Orange
Seafood Coctail Salad
- 12 strawberries
- 1 avocado
- 1/2 honeydew melon
- 1/2 cantaloupe
- 130 gr shrimp (frozen)
- 80 ml coctail sauce
- 1 gr poppy seed
- 1 slice orange
Seafood Ravioli With Orange
- 12 garlic (cloves)
- 6 peppercorns
- 3 sprigs thyme (fresh)
- 2 bay leaves
- 2 clams
- 2 onions
- 1 3/4 kg
- 1 pepper (fresh ground)
- 3/4 halibut
- 700 ml wine (white)
Seasoned Oranges And Yogurt
- 4 navel oranges
- 240 ml yogurt (plain)
- some honey
- some coriander
- some pistachios
Second Time Around Veal Stew Marengo Style
- 1/2 recipe blueprint for veal stew
- 1/4 orange zest (ground)
- 80 gr mushrooms trimmed
- 80 gr tomatoes (chopped canned plum)
- 65 gr pitted green olives (sliced)
- 60 ml wine (white)
- 14 gr butter
Semolina Butter Cookies
- 12 cookies
- 1 semolina
- 1 wide
- 1/2 apar place an almond on the top of cookie
- 230 gr clarified butter
- 130 gr confectioners sugar
- 65 gr cake flour
- 65 gr all purpose flour
- 3 gr orange zest (chopped)
Sesame Chicken
- 45 ml soy sauce
- 30 ml dry sherry
- 32 gr sesame seeds
- 24 gr cornstarch
- 5 gr ginger (shredded)
- 4 gr orange peel (shredded)
Sesame Chicken Fingers
- 270 gr chicken breast
- 90 ml honey
- 65 gr sesame seeds
- 30 ml mustard
- 30 ml olive oil
- 20 gr parmesan cheese
Sesame Chicken With Broccoli
- 1 lemon
- 170 gr broccoli
- 140 gr chicken breast
- 140 gr chicken seasoning
- 75 ml orange juice
- 60 gr onion
- 60 ml water
- 16 gr sesame seeds (toasted)
- 2 gr ginger root
- 1 gr paprika
Sesame Turnovers
- 1 lemon
- 1 liquid sweetener
- 500 gr flour
- 130 gr sesame seeds
- 120 gr almonds (ground)
- 120 gr walnuts (ground)
- 120 ml olive oil
- 75 gr sugar
- 60 ml orange juice
- 60 ml water
Sesame-almond Cookies
- 18 equal (pieces)
- 2 lemon peel
- 450 gr all purpose flour
- 220 gr filippo berio brand olive
- 120 ml dry wine (white)
- 65 gr sugar
- 60 gr almonds (sliced)
- 12 gr sesame seeds
- 8 gr cinnamon (ground)
- 2 gr lemon peel (grated)
Seseame Noodles
- 3 in a bowl
- 2 garlic (cloves)
- 2 peel
- 1 bell pepper (red)
- 1,800 ml oil mixture over
- 85 gr spaghetti (uncooked)
- 60 ml vegetable oil
- 30 ml soy sauce
- 5 ml sesame oil
- 3 gr pepper (crushed red)
Shape A Peanut Cookie
- 1 egg
- 1 orange
- 250 gr flour
- 200 gr sugar
- 150 gr peanut butter
- 110 gr margarine
- 5 gr baking soda
- 2 gr baking powder
- 1 gr salt
Sharon's Buttermilk Currant Scones
- 375 gr flour
- 240 ml buttermilk
- 170 gr butter
- 85 gr currants
- 65 gr sugar
- 26 gr sugar
- 16 ml cream (heavy)
- 12 gr baking powder
- 2 gr orange rind (grated)
- 2 gr baking soda
Sheila's Backyard Bbq Sauce
- 4 garlic (whole cloves)
- 1 onion
- 350 ml ketchup
- 240 ml orange juice (fresh)
- 120 ml water
- 90 ml wine vinegar (red)
- 90 ml lemon juice (fresh)
- 60 ml honey
- 45 gr crystalized ginger
- 30 ml dark molasses
Sherried Baked Duck
- 7 ingredients
- 4 bay leaves (whole)
- 1 onion
- 1 orange
- 1 bay leaf
- 1/2 sherry mixture over ducks (hot)
- 1/4 in cavity of duck
- 240 ml dry sherry
- 120 ml water
- 55 ml bottled onion juice
Shirley Temple Cocktail
- 7 up
- 1 maraschino cherry (red)
- 230 ml club soda
- 40 gr grenadine syrup
- 1 slice orange (sliced)
Shredded Carrots A L'orange
- 250 gr carrots (fresh)
- 60 ml water
- 45 ml orange juice concentrate (frozen)
- 40 gr raisins
Shredded Orange Beef
- 4 green onions with tops
- 2 jalapeno peppers
- 1 egg (white)
- 1 navel orange
- 260 gr flank steak
- 260 gr carrots
- 30 ml soy sauce
- 16 ml vinegar (white)
- 16 ml dry sherry
- 16 ml soy sauce
Shredded Wheat Cookies
- 2 eggs
- 2 old fashioned
- 250 gr all purpose flour
- 250 gr wheat biscuits (crushed shredded)
- 200 gr granulated sugar
- 190 gr vegetable shortening
- 120 ml honey
- 170 gr firmly packed brown sugar
- 85 gr raisins
- 75 gr dates (chopped)
Shrewsbury Cakes
- 2 eggs
- 250 gr cake flour
- 200 gr sugar
- 95 gr shortening
- 16 ml milk
- 7 gr ginger
- 1 gr baking soda
- 1 gr salt
Shrimp And Lobster Bouillabaisse
- 8 lobster shaped fish (frozen pieces)
- 6 lobster (cooked)
- 1 cajun seasoning
- 270 gr leeks
- 230 ml bottle clam juice
- 240 ml sodium chicken broth (reduced)
- 120 ml water
- 2 gr orange peel (finely shredded)
- 4 slices french bread (sliced)
- 1 package low-sodium stewed tomatoes
Shrimp And Pasta Creole
- 1 none
- 120 gr shrimp
- 120 ml cream (heavy)
- 100 gr pasta shells
- 95 gr crawfish tails
- 60 ml clam juice
- 60 gr louisiana coffee
- 30 gr green onions
- 28 gr butter
- 14 gr brandy
Shrimp In Greek Tomato Sauce With Feta
- 5 ripe tomatoes (very)
- 1 onion (yellow)
- 1 clove garlic
- 475 ml greek tomato sauce
- 375 gr shrimp
- 240 ml dry wine (red)
- 120 ml clam juice
- 120 gr feta cheese
- 45 ml olive oil
- 4 gr oregano (whole)
Sicilian Fruit Filled Pastry
- 2 egg yolks
- 1 water (cold)
- 1,000 gr flour
- 600 gr confectioners sugar
- 575 gr dry figs
- 240 ml applesauce
- 190 gr shortening
- 190 gr chocolate bits
- 120 gr raisins
- 100 gr candied citron
Silver And Gold Angel Food Cake
- 12 egg whites
- 10 tube (pan)
- 6 egg yolks
- 3 additions
- 1 strawberries (garnish)
- 1 fold sifted flour mixture egg whites in (into)
- 425 gr egg whites
- 350 gr sugar
- 170 gr cake flour
- 150 gr sugar