Sauce
Chicken Curry
- 4 cardamom seeds
- 3 tomato
- 2 onion
- 1 thai chile
- 1 chilli powder
- 270 gr chicken breast
- 180 ml water
- 30 ml oil
- 10 ml soy sauce
- 5 gr ginger paste
Chicken Curry #1
- 4 cardamom seeds
- 3 tomato
- 2 onion
- 1 thai chile
- 1 chilli powder
- 270 gr chicken breast
- 180 ml water
- 30 ml oil
- 10 ml soy sauce
- 5 gr ginger paste
Chicken Curry Ii
- 4 cardamom seeds
- 3 tomato
- 2 onion
- 1 thai chile
- 1 chilli powder
- 270 gr chicken breasts
- 10 ml soy sauce
- 10 ml oil
- 5 gr ginger paste
- 4 gr garam masala
Chicken Dinola
- 2 clove garlic (minced)
- 1 green papaya (raw)
- 1,200 ml water
- 525 gr chicken (cut into serving pieces)
- 16 ml fish sauce
- 16 ml vegetable oil
- 5 gr ginger thinly (fresh sliced)
- 1 slice onion (sliced)
- some salt and pepper
- some spinach
Chicken Divan Casserole
- 6 black peppercorns (whole)
- 3 sprigs parsley (fresh)
- 1 bay leaf
- 1,400 ml water
- 475 gr broccoli spears (frozen)
- 400 gr chicken breast (halves)
- 120 ml evaporated skim milk
- 45 ml cooking sherry
- 30 ml corn oil margerine
- 20 gr parmesan cheese (grated)
Chicken Enchilada Casserole
- 6 corn tortillas
- 1 clove garlic
- 1 monterey jack (shredded)
- 475 gr ranch style beans
- 210 gr cubed chicken (cooked)
- 350 ml chicken broth
- 120 gr onion (chopped)
- 65 gr green bell pepper (chopped)
- 65 gr green chilies
- 14 gr butter
Chicken Enchiladas
- 12 corn tortillas
- 3 chicken breast
- 300 gr tomatoes
- 230 gr cheddar cheese
- 280 ml cream of chicken soup
- 130 gr onion
- 65 gr green chilies
- 2 gr cumin
- 2 gr garlic powder
Chicken Enchiladas
- 15 corn tortillas
- 1 clove garlic
- 800 gr tomatoes
- 475 ml dairy sour cream
- 240 gr onions (chopped)
- 230 gr cheddar cheese (grated)
- 110 gr cans shopped green
- 80 ml oil
- 6 gr salt
- 1 gr oregano
Chicken Fajita Pizza
- 810 mg sodium
- 62 mg cholesterol
- 13 grams fat
- 12 pizza (pan)
- 2 chicken breasts (whole)
- 1/8 recipe
- 210 gr monterey jack cheese
- 140 gr green
- 120 gr mild salsa
- 120 gr thinly onions (sliced)
Chicken Fajitas With Tomato
- 8 flour tortillas
- 5 from heat (inches)
- 2 lime
- 1 jalapeno pepper
- 1 ripe avocado
- 270 gr chicken thighs
- 240 ml sour cream
- 240 ml quick tomato sauce
- 30 ml oil
- 12 gr coriander (fresh)
Chicken Filling For Vol Au Vent
- 8 breast
- 5 tomatoes pelled
- 2 garlic (cloves minced)
- 1 onion (chopped)
- 1/2 bell pepper
- 800 gr chicken up in (cut)
- 240 ml dry wine (white)
- 40 gr mushrooms (sliced)
- 30 ml balsamic vinegar
- 30 ml olive oil
Chicken Florentine
- 1 serve w
- 170 gr chicken breast
- 55 gr spinach blanched
- 81 slices th (sliced)
- 1 slice ham
- 1 slice swiss chesse
Chicken Fondue In Ginger Broth
- 2 lemon
- 2 garlic
- 1 summer squash (yellow)
- 1 sweet pepper (red)
- 1 chili sauce (hot)
- 1 garlic sauce
- 1/2 broccoli
- 950 ml chicken stock
- 270 gr chicken
- 160 ml wine (white)
Chicken French
- 6 chicken breasts (boneless)
- 6 eggs whipped
- 2 lemons (fresh)
- 1 chicken bullion
- 350 ml sherry
- 130 gr flour
- 120 ml water
- 120 ml olive oil
- 20 gr butter
- 10 ml water
Chicken Fricassee
- 1 stewing chicken
- 1 leek
- 1 celery stalk
- 1 carrot
- 1 clove (whole)
- 1 bay leaf
- 1 onion
- 1 egg yolk
- 90 ml whipping cream
- 75 gr butter
Chicken Fricassee
- 1 stewing chicken
- 1 leek
- 1 celery stalk
- 1 carrot
- 1 clove (whole)
- 1 bay leaf
- 1 onion
- 1 egg yolk
- 90 ml whipping cream
- 75 gr butter
Chicken Fricassee
- 2 garlic
- 1 egg (white)
- 1 country rice
- 1/2 chicken
- 1/4 roux
- 350 ml water
- 120 gr onion
- 60 ml milk
- 60 gr green onion
- 32 gr flour
Chicken Fried Rice
- 2 eggs
- 2 green onions with tops
- 1 pepper (white)
- 1 bean sprouts
- 350 gr rice (white)
- 270 gr chicken breast
- 75 ml vegetable oil
- 30 ml soy sauce
- 26 gr mushrooms
- 3 gr salt
Chicken Fried Steak And Cream Gravy
- 650 gr round steak
- 250 gr all purpose flour divided
- 140 ml evaporated milk
- 30 ml green tabasco sauce
- 5 gr paprika
- 4 gr salt
- 3 gr cracked black pepper
- 2 gr garlic powder
Chicken Ginger Salad
- 7 size
- 550 gr chicken (dried cooked)
- 160 gr cans of artichoke heart
- 16 gr ginger (fresh)
- 16 ml soy sauce
- 2 gr basil (shredded fresh)
- 1 package baby corn
Chicken Hawaiian
- 1 clove garlic
- 280 gr cubed chicken (cooked)
- 240 gr rice (hot cooked)
- 30 ml soy sauce
- 30 ml oil
- 2 packages cream of chicken soup
- 1 slice lge
- 1 package pineapple tidbits w
Chicken In Black Bean Sauce
- 2 garlic (cloves)
- 550 gr microwaveable casserole
- 425 gr glass measure
- 270 gr chicken breasts (boneless)
- 120 ml chicken stock
- 30 ml dry sherry
- 18 gr fermented black beans
- 16 ml soy sauce
- 16 ml vegetable oil
- 10 gr ginger (minced fresh)