Garlic
Three-way Cheese Ball
- 450 gr cheddar cheese (shredded)
- 120 gr crumbled blue cheese
- 230 ml cream cheese
- 30 ml milk
- 30 ml worcestershire sauce
- 18 gr pecans (chopped)
- 16 gr onion (grated)
- 7 gr snipped parsley
- 5 gr cracked black pepper
- 2 gr garlic powder
Tkemali
- 24 sour prunes pitted
- 1 garlic clove (peeled)
- 475 ml water
- 240 ml cider vinegar
- 10 ml lemon juice (fresh)
- 8 gr cilantro (freshly chopped)
- 2 gr pepper flakes (red)
- 1 gr salt
Toasted Almond Soup The Inn At Long Last
- 10 skillet with pam
- 1 onion
- 1 orange
- 1,100 gr chicken
- 150 gr slivered almonds (toasted)
- 240 ml evaporated skim milk
- 60 gr blanched almonds
- 60 ml dry sherry
- 40 gr long rice (grain)
- 5 gr butter
Todd Marn Gai
- 1 pinc sugar
- 230 gr chicken (ground uncooked)
- 75 gr sugar
- 60 ml coconut milk (canned)
- 120 ml rice vinegar
- 26 gr cucumber (peeled chopped)
- 16 ml fish sauce
- 12 gr peanuts
- 8 gr curry paste (red)
- 1 gr pepper flakes (red)
Tofu Burgers 3
- 1 scrubbed potato
- 1 onion
- 475 gr tofu
- 65 gr wheat flour (whole)
- 55 gr nutritional yeast
- 30 ml soy sauce
Tofu Fiesta
- 1 garlic clove
- 1 ripe tomato
- 1/2 tumeric (ground)
- 240 gr tofu
- 130 gr mushrooms (diced)
- 100 gr celery (chopped)
- 90 gr broccoli (pieces)
- 60 gr ricotta cheese
- 30 gr onion (chopped)
- 16 gr sesame seeds
Tofu In Black Bean Sauce
- 5 garlic (cloves)
- 3 kuzu
- 550 ml water
- 475 gr firm tofu
- 50 gr chinese black beans
- 40 gr peanut
- 30 ml soy sauce
- 22 gr onions
- 16 gr ginger
- 16 gr barley
Tofu Manicotti
- 2 garlic (cloves)
- 1 manicotti
- 950 gr tofu
- 950 ml spaghetti sauce
- 120 ml soy milk
- 32 gr spinach (chopped fresh)
- 30 ml lemon juice
- 30 ml olive oil
- 3 gr parsley (minced fresh)
Tofu Mayonnaise
- 1 garlic clove
- 450 gr soft tofu
- 90 ml yogurt
- 45 ml vinegar
- 30 ml vegetable oil
- 10 ml dijon mustard
- 4 gr sugar
- 1 gr salt
Tofu Pepper Taco With Pineapple Salsa
- 8 radicchio leaves
- 2 garlic (cloves)
- 1 jicama (shredded)
- 475 gr soft tofu
- 250 gr pineapple (chopped fresh)
- 65 gr bell pepper (chopped red)
- 45 ml lime juice
- 30 gr thinly green onions (sliced)
- 30 ml soy sauce
- 30 ml oriental sesame oil
Tofu Provencal Club Sandwich
- 2 garlic (cloves)
- 1 loaf french bread
- 475 gr fat tofu (reduced)
- 120 ml fat mayonnaise (reduced)
- 120 ml vegetable bouillon
- 60 ml lemon juice
- 16 ml olive oil
- 8 gr herbs (fresh)
- 8 gr basil (fresh)
- 5 ml worcestershire sauce
Tom Wayman Chili
- 3 green bell peppers (chopped)
- 3 onions (chopped)
- 1 tabasco
- 900 gr top sirloin steak coarse grind
- 900 gr sirloin steak top (cut into)
- 475 gr tomatoes
- 400 gr garlic (minced)
- 300 gr including liquid
- 110 gr butter
- 34 gr chili powder
Tomaot & Hot Green Pepper Salad, Essaouira Style
- 4 tomatoes
- 4 green bell peppers
- 2 garlic (cloves)
- 1 cucumber
- 1 lemon jiuice
- 45 ml olive oil
- 8 gr chili peppers
- 3 gr parsley
- 1 gr cumin
Tomato & Green Pepper Salad, Fez Style
- 4 tomatoes
- 3 green bell peppers
- 1 garlic clove
- 1/4 preserved lemon
- 30 ml olive oil
- 16 ml lemon juice
- 1 gr cumin
- 1 gr salt
- 1 gr black pepper
- 1 gr sweet paprika
Tony's Summer Pasta
- 16 linguine
- 8 roma tomatoes (fresh chopped)
- 6 garlic (cloves minced)
- 210 gr mozzarella cheese
- 120 ml olive oil
- 12 gr basil (fresh chopped)
- 1 gr garlic salt
- 1 package pepper to (freshly ground taste)
- some cook pasta according to directions
Top Round Aromatica
- 1 salt parsley sprigs
- 900 gr top round beef steak
- 120 ml cream (heavy)
- 60 ml dry wine (red)
- 30 ml cognac
- 14 gr butter
- 16 ml vegetable oil
- 14 gr black (crushed)
- 3 gr parsley (fresh chopped)
- 1 gr garlic powder
Tortellini And Smoked Turkey
- 8 mushroom tortellini (fresh)
- 4 smoked turkey
- 2 soft salad greens such as
- 1 garlic clove
- 130 gr green beans
- 85 gr onion (red)
- 80 ml nonfat yogurt (plain)
- 34 gr good-quality mango
- 16 ml lemon juice
- 5 ml olive oil
Tortellini Primavera
- 1 clove garlic (minced)
- 1 tomato (chopped)
- 1 italian seasoning
- 130 gr cheese tortellini (cooked)
- 230 ml cream cheese
- 85 gr mushrooms (sliced)
- 60 ml milk
- 60 gr onion (chopped)
- 38 gr spinach (thawed)
- 28 gr margarine
Tortellini Stew With Autumn Vegetables
- 6261 aamerican
- 40 aprodigy
- 9 tortellini (fresh)
- 9 nov
- 1 potato
- 700 gr stewed tomatoes
- 525 gr green beans
- 350 ml tomato juice
- 150 gr corn
- 40 gr mushrooms
Tortellini With Walnut Pesto
- 240 ml cream (heavy)
- 120 gr sun tomatoes (dried)
- 60 gr cheese
- 60 gr walnuts
- 20 gr romano
- 3 gr garlic (crushed)
Tortellini/white Sauce Jo Anne Pollak Xwdb50b
- 2 garlic (cloves chopped)
- 1 parsley (chopped fresh)
- 240 ml cream (heavy)
- 230 gr spinach tortellini
- 230 gr cheese tortellini
- 85 gr mushrooms (sliced)
- 85 gr prosciutto
- 45 gr butter
- 32 gr romano cheese (grated)