Garlic
Pizza Uno's Deep Pan Chicago Style Pizza
- 115 deg
- 2 garlic (cloves)
- 1 filling
- 1/2 at a time
- 575 gr flour
- 525 gr tomatoes (whole)
- 260 gr sausage
- 240 ml warm tap water
- 210 gr mozzarella
- 60 gr coarse cornmeal (ground)
Plantation
- 8 catfish fillets
- 2 garlic (cloves)
- 1 salt
- 1 paprika
- 1 pepper
- 120 gr spinach
- 65 gr shortening
- 65 gr flour
- 8 gr cheese with remaining ingredients
- 5 gr parmesan cheese
Poblano And Smoked Chicken Chowder With Hominy
- 3 poblano chilesgt
- 2 tomatillos husked
- 1 kosher salt
- 3/4 hominy (white canned drained)
- 1,400 ml rich chicken stock
- 475 ml fruity wine see note (white)
- 230 gr tomatoes
- 230 gr onionsgt (yellow)
- 130 gr smoked chicken
- 30 ml olive oil
Poisson A La Provencale
- 3 garlic (cloves)
- 2 onions
- 1 fennel sprig
- 1 bay leaf
- 1 butter stick
- 600 gr tomatoes (fresh)
- 425 gr fish fillets
- 110 gr mushrooms (fresh)
- 60 ml cognac
- 30 ml olive oil
Pollo Con Frutta Secca
- 4 garlic (cloves)
- 2 bay leaves
- 1 pitted prunes
- 950 gr chicken
- 170 gr chardonnay
- 140 gr apricots (dried)
- 110 gr brown sugar
- 65 gr green olives
- 60 ml wine vinegar (red)
- 60 ml olive oil
Pollo Con Oregano
- 12 additional garlic (cloves)
- 2 garlic (cloves)
- 650 gr chicken (pieces)
- 240 ml chicken broth (reduced)
- 30 ml additional chicken broth
- 16 gr oaxacan (dried)
- 1 slice onion (white)
Pollo En Salsa De Mani
- 6 chicken breasts
- 4 tomatoes
- 4 garlic (cloves)
- 1 onion
- 230 gr peanut butter
- 12 gr tomato paste
- 2 gr coriander (fresh)
- 1 slice sweet pepper (red)
Pollo Loco Marinade
- 2 worchestershire sauce
- 1 lemon
- 1 orange
- 120 ml chili sauce
- 30 ml vinegar (white)
- 30 ml oil
- 8 gr sugar
Polpette Di Pollo In Brodo
- 1 egg (lightly beaten)
- 2,400 ml chicken broth
- 270 gr chicken (raw lean ground)
- 16 gr parmesan cheese (grated)
- 3 gr parsley (fresh)
- 3 gr garlic (minced)
- 2 gr lemon rind (grated)
- 1 gr nutmeg (grated)
- 2 slices bread crumbled (sliced whole grain)
- some parmesan parsley
Polygrain Pilaf
- 1 arame
- 1/2 kasha
- 1/2 millet
- 850 ml vegetable stock
- 200 gr garden peas
- 60 gr brown rice
- 16 ml oil
- 7 gr onion flakes
- 3 gr garlic flakes
- 2 slices carrots
Poor Man's Jambalaya
- 4 bay leaves (whole)
- 4 margerine
- 1 gumbo file
- 550 gr basic beef
- 240 gr rice (uncooked)
- 180 gr onions (chopped)
- 160 gr tasso
- 150 gr celery (chopped)
- 140 gr green bell peppers (chopped)
- 95 gr andouille smoke sausage
Poor Man's Lasagne
- 2 onion
- 1/2 green pepper
- 450 gr chuck (ground)
- 80 gr mushrooms
- 50 gr macaroni
- 1 gr bay leaf
- 16 packages tomato sauce
- 16 packages tomatos
- 6 slices american cheese
- some garlic
Poormans Shake N Bake
- 2 taco seasoning
- 1 bran flake cereal
- 500 gr flour
- 7 gr garlic powder
- 7 gr onion powder
- 6 gr cayenne pepper
- 6 gr chili powder
- 3 gr parsley flakes
- 3 gr season pepper
- 3 gr curry
Pop The Cork Pasta Crunch
- 12 macaroni at
- 1 1/2 of oil in a deep skillet (inches)
- 1/2 italian seasoning
- 85 gr corkscrew macaroni
- 40 gr parmesan cheese
- 1 gr garlic salt
Popeye's Swee'pea Soup
- 3 stalks celery (chopped)
- 3 tamari
- 1 onion (red)
- 1 garlic (cloves)
- 2,400 ml water
- 400 gr shelled peas (fresh)
- 280 gr peas (frozen)
- 95 gr yam (diced)
- 45 ml molasses (light)
- 1 gr crumbled basil leaf
Porcupines
- 425 ml tomato sauce
- 350 ml water
- 60 gr rice
- 30 gr onion
- 10 ml worcestershire sauce
- 3 gr salt
- 1 gr celery salt
- 1 gr garlic powder
- 1 gr pepper
Pork And Chicken Wing Adobo With Spinach
- 8 garlic (cloves)
- 2 shallots
- 2 bay leaves
- 525 gr chicken wings
- 400 gr pork (boneless)
- 350 ml water
- 180 ml palm vinegar
- 45 ml soy sauce (light)
- 22 ml vegetable oil
- 3 gr coarsely black pepper (ground)
Pork Chops Over Easy
- 1 pork chops
- 120 gr chicken
- 65 gr flour
- 30 ml vegetable oil
- 7 ml dry mustard
- 3 gr salt
- 2 gr garlic powder
Pork Chops With Blue Cheese Gravy
- 4 pork chops
- 240 ml whipping cream
- 55 gr blue cheese
- 28 gr butter
Pork Chops With Peanut/ginger Sauce
- 2 pork loin chops
- 60 ml chicken broth
- 30 ml cooking oil
- 26 gr peanuts (chopped)
- 14 gr peanut butter
- 5 ml lemon juice
- 1 gr garlic powder
- 1 gr ginger (ground)
- 1 slice green onion (sliced thin)
Pork Chops With White Beans
- 6 mild stock
- 4 pork chops
- 3 bay leaves
- 1 salt and pepper
- 800 gr dry beans soaked overnight (white)
- 160 gr tomatoes (chopped)
- 120 gr onion (chopped)
- 65 gr green pepper (chopped)
- 50 gr celery (chopped)
- 30 ml olive oil
Pork Jambalaya
- 400 gr pork
- 180 gr long rice (grain)
- 120 gr onion (chopped)
- 120 ml dry wine (white)
- 60 gr green onions (chopped)
- 34 gr bell pepper (finely chopped)
- 30 ml olive oil
- 8 gr garlic (chopped)
- 3 gr parsley (chopped fresh)
- 1 gr mint (crushed dried)
Pork Marsala
- 10 fry (pan)
- 1 clove garlic
- 400 gr pork tenderloin
- 80 gr mushrooms
- 120 ml chicken stock
- 60 ml marsala wine
- 28 gr butter
- 30 ml olive oil
- 1 gr salt
- 1 gr black pepper