Using ingredient green onions
Spicy Tomato Cocktail
- 9 grams carbohydrate
- 3 green onions
- 2 vegetable exchanges
- 1 cucumber
- 1,400 ml tomato juice (canned)
- 30 ml lemon juice
- 7 gr prepared horseradish
- 5 ml worcestershire sauce
- 1 ml tabasco sauce
Spinach & Cashew Salad
- 1/2 croutons
- 120 ml watercress
- 45 gr spinach leaves (chopped raw)
- 40 gr cashews
- 4 slices green onions
Spinach & Lentil Soup
- 2 garlic (cloves)
- 60 gr spinach
- 45 ml olive oil
- 28 gr lentils
- 1 gr cumin powder
- 1 gr salt
- 1 gr black pepper
- some green onions
Spinach Dip
- 3 green onions
- 240 ml sour cream
- 240 ml mayonnaise
- 1 package water chestnuts
- 1 package dry vegetable soup mix
- 1 package spinach (frozen chopped)
Spinach Dip Ii
- 450 ml sour cream
- 240 ml mayonnaise
- 40 gr green onions (chopped)
- 38 gr spinach (frozen)
- 7 gr parsley (chopped)
- 1 gr garlic powder
- 1 package knorr leek soup mix
Spinach Rice Salad
- 650 gr italian salad dressing
- 240 gr crisp (cooked)
- 180 gr green onions
- 80 ml soy sauce
- 60 gr spinach
- 14 gr sugar
- 1 package uncle bens original rice
Spinach Salad
- 1 seedless orange
- 190 gr torn spinach (fresh)
- 90 gr slivered almonds (toasted)
- 45 gr mushrooms (sliced)
- 45 ml olive oil
- 30 gr green onions (chopped)
- 16 ml lemon juice
- 1 gr salt
- 1 gr black pepper
Spinach& Lentil Soup
- 2 garlic (cloves)
- 1 water
- 60 gr spinach
- 45 ml olive oil
- 28 gr lentils
- 1 gr cumin powder
- 1 gr salt
- 1 gr black pepper
- some green onions
Spring Green Onion Soup
- 4 stalks
- 2 vegetable bouillon (cubes)
- 1 liquid sweetener
- 600 gr potatoes
- 600 ml water
- 350 gr packed
- 150 gr celery
- 30 ml oil
- 16 ml tamari soy sauce
- 3 gr paprika
Spring Kichadi
- 2 cauliflower florets
- 1 bay leaf
- 1/4 sunflower seeds (roasted)
- 1/4 rounds
- 1,400 ml cool water
- 260 gr carrots
- 60 gr brown
- 50 gr mung dal
- 34 gr cilantro (fresh)
- 26 gr ghee
Spring Rolls
- 8 egg roll wrappers
- 3 mushrooms
- 1 garlic clove
- 1 suar
- 1/2 bamboo shoots
- 200 gr bean sprouts
- 200 gr cabbage
- 130 gr pork (lean)
- 95 gr carrot (grated)
- 16 ml sesame oil
Steak And Oysters A La Creole
- 4 of garlic (cloves)
- 4 lemons
- 3 tony chacheres creole
- 2 spinach leaves (fresh)
- 1 oysters (fresh)
- 475 gr dry vermouth
- 475 ml sour cream
- 350 ml xvirgin olive oil
- 180 gr filet mignon steaks
- 180 gr green onions
Steak And Peppers
- 7 1/2 microwave safe baking dish
- 6 green onions
- 6 drops pepper sauce (hot)
- 4 beef tenderloin steaks
- 2 green bell peppers
- 3/4 thickness
- 60 ml balsamic vinegar
- 60 ml apple juice
- 60 ml tomato juice
- 60 ml soy sauce
Steamed Chicken & Ham With Broccoli Spears
- 2 green onions
- 3/4 stock
- 950 gr chicken (whole)
- 220 gr picnic ham
- 85 gr broccoli (fresh)
- 30 ml sherry
- 26 gr rock sugar
- 16 ml peanut oil
- 16 ml oil (cooked)
- 5 ml fish sauce
Steamed Pungent Cod With Cabbage
- 4 leaves of napa
- 3/4 filet of cod (thick)
- 350 ml water
- 80 gr sweet mixed pickles
- 60 ml pickle juice
- 14 gr rock sugar (crushed)
- 16 ml vinegar (white)
- 7 ml soy sauce (thin)
- 5 ml sesame oil
- 3 gr ginger root (fresh)
Steve Wariner's Meat And Cheese Pie
- 2 eggs
- 1 pie crust
- 230 gr chuck (lean ground)
- 120 ml milk
- 120 ml mayonnaise
- 90 gr swiss cheese
- 85 gr cheddar cheese
- 45 gr green onions
- 16 gr flour
Stewed Cauliflower In Cream Sauce
- 3 green onions
- 2 cauliflower florets
- 1 clove garlic
- 5/8 stock
- 60 ml milk
- 45 gr unpeeled straw (canned)
- 30 ml peanut oil
- 5 ml dry sherry
- 4 gr sugar
- 3 gr tientsin cabbage
Stir Fried Beef And Broccoli In Oyster Sauce
- 6 green onions
- 3 garlic (cloves)
- 190 gr flank steak
- 170 gr broccoli florets (cut into)
- 80 ml water
- 30 ml vegetable oil
- 10 ml soy sauce
- 10 ml water
- 10 ml oyster sauce
- 6 gr cornstarch
Stir Fry Beef& Spinach With Noodles
- 2 garlic (cloves crushed)
- 260 gr rond tip steaks
- 65 gr spaghetti (uncooked thin)
- 60 ml hoisin sauce
- 30 gr green onions (sliced)
- 30 ml sodium soy sauce (reduced)
- 18 gr chili peppers (chopped red)
- 16 ml water
- 10 ml dark sesame oil
- 1 gr pepper (crushed red)
Stir-fried Asparagus With Mushrooms
- 2 green onions
- 1 vegetable bouillon cube
- 1/2 asaparagus
- 60 ml vegetable oil
- 22 ml vegetarian oyster sauce
- 8 gr cornstarch
- 8 gr garlic
- 6 slices shiitake mushrooms (fresh)
Stir-fried Beef With Asparagus And Snow Peas
- 2 green onions
- 2 arrowroot powder
- 450 gr sirloin steak fat trimmed (lean)
- 270 gr asparagus
- 200 gr trimmed snow peas (whole)
- 65 gr bell pepper (red julienned)
- 45 ml dry sherry
- 30 ml oyster sauce
- 30 ml dark sesame oil
- 16 gr gingerroot (grated)
Stir-fried Medley
- 3 green onions
- 2 eggs
- 450 gr beef (ground)
- 120 ml water
- 16 ml dry sherry
- 16 ml soy sauce
- 16 ml vegetable oil
- 8 gr cornstarch
- 2 gr sugar
- 1 gr ginger (ground)
Stir-fried Onion-pepper Asparagus
- 20 trim asparagus
- 1/2 green pepper
- 270 gr asparagus
- 230 ml waterchestnuts
- 180 ml chicken broth
- 30 ml soy sauce
- 30 ml oil
- 8 gr cornstarch
- 4 slices mushrooms
- some green onions