr navy beans (cooked)
- 40 gr basmati rice (cooked)
- 40 gr butternut squash cubed
- 30 gr raisins
- 22 gr onion (chopped)
- 16 ml safflower oil
- 1 gr thyme
- 1 gr garlic (minced)
- 1 gr salt
Sweet And Sour Cabbage Soup
- 5 garlic (cloves)
- 2 lemons
- 2 talbespoons of (grated)
- 1 head cabbage
- 1 onion
- 110 gr brown sugar
- 65 gr balsamic
- some equivalent
Sweet And Sour Cod
- 2 garlic (cloves)
- 1 squares
- 1 egg
- 3/4 monosodium glutamate
- 210 gr pacific
- 130 gr pineapple
- 120 ml pineapple juice
- 120 ml water
- 75 gr sugar
- 65 gr green pepper
Sweet And Sour Red Cabbage
- 4 garlic (minced cloves)
- 525 gr cabbage core (red)
- 80 ml cider vinegar
- 80 ml tamari soy sauce
- 60 ml vegetable oil
- 16 ml honey
- 2 gr ginger (ground)
- 1 gr pepper
Sweet Mango Chutney
- 225 mangoes
- 2 garlic (cloves)
- 2 cardamoms
- 1/2 chilli powder
- 1/2 sugar
- 85 gr sugar
- 75 ml vinegar
- 22 gr sultanas
- 10 ml mustard seeds
- 1 gr salt
Sweet Pepper And Basil Frittata
- 8 eggs
- 4 garlic (cloves)
- 1 bay leaf
- 30 ml balsamic vinegar
- 20 gr parmesan cheese
- 18 gr basil leaves (fresh)
- 16 gr fontina cheese
- 10 ml olive oil
- 2 gr salt
- 4 slices sweet bell peppers
Sweet Potato Polenta
- 350 oven
- 256 mg
- 39 carbohydrates
- 4 protein
- 2 1/2 garnet yams (red)
- 1 1/2 fat
- 1 chipotle pepper
- saturated
- mg cholesterol
- 1,300 ml vegetable stock
Sweet& Sour Chicken
- 1 squares
- 1 green bell pepper
- 1 cranberries
- 350 gr rice (cooked)
- 270 gr bonned skinned chicken
- 130 gr carrots (sliced)
- 60 ml vinegar
- 60 ml water
- 50 gr sugar
- 16 gr cornstarch
Sweet-sour Meatballs Oriental
- 3 scallions
- 1 egg
- 600 gr pineapple chunks
- 450 gr beef (lean ground)
- 140 gr pea pods (frozen)
- 110 gr bread crumbs (fresh)
- 95 gr chinese pea pods (fresh)
- 30 ml cider vinegar
- 30 ml vegetable oil
- 14 gr brown sugar (light)
Swordfish Escabeche
- 2 swordfish
- 2 bay leaves
- 2 allspice
- 1 garlic clove
- 1 garlic
- 1 clove
- 1 cinnamon
- 350 ml water
- 180 ml vinegar
- 180 ml water
Syrian Noodles With Lentils
- 4 broken vermicelli
- 3 garlic (cloves)
- 2 cayenne peppers
- 2 lentils
- 1 onion
- 1 bay leaf
- 1,700 ml water
- 30 ml vegetable oil
- 4 gr cumin seeds (roasted)
- 2 gr coriander (roasted)
Szechaun Shrimp
- 2 1/2 catshup
- 1 directions
- 250 gr extra shrimp (raw)
- 24 gr green onion (minced)
- 10 gr ginger (minced fresh)
- 10 ml dry sherry
- 10 ml soy sauce
- 10 ml chilli sauce
- 10 ml peanut oil
- 8 gr sugar