Using ingredient green onions
Fettuccine With Peas And Ham
- 6 green onions
- 300 ml whipping cream
- 240 gr tiny peas (frozen)
- 200 gr fettuccine (cooked)
- 130 gr mushrooms (sliced)
- 100 gr ham (boiled chopped)
- 80 gr parmesan cheese
- 14 gr butter (unsalted)
Fettuccine With Shrimp And Cream Sauce
- 4 garlic (cloves)
- 475 ml cream (heavy)
- 425 gr shrimp (jumbo)
- 200 gr fettuccine noodles
- 170 gr mushrooms
- 120 gr green onions
- 120 ml dry wine (white)
- 120 ml oil
- 55 gr butter
- 50 gr parmesan cheese
Fettucine With Shrimp And Scallions
- 12 shrimp
- 2 green onions (finely chopped)
- 3/8 fettucine (fresh)
- 18 gr pecan (pieces finely chopped)
- 5 ml chili sauce
- 5 ml soy sauce
- 4 gr ginger root (fresh finely chopped)
- 5 ml peanut oil
- 5 ml dark sesame oil
- 3 gr garlic (crushed)
Fibre-rich: Bulgur Pilaf
- 3 tomatoes (canned plum)
- 2 green onions
- 1 bulgur
- 350 ml stock
- 65 gr sweet pepper (red)
- 18 gr basil (fresh)
- 16 ml olive oil
- 1 gr salt
Figgy Thai Chicken Salad
- 10 iceberg lettuce leaves
- 1 bell pepper (red cut into)
- 1/2 cantaloupe
- 1/2 cucumber
- 1/4 chile flakes (red)
- 280 gr chicken (cooked)
- 150 gr california figs (dried)
- 90 ml lime juice
- 60 ml honey
- 50 gr peanuts (roasted)
Fillet Of Fish A L'orange
- 9 baking dish
- 6 1/2 green onions (chopped)
- 4 ingredients
- 1 flounder
- 1 paprika
- 1/2 italian season (dried whole)
- 120 ml wine (white)
- 80 gr mushrooms (fresh)
- 60 ml orange juice
- 16 ml curacau liqueur
Florida Bouillabaisse
- 12 clams
- 6 blue crabs
- 2 softshell turtles
- 2 fish stock
- 2 bay leaves
- 2 garlic (cloves minced)
- 600 gr one cans tomatoes
- 425 gr fish fillets
- 250 gr shelled shrimp
- 120 ml oil
Focaccia Condita
- 15 pizza pans
- 3 green onions
- 2 juicy tomatoes
- 1/2 at a time until the dough becomes too to whisk (thick)
- 1,400 ml water
- 950 gr durum flour
- 120 ml warm water
- 95 gr durum flour biga
- 90 ml olive oil
- 9 gr capers
Fool Medames
- 1/2 lentils (red)
- 60 gr green onions
- 60 ml olive oil
- 45 ml lemon juice
Four Cheese, Pasta And Beef
- 1/2 sharp (shredded)
- 425 gr chunky pasta style
- 350 gr beef (ground)
- 120 gr green onions (sliced)
- 75 gr penne
- 60 gr swiss cheese (shredded)
- 85 ml cream cheese
- 40 gr parmesan cheese (shredded)
Fowl Gumbo
- 4 okra up (cut)
- 3 green onions (diced)
- 3 celery stalks (diced)
- 1 bell pepper (diced)
- 1 chicken
- 3 gr pepper (red)
- 1 gr garlic salt
- 1 package tomatoes
- 1 package tomato paste
Fresh Corn And Orzo
- 2 bay leaves
- 200 gr smoked
- 85 gr corn syrup (light)
- 65 gr sweet bell pepper (red)
- 120 ml seasoned rice wine vinegar
- 60 gr green onions (minced)
- 50 gr dry orzo pasta
- 45 ml lime juice (fresh)
- 30 ml olive oil (light)
- 12 gr basil (fresh minced)
Fresh Corn Bisque With Green Onions
- 1 fat
- 1 fruit choice
- 1/2 clove garlic
- 1/4 bay leaf
- 1/4 stalk of celery
- 1/4 carrot
- 1/4 onion
- 240 ml water
- 190 gr corn
- 7 ml vegetable oil
Fresh Mango Chutney
- 2 mango (diced)
- 1 sweet pepper (red)
- 240 ml olive oil (light)
- 65 gr chinese preserved black -beans
- 30 gr green onions
- 30 gr onions (diced red)
- 30 gr ginger (grated)
- 60 ml rice wine vinegar
- 6 gr cumin seed (toasted)
- 2 slices jalapeno peppers (red)
Fresh Pasta With Tomatoes And Calamari
- 5 eggs
- 4 italian roma tomatoes split
- 1 squid ink
- 1 calamari (fried)
- 700 gr durum semolina
- 475 ml cream (heavy)
- 40 gr parmesan cheese (grated)
- 30 gr green onions (chopped)
- 16 ml olive oil
- 3 gr salt
Fresh Tomato Salsa
- 12 sprigs cilantro
- 8 green onions
- 6 chilies serranos
- 2 tomatoes
- 1 onion (white)
- 1 avocado
- 85 gr grapefruit
- 65 gr cilantro
- 2 gr oregano
Fresh Vegetable Pizza
- 375 def
- 4 long rectangles
- 2 pillsbury crescent rolls
- 230 ml sour cream
- 170 gr mushrooms (fresh)
- 90 gr broccoli florets
- 65 gr green peppers (chopped)
- 60 gr green onions (chopped)
- 22 gr prepared horseradish
- 1 gr salt
Fried Chicken With Ginger Dressing
- 4 chicken legs with thighs attached
- 2 green onions
- 1 egg (white)
- 950 ml vegetable oil
- 80 gr iceberg lettuce (shredded)
- 50 gr sugar
- 32 gr cornstarch
- 32 gr green onion (minced)
- 60 ml rice vinegar
- 30 ml soy sauce
Fried Rice No. 1
- 3 eggs
- 1 onion
- 600 gr rice
- 280 gr leftover meat
- 200 gr peas (frozen)
- 120 ml water
- 45 ml peanut oil
- 30 ml soy sauce
- 26 gr bean sprouts
- some green onions
Fried Spring Rolls
- 2 garlic (cloves)
- 2 carrots
- 700 ml oil
- 180 ml water chestnuts (minced)
- 130 gr pork (lean)
- 120 gr shrimp
- 100 gr celery (minced)
- 60 gr green onions
- 30 ml soy sauce
- 3 gr salt
Fried Wild Rice With Mushrooms
- 2 green onions
- 1 egg
- 475 gr wild rice (cooked)
- 65 gr peas (frozen)
- 65 gr shrimp (cooked)
- 60 gr onion (chopped)
- 55 gr ham (diced cooked)
- 50 gr celery (diced)
- 60 ml chicken broth
- 30 ml oyster sauce
Frittata
- 6 eggs
- 1 tomato
- 240 gr rice (cooked)
- 120 ml milk
- 60 gr green onions (sliced)
- 55 gr cheddar cheese (shredded)
- 14 gr butter
- 2 gr salt
- 1 ml pepper sauce (hot)