Using ingredient by

Spicy Somen With Steak Strips, Chilies And Mi

• 6 somen
• 4 green onions
• 4 main-course (servings)
• 4 garlic (cloves)
• 3 by
• 2 serrano chilies
• 2 limes
• 1 onion
• 1 juice
• 3,800 ml water

Spinach And Cheese Pie

• 20 by
• 15 rectangle
• 13 metal baking (pan)
• 3 garlic (cloves)
• 1 1/2 times larger than the other
• 1 day
• 1 pepper (freshly ground)
• 575 gr unbleached all-purpose flour
• 575 gr flour in mound on work surface
• 350 ml warm water

Spinach-mushroom Lasagna

• 13 casserole
• 9 by
• 4 egg whites
• 190 gr nonfat ricotta cheese
• 120 ml wine (red)
• 95 gr carrot (chopped)
• 65 gr bell pepper (chopped red)
• 60 gr spinach (fresh)
• 60 gr nonfat mozarella cheese
• 60 gr onion (chopped)

Stir-fried Pork With Napa Cabbage

• 8 green onions
• 1 1/2 by
• 350 gr napa cabbage (shredded)
• 260 gr pork tenderloin
• 60 ml beef broth
• 2 gr gingerroot (minced fresh)
• 1 gr garlic (minced)
• 1 gr salt
• 1 gr pepper flakes (red)

Strawberry Pastries With Vanilla Custard

• 450 bake for another
• 425 about
• 12 by
• 6 sheets
• 4 even (pieces)
• 3 egg yolks
• 1 vanilla bean
• 600 gr strawberries
• 120 ml whipping cream
• 50 gr powdered sugar

Stuffed Beef Dogs

• 11 by
• 8 dog buns (hot)
• 8 equal potions
• 1 sweet chunky relish
• 900 gr beef chuck (ground)
• 80 gr cheddar cheese
• 28 gr seasoned dry bread crumbs
• 1 gr salt

Sweet& Sour Pork

• 6 ingredients (together)
• 6 garlic (cloves minced)
• 6 green onions trimmed
• 4 chilies ring s (fresh hot cut into thin)
• 2 lengths
• 1 onion (cut into wedges)
• 3/4 by
• 650 gr pork loin see note (boneless)
• 60 ml soy sauce
• 60 ml peanut oil

Toasted Coconut Cake W/lime Filling

• 700 oven
• 8 by
• 3 egg room temperature (white)
• 3 egg separate out yolks
• 2 greased
• 2 round cake pans with rounds of wax paper
• 1 make the filling in a saucepan whisk the sugar (heavy together)
• 1 egg (lightly beaten)
• 1 filling
• 1/2 with a long serrated knife (horizontally)

Twice Cooked Pork And Spicy Vegetables

• 5 mushrooms
• 2 chili pepper (dried red)
• 2 garlic (cloves)
• 1 bell pepper
• 1 by
• 1 carrot
• 1 cube bean curd
• 1 cornstarch paste
• 5/8 pork butt rectangles same size as bell pepper (into)
• 3/8 another dish

Viennese Breakfast Cake

• 14 by
• 12 eggs
• 3 pans
• 2 egg yolks
• 1 1/2 filling
• 1 confectioners sugar
• 1/2 bowl
• 1/2 dough a rectangle (into)
• 1/2 from edge
• 575 gr flour

White Pan Bread

• 13 by
• 10 times until dough forms a ball
• 1 at a time
• 1 at a time
• 1,000 gr flour
• 700 gr unbleached all-purpose flour
• 475 ml warm tap water about
• 40 gr butter melted (unsalted)
• 14 gr sugar
• 8 gr salt

Whitefish With Leek Risotto

• 12 baking dish
• 9 by
• 4 anchovies
• 700 ml clam juice
• 950 ml bottled clam juice
• 120 gr arborio rice
• 90 gr whitefish fillet (pieces)
• 80 ml extra-virgin olive oil
• 45 ml lemon juice
• 16 ml dijon-style mustard

Wigglin' Jigglin' Cupcakes

• 24 cupcakes
• 15 by
• 12 whipped topping (frozen)
• 8 size (serving)
• 2 layer-size
• 1 halloween sprinkles
• 600 ml boiling water

Zucchini Bread

• 12 by
• 2 loaf (pan)
• 1 egg
• 200 gr sugar
• 190 gr flour
• 130 gr zucchini (grated)
• 60 gr walnuts (chopped)
• 60 ml vegetable oil
• 3 gr cinnamon
• 2 gr baking soda

Fabulous Fig Bread

• 1 egg
• 3/4 pistachios
• 1/2 by
• 1/2 loaf (pan)
• 240 ml boiling water
• 200 gr sugar
• 190 gr all purpose flour
• 150 gr figs (dried)
• 55 gr margarine
• 45 gr egg substitute

Mediterranean Pasta

• 940 mg sod
• 419 cal
• 71 mg chol
• 47 car
• 35 pro
• 23 cal from fat
• 11 fat
• 1/2 by
• 85 gr vermicelli
• 14 gr ripe pitted olives