Paprika
Grilled Chicken With Creamy Herb Sauce
- 4 chicken breasts
- 60 ml sour cream
- 60 ml mayonnaise
- 32 gr green onion (minced)
- 16 gr lemon
- 7 ml brown mustard
- 5 ml worcestershire sauce
- 1 gr basil (dried)
- 1 gr cayenne pepper
- 1 gr salt
Ground Chicken Salad *** Nfxs18b
- 2 tomatoes
- 1 clove garlic
- 1 head iceberg lettuce (chop)
- 1/2 avocado
- 270 gr chicken (ground)
- 180 ml olive oil
- 90 gr jack cheese (grated)
- 85 gr cheddar cheese (grated)
- 60 ml wine vinegar (red)
- 60 gr onion (yellow chopped)
Ground Turkey Chili
- 4 stalks celery
- 2 onions (chopped)
- 1 turkey (ground)
- 1/2 jalapeo chili (minced)
- 2,400 gr black beans (canned)
- 1,900 ml water
- 1,400 gr tomatoes (chopped canned)
- 120 gr cheese (grated)
- 65 gr green bell pepper (chopped)
- 60 gr scallions (chopped)
Gruibenknoedel
- 2 eggs
- 1 cracklings
- 130 gr breadcrumbs (plain)
- 16 gr flour
Gulaschsuppe
- 3 green bell peppers
- 2 garlic (cloves)
- 1,400 ml beef broth
- 450 gr beef (cubes)
- 240 gr onion
- 50 gr tomato paste
- 50 gr shortening
- 16 ml lemon juice
- 2 gr paprika
- 1 gr caraway seeds
Gulaschsuppe
- 3 green bell peppers
- 2 garlic (cloves)
- 1,400 ml beef broth
- 450 gr beef (cubes)
- 240 gr onion
- 50 gr tomato paste
- 50 gr shortening
- 16 ml lemon juice
- 2 gr paprika
- 1 gr caraway seeds
Gulyasleves
- 2 potato
- 1 onion
- 1 bell pepper (red)
- 1 tomato
- 1 bay leaf
- 1 egg
- 450 gr beef in (cut cubes)
- 100 gr lard
- 24 gr flour
- 5 gr paprika powder
Gulyassuppe
- 3 tomatoes (peeled)
- 3 beef franks (cooked)
- 1 garlic clove (crushed)
- 1 lemon juice
- 1/2 caraway seed
- 1/4 bacon (diced)
- 1,400 ml beef stock
- 270 gr soup meat cubed (finely)
- 210 gr potatoes (peeled)
- 180 ml water
Harira
- 2 onions
- 1 lemon
- 1 bunch coriander (fresh)
- 1 soup bones
- 1 bunch parsley
- 1/2 lentils
- 450 gr tomatoes
- 230 gr lamb (lean)
- 130 gr broad beans (dried)
- 100 gr chick peas
Hash Brown Potato Casserole
- 32 bag
- 1 stick butter melted
- 475 ml sour cream
- 230 gr corn flakes (crushed)
- 110 gr cheddar cheese (grated)
- 4 gr onions (minced)
- 3 gr salt
- 1 gr pepper
- 1 package cream of chicken soup
Hashed Brown Quiche*
- 3 l eggs
- z
- 350 ml cream (heavy)
- 110 gr sharp cheddar (shredded)
- 30 ml vegetable oil
- 16 gr parmesam cheese (grated)
- 5 gr parsley paprika (chopped fresh)
- 2 ml soy sauce
- 2 ml dry mustard
Hattie''s Venison Chili Con Carne
- 10 garlic (cloves)
- 2 venison
- 2 onions
- 950 ml nonfat beef broth
- 34 gr chili powder
- 30 ml olive oil
- 14 gr paprika
- 12 gr oregano
- 6 gr cumin (ground)
- 3 gr cayenne pepper
Hawaiian Pate
- 2 garlic (cloves)
- 1 onion
- 400 gr chicken livers
- 350 gr butter
- 120 gr walnuts (chopped)
- 180 ml chicken broth
- 75 gr brandy
- 34 gr gelatin (unflavored)
- 30 ml dry sherry
- 1 gr paprika
Herbed Chicken Mozzarella
- 425 degree oven
- 6 chicken breast (halves)
- 1 d nutmeg
- 160 ml chili sauce
- 160 ml buttermilk baking mix
- 85 gr mozzarella cheese (shredded)
- 10 gr parmesan cheese (grated)
- 2 gr paprika
- 1 gr black pepper
- 1 gr basil
Herbed Venison& Mushroom
- 3 onions
- 2 garlic
- 525 gr venison steaks
- 325 ml beef stock
- 160 gr mushrooms
- 75 gr butter
- 45 gr butter
- 40 gr flour
- 6 gr salt
- 2 gr pepper
Holiday Baked Oysters
- 4 firm bread (white)
- 1 oysters (raw)
- 1 onion
- 120 ml whipping cream
- 65 gr butter salt
- 16 ml lemon juice
Homemade Turkey Sausage
- 2 turkey (ground)
- 1 clove garlic (minced)
- 1/4 savory (dried)
- 8 gr cilantro (chopped)
- 2 gr paprika
- 1 gr salt
- 1 gr thyme (dried)
- 1 gr pepper
- 1 gr marjoram
- 1 gr fennel seed
Hominy-squash Stew
- 2 garlic (cloves)
- 2 hominy (cooked)
- 2 jalapeno chiles
- 1 cinnamon stick
- 1 long
- 1 onion
- 1/4 in squares
- 475 ml bean broth
- 240 gr pinto beans
- 60 ml olive oil (light)
Honey Chicken2
- 4 chicken breast (skinless boneless)
- 120 ml honey
- 130 gr unbleached flour
- 60 ml lemon juice at room temperature
- 55 gr margarine
- 6 gr salt
- 5 gr paprika
- 1 gr black pepper
Honey Curried Red Snapper
- 2 snapper fillets (red)
- 16 ml dijon mustard
- 10 ml honey
- 10 ml lemon juice
- 1 gr parsley (chopped)
- 1 gr curry powder
- 1 gr salt
- 1 gr paprika
Honey-glazed Onions
- 10 onions
- 1 beets
- 240 gr seasoned breadcrumbs
- 240 ml water
- 120 ml honey
- 150 gr corn kernels
- 130 gr zucchini
- 130 gr carrots (grated)
- 45 ml dijon mustard
- 30 ml balsamic vinegar