Pie

The Orginal Baked Whole Pumpkin Pie

• 6 eggs
• 2,400 gr pumpkin
• 475 ml whipping cream
• 110 gr brown sugar
• 28 gr butter
• 16 ml molasses
• 3 gr cinnamon
• 1 gr nutmeg (freshly grated)
• 1 gr ginger

The Ultimate Pumpkin Pie

• 3 eggs
• 1/4 apricot preserves
• 180 ml whipping cream
• 150 gr sugar
• 120 ml sour cream
• 110 gr butter
• 100 gr powdered sugar
• 45 ml whipping cream
• 32 gr all purpose flour
• 14 gr brown sugar (light)

Three Cheese Polenta Pie

• 350 j
• 9 pie (plate)
• 2 eggs
• 700 ml water
• 240 gr ricotta cheese
• 120 gr cornmeal
• 55 gr mozzarella
• 40 gr parmesan
• 16 gr all purpose flour
• 3 gr parsley

Three Layer Pumpkin Pies

• 2 pie crust
• 1 egg
• 1 gelatin (unflavored)
• 900 gr pumpkin pie filling
• 400 ml sweetened condensed milk
• 240 ml water (cold)
• 200 gr sugar
• 120 ml milk
• 230 ml cream cheese
• 110 gr brown sugar

Three Milk Cake

• 14 empty
• 3 eggs
• 1 pecans (chopped)
• 1 when cake is cooled
• 1 make the milk mixture put the evaporated
• 1 lift the top
• 1/2 cake off
• 1/2 with a long bladed knife (horizontally)
• 1/2 cake on dish with a rim (serving)
• 1/2 cake over the soaked bottom

Three Onion Pie With Feta Cheese

• 2 onion (red)
• 2 leeks
• 2 eggs (beaten)
• 1 dry
• 1 pepper
• 1 dry bread crumbs
• 110 gr crumbled feta
• 10 ml dry wine (white)
• 10 ml safflower oil
• 2 gr parsley (chop fresh)

Three Onion Pie With Feta Cheese Robert

• 2 onion (red)
• 2 leeks
• 2 eggs (beaten)
• 1 dry
• 1 pepper
• 1 dry bread crumbs
• 110 gr crumbled feta
• 10 ml dry wine (white)
• 10 ml safflower oil
• 2 gr parsley (chop fresh)

Tijuana Pie

• 6 corn tortillas
• 2 garlic (cloves)
• 1 onion
• 700 gr beef (ground)
• 500 gr cans chili beans
• 290 gr corn
• 280 ml enchilada sauce
• 230 ml tomato sauce
• 95 gr black olives (sliced)
• 55 gr cheddar cheese

Today's French Silk Pie

• 9 pastry shell
• 2 egg yolks
• 1/2 mixture the egg yolks (hot into beaten)
• 1,900 ml saucepan
• 240 ml whipping cream
• 240 ml whipping cream
• 170 gr semi-sweet chocolate (pieces)
• 75 gr butter
• 65 gr sugar
• 16 gr creme de cacao

Tofu "cheesecake"

• 16 graham crackers
• 1 kiwi fruit
• 475 gr tofu
• 100 gr pineapple
• 75 gr margarine
• 60 ml orange juice
• 5 ml honey
• 5 gr cornstarch
• 5 ml lemon juice
• 4 gr vanilla

Tofu Quiche

• 2 eggs
• 1 block tofu
• 1 pepper (hot)
• 180 gr steamed broccoli
• 120 gr lowfat cheese (shredded)
• 80 ml lowfat milk
• 80 ml picante sauce
• 60 gr onion
• 1 gr oregano
• 1 gr garlic miced

Tofu Quiche

• 4 egg whites
• 2 eggs worth of egg
• 2 tabasco sauce
• 130 gr fat tofu (reduced)
• 120 ml skim milk
• 120 ml fatfree yogurt (plain)
• 90 gr broccoli (chopped cooked)
• 60 gr fatfree
• 60 gr fatfree mozarella cheese
• 60 gr onion (chopped)

Tofu Spinach Pie

• 400 about
• 9 pie shell
• 3 garlic (cloves)
• 700 gr tofu
• 180 gr onions
• 10 ml lemon juice
• 1 gr salt
• 1 package spinach (fresh)

Tofu"cheesecake"

• 16 graham crackers fine crumbs (crushed into)
• 1 kiwi fruit
• 475 gr tofu
• 100 gr pineapple
• 75 gr margarine
• 60 ml orange juice (frozen)
• 5 ml honey
• 5 gr cornstarch
• 5 ml lemon juice
• 4 gr vanilla

Tofu-pumpkin Pie

• 475 gr firm tofu
• 475 gr pumpkin
• 250 gr all purpose flour
• 170 gr brown sugar
• 95 gr shortening
• 75 gr candied ginger
• 80 ml safflower oil
• 60 ml water (cold)
• 4 gr salt
• 4 gr vanilla

Tollhouse Pie

• 3 eggs
• 1 nestle tollhouse morsels
• 1 unbaked pie shell
• 130 gr self rising flour
• 120 gr walnuts (chopped)
• 110 gr brown sugar
• 100 gr sugar
• 30 ml milk
• 2 gr vanilla

Tomato Cheese Tart

• 11 quiche
• 9 double crust pie
• 4 shred provolone cheee
• 3 tomatoes
• 1 egg (white beaten)
• 1/8 thickness
• 240 gr provolone cheese
• 10 gr parmesan cheese
• 10 ml olive oil
• 6 gr salt

Tomato Lace Quiche

• 3 eggs
• 1 egg
• 1 from hea stir in tomato
• 240 ml evaporated skim milk
• 240 gr rice (cooked)
• 60 gr low-fat cottage cheese
• 30 gr green onion (chopped)
• 16 gr parmesan cheese (grated)
• 5 gr butter
• 3 gr italian mixed herbs

Tomato Quiche

• 3 good size tomatoes (peeled)
• 3 eggs well (beaten)
• 1 onion (chopped)
• 120 gr swiss cheese (grated)
• 45 gr butter
• 1 gr salt
• 1 gr thyme

Tomato-cheese Pie With Crumb Crust

• 10 cream
• 2 green onions
• 2 eggs
• 110 gr bread crumbs (fresh)
• 60 gr swiss cheese (grated)
• 45 gr butter
• 24 gr swiss cheese (grated)
• 1 gr basil (dried)
• 2 slices firm tomatoes

Tomato-Salami Quiche

• 10 pie shell unbaked
• 4 eggs
• 1/4 salami (hard cut into)
• 300 gr tomatoes seeded (diced)
• 240 ml milk
• 55 gr mozzarella (shredded)
• 3 gr parsley (fresh minced)
• 2 gr oregano (dried)
• 1 gr garlic salt
• 5 slices green onions (sliced)

Topsy Turvy Apple Pecan Pie

• 6 tar apples (sliced)
• 2 crust pie
• 1/2 pecan (halves)
• 150 gr firmly packed brown sugar
• 100 gr sugar
• 55 gr softened butter
• 30 ml lemon juice
• 8 gr flour
• 1 gr cinnamon
• 1 gr nutmeg