Using ingredient onion
Texas Whoppers
- 4 franks
- 4 rolls
- 2 sweet pickle
- 1 onion
- 130 gr kidney beans
- 60 ml sour cream
- 28 gr cheddar cheese
- 18 gr green pepper
- 16 ml sauce (hot)
Texas Wild Duck Gumbo From Tony Burke
- 24 oysters
- 2 wild ducks
- 2 celery stalk
- 2 carrots
- 1 onion
- 1 ga water
- 1/2 scallions
- 300 ml vegetable oil
- 260 gr smoked sausage
- 240 gr onion
Texas Wild Duck Gumbo From Tony Burke
- 24 oysters
- 2 wild ducks
- 2 celery stalk
- 2 carrots
- 1 onion
- 1 ga water
- 1/2 scallions
- 300 ml vegetable oil
- 260 gr smoked sausage
- 240 gr onion
Texican Chili
- 2 garlic (cloves)
- 1 bay leaf
- 950 gr kidney beans (drained)
- 900 gr beef round (boneless)
- 525 gr tomatoes
- 230 ml tomato sauce
- 120 gr onion
- 65 gr green pepper
- 65 gr carrots
- 50 gr celery
Thai Turkey Bites
- 95 - mmmk vmxv
- 2 baking dish
- 1 cucumber
- 1 turkey (ground)
- 1 meatballs
- 1/2 lenghtwise
- 60 ml boiling water
- 45 gr lime
- 40 gr brown sugar
- 20 gr fish
Thai-like Green Curry
- 4 green chilis
- 3 cans
- 1 onion
- 3/4 lemon
- 1/4 cardomon (ground)
- 280 gr garbanzo beans (dried)
- 240 ml apple juice
- 200 gr evaporated skim
- 50 gr cilantro (fresh)
- 5 gr tamari
The North: Almond
- 2 green cardamom pods
- 1 onion
- 475 ml cream (heavy)
- 65 gr shelled
- 60 gr unblanched almonds (raw)
- 28 gr butter
- 1 gr coriander (ground)
- 1 gr pepper (freshly ground white)
- 1 gr cayenne pepper
- 1 gr mace
Theresa's Short
- 6 chili anchos (dried)
- 4 cans green chilies
- 3 tomatoes
- 2 garlic (cloves)
- 1 onion (white)
- 1,400 gr beef skirt
- 60 ml honey
- 60 ml soy sauce
- 4 gr cumin (ground)
- 2 gr oregano
Thick & Rich Red Bean Soup
- 4 garlic (cloves)
- 2 green bell pepper
- 2 potatoes
- 1 bay leaf
- 1 onion
- 1,900 ml water
- 500 gr kidney beans (red)
- 230 gr butternut squash
- 160 gr tomatoes
- 120 ml dry sherry
This...is Chili
- 4 scallions bias (sliced)
- 2 round (ground)
- 1 bay leaf
- 1,300 gr tomatoes (canned)
- 750 gr tomato paste
- 700 gr pinto beans (cooked)
- 600 gr onion (minced)
- 525 gr pork (lean ground)
- 230 gr cheddar cheese jack (grated)
- 24 gr shortening lard
Three Cheese Baked Macaroni
- 425 ml milk
- 120 gr cottage cheese
- 110 gr cheddar cheese (shredded)
- 110 gr buttered bread crumbs
- 20 gr parmesan cheese (grated)
- 9 gr butter
- 5 gr onion (chopped)
- 5 gr flour
- 2 ml dry mustard
- 1 gr pepper
Three-way Cheese Ball
- 450 gr cheddar cheese (shredded)
- 120 gr crumbled blue cheese
- 230 ml cream cheese
- 30 ml milk
- 30 ml worcestershire sauce
- 18 gr pecans (chopped)
- 16 gr onion (grated)
- 7 gr snipped parsley
- 5 gr cracked black pepper
- 2 gr garlic powder
Tig's Unsausage & Pasta Soup
- 2 bay leaves
- 1 onion
- 1 bell pepper
- 1,200 ml vegetable broth
- 200 gr peas (frozen)
- 110 gr shell pasta
- 3 slices green onions
- 1 package morninstar links
- 1 slice thinly serrano chilis (sliced)
- some black
Toasted Almond Soup The Inn At Long Last
- 10 skillet with pam
- 1 onion
- 1 orange
- 1,100 gr chicken
- 150 gr slivered almonds (toasted)
- 240 ml evaporated skim milk
- 60 gr blanched almonds
- 60 ml dry sherry
- 40 gr long rice (grain)
- 5 gr butter
Toasted Garbanzo Patties
- 1 onion
- 1 savory
- 1/2 am oat flakes
- 240 ml water
- 190 gr am garbanzo flour (toasted)
- 70 gr pecans (ground)
- 3 gr sea salt
- 2 gr parsley
Tofu Burgers
- 1 onion (finely chopped)
- 700 gr tofu
- 475 ml water
- 55 gr fine dry bread crumbs
- 30 ml worcestershire sauce
- 1 gr pepper
Tofu Burgers 3
- 1 scrubbed potato
- 1 onion
- 475 gr tofu
- 65 gr wheat flour (whole)
- 55 gr nutritional yeast
- 30 ml soy sauce
Tofu Chop Suey
- 13 grams carbohydrate
- 13 grams
- 1 1/2 bean sprouts (fresh)
- 1 onion
- 1/4 sweet pepper (red)
- 240 gr tofu
- 100 gr celery
- 60 ml chicken broth
- 30 ml broth
- 10 ml vegetable oil
Tofu Fiesta
- 1 garlic clove
- 1 ripe tomato
- 1/2 tumeric (ground)
- 240 gr tofu
- 130 gr mushrooms (diced)
- 100 gr celery (chopped)
- 90 gr broccoli (pieces)
- 60 gr ricotta cheese
- 30 gr onion (chopped)
- 16 gr sesame seeds
Tofu Pot Pie
- 1/2 poultry seasoning
- 600 ml vegetable broth
- 450 gr potatoes (diced)
- 190 gr carrot (finely chopped)
- 120 ml soy milk
- 100 gr green peas (frozen)
- 95 gr barley flour
- 65 gr wheat flour (whole)
- 60 ml water
- 60 gr onion (chopped)