Sauce

Classic Thai Fried Rice

• 10 green onions
• 2 garlic (cloves)
• 1 green onion
• 475 gr long rice (grain)
• 240 gr tofu
• 45 ml soy sauce
• 30 ml vegetable oil
• 6 gr curry paste (red)
• 1 gr cilantro leaves
• 1 slice cucumber

Classic White Stock

• 7 title classic stock categories professional (white)
• 6 parsley
• 2 clove
• 1 bay leaf
• 11,400 ml water
• 3,200 gr chicken bones
• 240 gr onion
• 190 gr carrot
• 100 gr celery
• 1 gr thyme (dried)

Cliff's Pizza Topping

• 2 bell pepper
• 1 onion
• 1/2 recipe of martys pizza dough
• 110 gr mozzarella cheese
• 1 slice tomato

Clive Younghusband's Venison Stew

• 2 bay leaves (whole)
• 1/2 bottle of wine (red)
• 1/2 wine vinegar (into)
• 1,700 gr venison
• 800 gr celery
• 700 ml cheap wine (red)
• 250 gr salt pork
• 230 gr beef gravy
• 150 gr pearl onions
• 65 gr mushrooms (fresh)

Clootie Dumpling

• 3 suet (shredded)
• 180 ml buttermilk
• 90 gr flour (plain)
• 70 gr castor sugar
• 60 gr currants
• 20 gr sultanas
• 3 gr cinnamon (ground)
• 2 gr baking soda

Coach's BBQ Ribs

• 3 saint louis style ribs
• 240 ml coaches bbq sauce
• 240 ml olive oil
• 100 gr bbq spices

Cobb Salad

• 3 eggs (hard cooked)
• 2 chives (minced)
• 2 tomatoes
• 1 bunch curly endive
• 1 avocado
• 1 chicken breast (whole)
• 1/2 clove garlic
• 1/2 head romaine
• 1/2 bunch watercress
• 1/2 head iceberg lettuce

Coca-cola Barbecue Sauce

• 2 garlic (cloves)
• 1 onion
• 1 bay leaf
• 1 salt and pepper
• 3/4 coca-cola
• 475 ml ketchup
• 10 ml wine vinegar
• 6 gr butter (unsalted)
• 5 ml worcestershire sauce
• 5 ml dijon mustard

Cocktail Biscuits

• 7 green onions
• 6 shallots
• 3 garlic (cloves)
• 2 crisco
• 1 1/2 chives (fresh)
• 400 gr dillweed (chopped fresh)
• 400 gr ham
• 350 ml milk
• 260 gr mushrooms (minced fresh)
• 450 ml cream cheese

Cocktail Crab Dip

• 180 ml catsup
• 240 ml cream cheese
• 95 gr crabmeat
• 65 gr crabmeat
• 30 gr prepared horseradish
• 22 gr onion (white)
• 1 ml sauce (hot)
• 1 gr salt

Cocktail Crunch

• 3 rye flakes
• 3 oat flakes (jumbo)
• 3 barley flakes
• 2 sunflower seeds
• 1 garam marsala
• 1 tumeric
• 75 ml water
• 50 gr peanut kernals
• 45 gr wheat flakes
• 45 ml sesame oil

Cocoa Meringue Cake With Raspberry Sauce

• 4 egg whites
• 375 gr raspberries
• 300 gr sugar
• 240 ml nonfat milk
• 45 gr unsweetened cocoa powder
• 30 ml corn oil margarine
• 10 ml lemon juice
• 5 gr instant coffee granules
• 4 gr vanilla extract

Cocoa Raspberry Sweethearts

• 5 eggs
• 550 gr sugar
• 400 ml water
• 120 gr cocoa
• 85 gr flour
• 8 gr vanilla
• 8 gr cornstarch
• 2 ml cream of tartar
• 1 gr salt
• 1 package raspberries

Coconut Beer Shrimp

• 48 shrimp
• 2 eggs
• 600 gr orange marmalade
• 240 gr coconut
• 220 gr flour
• 180 ml beer
• 26 ml brown mustard
• 26 gr horseradish
• 5 gr baking powder
• 4 gr garlic powder

Coconut Cake

• 100 grams
• 6 eggs
• 350 ml coconut milk
• 200 gr sugar
• 130 gr flour
• 110 gr margarine
• 65 gr cornstarch
• 40 gr coconut
• 14 gr baking powder

Coconut Joys

• 400 gr powdered sugar
• 240 gr coconut
• 110 gr butter
• 60 gr chocolate

Coconut Rice Noodles

• 445 cal per (serving)
• 35 carbohydrate
• 29 fat
• 12 protein
• 6 saturated fat
• 4 spring onions
• 3 garlic (cloves)
• 2 chillies (red)
• 1 onion
• 240 gr firm tofu

Coconut Shrimp

• 1 vegetable oil
• 300 gr shrimp
• 300 ml beer
• 170 gr flour
• 160 gr coconut (shredded)
• 3 gr salt
• 1 gr pepper
• 1 gr paprika

Coconut Shrimp Surprise

• 475 gr basmati rice (cooked)
• 375 gr shrimp
• 300 gr rock shrimp
• 240 gr leeks
• 120 ml coconut milk
• 45 ml orange juice concentrate (undiluted)
• 16 ml lemon juice
• 16 ml vegetable oil
• 4 gr mint
• 2 gr mint (dried)

Coconut Shrimp With Calypso Punch Relish Dnsr3

• 4 eggs
• 1 orange zest
• 1 layer of orange peel
• 1,200 ml canola oil
• 950 gr bread ccrumbs
• 500 gr shrimp w
• 190 gr flour
• 120 ml honey
• 160 gr coconut unsweetened (shredded)
• 65 gr cornstarch

Coconut Snowball Cocoa

• 8 marachino cherries
• 950 ml milk
• 475 ml vanilla ice cream
• 240 ml cream of coconut
• 120 ml chocolate ice cream suace
• 120 gr dark rum
• 80 gr coconut
• 45 gr unsweetened cocoa
• 2 gr coconut extract

Coconut Tofu Soup

• 3 thai
• 2 garlic (cloves)
• 350 ml vegetable stock
• 240 gr extra firm tofu
• 30 gr galanga
• 16 ml soak in water before using
• 10 ml vegetable oil
• 1 package coconut milk