Sauce
Deviled Crab
- 5 custard
- 1 egg
- 260 gr louisiana crabmeat
- 180 ml milk
- 28 gr bread crumbs
- 14 gr butter
- 14 gr melted butter
- 5 ml mustard
- 5 ml worcestershire sauce
- 5 ml lemon juice
Deviled Dip
- 1 pimiento-cheese spread
- 120 ml mayonnaise
- 7 gr onion fine (minced)
- 3 gr parsley
- 1 gr msg
- 1 ml tabasco sauce
- 1 package deviled ham
Deviled Halibut
- 450 gr tomato puree
- 425 gr halibut fillet in
- 240 ml chicken stock
- 110 gr bread crumbs
- 110 gr sharp cheddar cheese (grated)
- 60 ml lemon juice (fresh)
- 60 ml vegetable oil
- 30 ml soy sauce
- 16 gr garlic (finely chopped)
- 6 gr curry powder mild to (hot)
Deviled Rock Lobster Or Crab
- 8 lobster tails
- 1 juice
- 1 lemon
- 475 ml milk
- 260 gr lump crabmeat
- 110 gr butter
- 60 ml sherry
- 32 gr flour
- 10 ml mustard (dried)
- 10 gr parmesan cheese
Deviled Shrimp
- 1/4 pimentos (diced)
- 375 gr shrimp (cooked peeled)
- 240 ml milk
- 110 gr buttered bread crumbs
- 100 gr black olives (chopped)
- 50 gr celery (chopped)
- 28 gr butter
- 18 gr green peppers (chopped)
- 16 gr flour
- 16 gr onion (chopped)
Deviled Steak Cubes
- 1 onion thinly (sliced)
- 450 gr stew beef
- 230 ml tomato sauce
- 60 ml water
- 30 ml cooking oil
- 8 gr flour
- 7 ml worcestershire sauce
- 3 gr salt
- 2 ml dry mustard
Deviled Swiss Steak
- 1 carrot curls
- 1,400 gr beef round steak
- 10 ml dry mustard
- 10 ml cooking oil
- 5 ml worcestershire sauce
- 4 gr salt
- 1 gr pepper
Deviled Tuna Bake
- 2 tuna flaked
- 160 ml mayonnaise
- 60 gr corn flakes (crushed)
- 45 gr butter melted
- 30 ml lemon juice
- 30 gr onions (chopped)
- 16 gr cheese
- 10 ml worcestershire sauce
- 10 ml dijon mustard
- 3 gr salt
Devilish Eggs
- 6 eggs (hard boiled)
- 1 pimentos
- 10 ml mayonnaise
- 10 ml poupon mustard
- 5 ml louisiana sauce (hot)
- 5 gr dill relish
Devilishly Delicious Eggs
- 6 eggs (hard cooked)
- 3/8 pace (thick)
- 80 ml pace picante sauce
- 16 ml mayonnaise
- 2 slices crisply bacon (cooked)
Devilled Crab In Cucumber Cups.
- 2 eggs (hard boiled)
- 2 nam-prik pao
- 1/4 lemon grass
- 400 gr crab meat (cooked)
- 45 ml lime juice
- 30 gr onion
- 30 ml fish sauce
- 18 gr scallions
- 14 gr sugar
- 12 gr corianders leaves
Devilled Crab In Tomato.
- 30 italian tomatoes
- 1/2 lemon grass
- 1/4 nam-prik pao
- 1/4 scallions
- 270 gr crab mea (cooked)
- 60 ml lime juice
- 60 ml fish sauce
- 50 gr shallots
- 26 gr sugar
- 24 gr coriander leaves
Devilled Crabs
- 12 crabs
- 4 egg
- 1 salt
- 1 bread crumbs
- 240 ml cream
- 5 gr flour
- 5 gr butter
- 5 ml worcestershire sauce
- 1 gr parsley
- 1 gr mace
Devonshire Sandwiches
- 1 parmesan cheese
- 1 make a sauce of butter (white)
- 475 ml chicken broth
- 160 ml cream
- 45 gr butter
- 40 gr flour
- 30 ml wine (white)
- 4 slices bread (toasted)
- 4 slices ham (thin)
- 4 slices chicken
Dggb-Beans
- 2 granny smith apple cored
- 210 gr chicken
- 1 package pork n beans (drained)
- 1 package kidney beans (red drained)
- 1 package black beans (drained)
- 1 package tomatoe sauce
Diabetic Cranberry Sauce
- 3 cranberries
- 350 ml boiling water
- 120 ml orange juice
- 30 ml lemon juice
- 5 ml spiced cranberry sauce
- 1 gr nutmeg
- 1 gr cinnamon
Diabetic Easy Oven Stew
- 14 1/2 size
- 5 carrots
- 4 un potatoes (peeled)
- 2 1/2 chunks
- 1 celery rib (cut into)
- 1 onion (cut into)
- 350 gr beef round steak (boneless)
- 200 gr peas (frozen)
- 28 gr quick cooking tapioca
- 16 ml cooking oil
Diabetic Fruit Cakes
- 2 eggs
- 2 liquid sweetener
- 475 ml water
- 325 gr raisins
- 250 gr flour (plain)
- 240 ml unsweetened apple sauce
- 180 ml cooking oil
- 5 ml soda
- 4 gr vanilla
- 3 gr cinnamon
Diabetic Gyros
- 8 pita
- 5 long
- 4 green onion
- 2 in diameter
- 2 scallions including green tops
- 1 space in between
- 1 lemon
- 900 gr beef (ground)
- 240 ml yogurt
- 140 gr garlic
Diabetic Ham And Corn Casserole
- 2 free food
- 1 per -day (serving)
- 600 ml skim milk
- 450 gr cubed ham (lean cooked)
- 240 gr breadcrumbs
- 130 gr gratedlow-fat process
- 55 gr calorie margarine (reduced)
- 34 gr shopped green pepper
- 30 gr shopped onion
- 24 gr flour
Diabetic Linguine With Clam Sauce
- 3 steamer clams
- 1 linguine (cooked)
- 240 ml wine (white)
- 30 gr onion (finely chopped)
- 16 ml olive oil
- 14 gr parsley (chopped)
- 1 gr thyme (dried)
- 1 ml dry mustard
Diabetic Meat
- 2 onions
- 500 gr flour
- 350 ml water
- 230 gr beef
- 60 gr spinach
- 60 ml water chestnut
- 32 gr spinach (frozen)
- 10 ml soy sauce
- 5 ml sherry
- 5 gr ginger
Diabetic Onion Dip
- 1/2 onions
- 230 ml lo cal yogurt (plain)
- 10 ml lemon juice
- 3 gr parsley
- 1 ml pepper sauce (hot)
- 1 gr horseradish
- 1 gr salt and pepper
Dick Sturza's Beefsteak Marinara
- 12 frying over high hea when oil is (pan hot)
- 3 1/2 casserole
- 1 onion
- 1 spaghetti salt pepper (hot cooked)
- 900 gr top round beef
- 120 ml dry wine
- 80 gr mushrooms (fresh)
- 65 gr tomato paste
- 30 ml olive oil
- 24 gr all purpose flour
Diet Cream Soup Base
- 1 nbsp
- 1 rosemary
- 300 ml water
- 230 ml tomato sauce
- 50 ml milk
- 22 gr onion
- 12 gr cornstarch