Using ingredient long rice
Nasi Goreng
- 6 shrimp (fresh)
- 2 garlic (cloves)
- 2 green peppers
- 1 onion
- 1 celery stalk
- 1 sambal oelek
- 1 kecap manis
- 950 ml chicken stock
- 240 gr long rice (grain)
- 90 gr cabbage (shredded)
Nasi Goreng
- 2 green chilies (fresh)
- 1 pork tenderloin
- 1 skinned chicken breast
- 1 egg
- 180 gr long rice (grain white)
- 45 ml corn oil
- 30 ml soy sauce (light)
- 7 gr butter
- 5 ml water (cold)
- 2 gr paprika
No-work Salmon Chowder
- 60 gr long rice (grain white)
- 1 ml tabasco sauce
- 2 packages italian-style stewed tomatoes
- 1 package salmon
Nutty Wild Rice Sausage Stuffing
- 12 skillet over high heat
- 3,200 gr turkey
- 260 gr bulk sausage
- 150 gr wild rice (uncooked)
- 150 gr long rice (uncooked grain)
- 120 gr walnuts (chopped)
- 50 gr sized mushrooms (fresh)
- 28 gr butter
- 4 slices celery ribs
- some black pepper
Pakistani Rice And Lentils
- 1 lentils
- 1 tumeric
- 1,200 ml chicken stock
- 240 gr long rice (grain)
- 120 gr onions (chopped)
- 75 gr melted butter
- 6 gr salt
Pecan Rice Melange
- 1,100 ml chicken broth
- 120 gr long rice (grain)
- 100 gr pecans (toasted chopped)
- 90 gr wild rice
- 14 gr butter
- 14 gr parsley (chopped)
Pig In The Blanket
- 16 sauerkraut
- 6 pork chops (lean)
- 1 cabbage head
- 1 salt and pepper
- 300 gr tomatoes
- 260 gr pork sausage
- 60 gr long rice (grain uncooked)
- some wash
Pineapple Fried Rice
- 2 eggs
- 1 pineapple (fresh)
- 1 onion
- 240 gr long rice (cooked grain white)
- 130 gr chinese long beans
- 30 ml dark soy sauce
- 30 ml oil
- 16 ml fish sauce
- 10 gr chinese mushrooms (dried)
Plain Fried Rice
- 3 green onions
- 1 lime
- 600 gr long rice (cooked grain)
- 250 gr tofu
- 100 gr cucumber
- 45 ml soy sauce
- 45 ml vegetable oil
- 16 gr onion
- 8 gr garlic
- 1 gr pepper (white)
Pork Chops Ole
- 6 pork chops
- 1 green pepper (chopped)
- 1/2 taco seasoning mix
- 350 ml water
- 90 gr long rice (uncooked grain)
- 55 gr cheddar cheese (shredded)
- 1 package tomato sauce
Portuguese
- 1 linguica sausage
- 1/4 dice
- 350 ml water
- 90 gr long rice (raw grain white)
- 18 gr cilantro (chopped fresh)
Prize-winning Creole Jambalaya
- 2 garlic (cloves)
- 450 gr cubed fully ham (cooked)
- 240 ml water
- 120 gr long rice (uncooked grain white)
- 90 gr onion (chopped)
- 50 gr celery (chopped)
- 34 gr green pepper (chopped)
- 28 gr butter
- 4 gr sugar
- 2 gr thyme (dried)
Pulao For Stuffing Chicken
- 1 onion
- 1 clove garlic
- 300 ml pineapple juice
- 475 ml chicken stock
- 210 gr long rice (grain)
- 75 gr butter
- 55 gr raisins
- 45 gr pistachio nuts
- 3 gr salt
- 2 gr curry powder
Pulao Rice
- 1 clove garlic
- 600 ml water (hot)
- 300 gr peas
- 160 gr long rice (grain)
- 55 gr ghee
- 4 gr salt
- 2 slices onion
Pumpkin Walnut Loaf
- 1 egg
- 375 gr stewed tomatoes
- 250 gr pumpkin (finely diced fresh)
- 120 gr long rice (cooked grain)
- 95 gr onion (minced)
- 90 gr breadcrumbs
- 65 gr green bell pepper (minced)
- 60 ml chicken broth
- 30 gr ca
- 7 gr parmesan cheese (grated)
Rice And Beans
- 80 carbohydrate
- 15 protein
- 4 1/2 acorn squash
- 4 1/2 fat
- 3 garlic (cloves)
- 2 carrots
- 1 wheat roll (whole)
- 1 sweet green pepper
- 1 onion
- 1,900 ml yogurt (plain)
Rice And Beans With Cheese
- 350 deg
- 42 carbohydrates
- 23 fat
- 14 mg cholesterol
- 2 baking dish
- 475 gr pinto
- 325 ml water
- 230 ml lo fat yogurt (plain)
- 130 gr carrots (shredded)
- 120 gr lo-fat cottage cheese
Rice Pancakes
- 2 eggs (lightly beaten)
- 3/4 long rice (cooked grain)
- 1/4 scallions (sliced)
- 240 ml milk
- 130 gr flour
- 30 ml olive oil
- 20 gr parmesan cheese (grated)
- 9 gr baking powder
- 3 gr salt
Rice Pudding With Brandy Currants
- 1 egg
- 475 ml low-fat milk
- 350 ml water
- 65 gr sugar
- 30 gr long rice (grain white)
- 28 gr brandy
- 14 gr currants (dried)
- 12 gr gelatin (unflavored)
- 4 gr vanilla extract
- 2 gr orange peel (grated)
Rice With Black Beans And Corn
- 475 gr black beans
- 240 ml water
- 160 gr tomato (chopped plum)
- 60 gr long rice (grain)
- 40 gr green onions (chopped)
- 18 gr cilantro (chopped fresh)
Rice With Crab
- 1 clove garlic
- 300 ml water
- 150 gr tomatoes
- 120 gr crab meat
- 100 gr peas (frozen)
- 90 gr long rice (grain)
- 30 gr onion
- 30 ml sherry
- 30 ml cooking oil
- 8 gr shrimp (frozen)