Using ingredient pepper flakes
Spicy Western Beans
- 1 onion (chopped)
- 1 bay leaf
- 3/8 lentils
- 500 gr kidney beans undrained (red)
- 450 gr pinto beans undrained
- 325 ml water
- 260 gr tomatoes with liquid (whole chopped)
- 30 ml ketchup
- 3 gr garlic powder
- 2 gr chili powder
Spinach And Cheese Pie
- 20 by
- 15 rectangle
- 13 metal baking (pan)
- 3 garlic (cloves)
- 1 1/2 times larger than the other
- 1 day
- 1 pepper (freshly ground)
- 575 gr unbleached all-purpose flour
- 575 gr flour in mound on work surface
- 350 ml warm water
Spinach Fettucine With Ginger Chicken
- 1 marinade
- 1 garlic clove peeledamp
- 1 squash trimmed (yellow)
- 1 bundle
- 1 leek
- 1/2 rounds
- 1/4 snipped chives (fresh)
- 180 gr broccoli florets
- 130 gr chicken breast (boneless)
- 85 gr mushrooms (chopped)
Steak Sandwich
- 15 mins
- 4 sub rolls
- 1 oil for deep-frying
- 475 ml milk
- 230 gr onions
- 90 gr flour
- 18 gr pepper flakes (red)
- 4 slices sirloin steaks
Steamed Cabbage
- 1 1/2 crystalline fructose
- 1 nape
- 1 bell pepper (red)
- 60 ml apple cider vinegar
- 60 ml water
- 6 gr caraway seeds
- 1 gr pepper flakes (hot)
Steamed Mussels With Tomato Sauce And Feta
- 1 clove garlic
- 1 mussels
- 240 ml water
- 180 ml dry wine (white)
- 120 gr onion (finely chopped)
- 16 ml olive oil
- 14 gr parsley (finely chopped)
- 2 gr oregano (dried)
- 1 gr pepper flakes (crushed red)
- 1 gr salt
Steamed Mussels With Tomato Sauce& Feta
- 1 clove garlic
- 1 mussels
- 240 ml water
- 180 gr crumbled feta cheese
- 180 ml dry wine (white)
- 120 gr onion (finely chopped)
- 16 ml olive oil
- 14 gr parsley (finely chopped)
- 2 gr oregano (dried)
- 1 gr pepper flakes (crushed red)
Stir-fried Pork With Napa Cabbage
- 8 green onions
- 1 1/2 by
- 350 gr napa cabbage (shredded)
- 260 gr pork tenderloin
- 60 ml beef broth
- 2 gr gingerroot (minced fresh)
- 1 gr garlic (minced)
- 1 gr salt
- 1 gr pepper flakes (red)
Sun-dried Tomato & Basil Pasta Sauce/dressing
- 10 basil leaves
- 4 sun tomatoes (dried)
- 2 garlic clove
- 90 ml olive oil
- 60 ml balsamic vinegar
- 3 gr salt
- 2 gr sugar
- 1 gr pepper flakes (red)
Super Low Fat Tomato Sauce
- 2 garlic
- 1 onion
- 1 salt
- 270 gr tomatoes (plum)
- 1 gr basil
- 1 gr pepper flakes (crushed red)
Szechaun Shrimp
- 2 1/2 catshup
- 1 directions
- 250 gr extra shrimp (raw)
- 24 gr green onion (minced)
- 10 gr ginger (minced fresh)
- 10 ml dry sherry
- 10 ml soy sauce
- 10 ml chilli sauce
- 10 ml peanut oil
- 8 gr sugar
Tangy Lemon Orzo
- 1 bell pepper (red)
- 110 gr orzo pasta
- 60 ml olive oil
- 45 ml lemon juice
- 30 ml water
- 30 ml oil over hea
- 7 gr parsley (finely minced)
- 5 gr parmesan cheese (grated)
- 1 gr salt
- 1 gr pepper flakes (crushed red)
Tasty Black
- 1 garlic clove
- 1/8 liquid smoke
- 525 ml water
- 375 gr pkg black (frozen)
- 100 gr lettuce
- 80 ml cider vinegar
- 65 gr bell pepper (chopped red)
- 60 gr spinach leaves
- 45 gr mushrooms (sliced)
- 34 gr pecans (chopped)
Tblisi Beef & Mushrooms
- 1,900 ml beef stock
- 1,100 gr beef steak
- 900 ml yogurt (plain)
- 900 ml sour cream
- 700 gr flat noodles
- 475 gr onions (chopped)
- 16 ml dry mustard
- 16 ml vegetable oil
- 12 gr salt
- 12 gr peppercorns
Teriyaki Tofu Brochettes
- 2 zucchini
- 1 bell pepper (yellow)
- 1 onion (red)
- 500 gr pineapple (fresh)
- 475 gr yaki
- 80 ml pineapple juice
- 80 gr button mushrooms
- 80 gr mirin
- 75 gr tamari
- 30 ml sesame oil
Thai Fresh Cucumber Salad
- 60 ml vinegar (white)
- 60 ml water (hot)
- 16 gr onion (minced red)
- 14 gr sugar
- 7 gr scallions (minced)
- 1 gr pepper flakes (dried hot)
- 3 slices cucumbers
Thai Style Fried Noodles
- 3 green onions
- 1 bean sprouts
- 1/2 lime
- 120 gr tofu
- 100 gr peanuts
- 75 ml soy sauce
- 55 gr flat thai noodles
- 60 ml vegetable oil
- 18 gr garlic
- 14 gr sweet pickled radish (chopped)
Three-bean Vegetable Chili
- 380 mg sod
- 50 carb
- 30 min utes
- 25 grams per day
- 14 protein
- 11 fiber
- 11 grams of fiber
- 3 tomatoes (peeled)
- 3 total fat
- 3 bell peppers seeded
Tomato-mozzarella Sandwiches
- 16 holes in
- 2 pizza dough
- 2 garlic (cloves)
- 2 mintues
- 110 gr mozzarella cheese
- 60 ml prepared pesto sauce
- 30 ml extra-virgin olive oil
- 1 gr rosemary
- 1 gr pepper flakes (crushed red)
- 1 gr pepper (freshly ground)
Tuna Cheese With Fresh Anchovies In Scapece
- 16 anchovies (fresh)
- 2 lemons
- 110 gr tuna cheese
- 60 ml extra-virgin olive oil
- 1 gr pepper flakes (crushed red)
- some italian parsley
Tyler Texas Chili
- 7 garlic (cloves)
- 3 onions
- 2 round (ground)
- 2 bay leaves
- 1 bell pepper (diced)
- 900 gr chili beans
- 525 gr tomatoes
- 375 gr tomato paste
- 50 gr jalapeno peppers (canned sliced)
- 40 gr chili powder