Using ingredient onion

Bacony Creamed Spinach

• 1 garlic clove
• 60 gr onion
• 9 gr butter
• 5 gr flour
• 5 gr bacon fat
• 1 gr salt
• 1 gr pepper (white)
• 1 gr cayenne pepper
• 6 slices bacon
• 2 packages spinach (frozen)

Badam Diyea Mangsha

• 5 cardamom pods (whole)
• 2 cinnamon stick
• 1 bay leaf
• 1 chili (whole dried red)
• 900 gr beef filet mignon
• 240 gr onion (finely chopped)
• 210 gr potatoes
• 120 ml water
• 60 ml vegetable oil
• 30 ml yogurt (plain)

Bahamian Macaroni And Cheese

• 350 ml milk
• 100 gr elbow macaroni
• 80 gr cheddar cheese
• 8 gr bell pepper
• 7 gr onion
• 6 gr celery

Baja Seafood Stew

• 24 soft-shell clams
• 2 garlic (cloves)
• 1 fish
• 1 cilantro
• 525 gr italian tomatoes (plum)
• 475 ml wine (white)
• 350 ml orange juice
• 375 gr shrimp
• 95 gr crabmeat
• 65 gr green chiles

Baked Barley & Bean Casserole

• 1 pre am bits o barley (cooked)
• 240 ml soy milk
• 120 ml honey
• 120 ml catsup of choice
• 65 gr am wheat germ (raw)
• 45 ml prepared mustard
• 30 gr onion
• 16 gr am soy flour
• 16 ml am unrefined vegetable oil
• 2 gr garlic powder

Baked Barley And Bean Casserole

• 1 pre am bits o barley (cooked)
• 240 ml soy milk
• 120 ml honey
• 120 ml catsup of choice
• 65 gr am wheat germ (raw)
• 45 ml prepared mustard
• 30 gr onion
• 16 gr am soy flour
• 16 ml am unrefined vegetable oil
• 2 gr garlic powder

Baked Barley& Bean Casserole

• 1 pre am bits o barley (cooked)
• 240 ml soy milk
• 120 ml honey
• 120 ml catsup of choice
• 65 gr am wheat germ (raw)
• 45 ml prepared mustard
• 30 gr onion
• 16 gr am soy flour
• 16 ml am unrefined vegetable oil
• 2 gr garlic powder

Baked Bean Creole

• 2 green bell peppers
• 1 onion
• 1 garlic clove
• 525 gr beans of your choice (cooked)
• 120 gr breadcrumbs
• 16 gr flour
• 1 gr basil
• 1 gr rosemary
• 3 slices celery stalks
• 1 package tomatoes

Baked Bean Soup

• 15 cans
• 1 onion
• 475 ml water
• 65 gr unsulfured
• 30 ml olive oil
• 14 gr chili powder
• 7 ml dry mustard
• 2 packages cannellini
• 1 package stewed tomatoes

Baked Beans

• 16 cans
• 8 bacon
• 3/8 tart
• 1/4 golden rasins
• 80 ml bottled bar-b-que sauce
• 60 gr onion
• 55 gr brown sugar
• 2 packages pork

Baked Beans A La Crockpot

• 1 onion
• 1/2 if you like it sweet (very)
• 800 gr beans
• 240 ml water
• 120 ml ketchup
• 120 ml tomato juice
• 55 gr brown sugar
• 30 ml molasses
• 30 ml dry mustard
• 8 gr salt

Baked Beef

• 850 gr choice roast beef
• 240 ml water with soup base
• 180 gr onion (diced)
• 130 gr flour
• 7 gr garlic powder

Baked Beef Curry With Custard Topping

• 2 eggs (beaten)
• 1 onion (chopped)
• 1 paprika
• 700 gr beef (ground)
• 475 ml milk
• 110 gr soft bread crumbs
• 40 gr raisins
• 32 gr slivered almonds (chopped)
• 16 ml lemon juice
• 4 gr curry powder

Baked Beef& Rice

• 2 bacon drippings
• 1 onion (chopped)
• 700 gr beef (ground)
• 475 ml tomato juice
• 350 ml water boiling
• 120 gr rice
• 55 gr cheese
• 32 gr olives
• 4 gr salt
• 2 gr paprika

Baked Cabbage

• 1 head cabbage
• 1 onion
• 1 dill (fresh)
• 1 apple
• 80 ml vegetable broth
• 80 ml wine (white)
• 28 gr non-fat mozzarella
• 5 gr parsley (fresh)

Baked Chicken And Rice

• 8 chicken (pieces)
• 6 chicken bouillon (cubes)
• 1 onion
• 1/2 green pepper
• 700 ml water
• 120 gr rice
• 110 gr butter
• 50 gr celery

Baked Chicken Salad

• 4 potato chips (whole)
• 1/2 onion
• 280 gr chicken (cooked)
• 150 gr celery (diced)
• 120 ml mayonnaise
• 110 gr cheddar cheese (cubes)
• 60 gr almonds blanched
• 1 slice lemon (peeled)

Baked Chicken Salad

• 4 potato chips (whole)
• 1/2 onion
• 280 gr chicken (cooked)
• 150 gr celery (diced)
• 120 ml mayonnaise
• 110 gr cheddar cheese (cubes)
• 60 gr almonds blanched
• 1 slice lemon (peeled)

Baked Chicken With Herbs

• 2 garlic (cloves finely chopped)
• 1,100 ml broiler-fryer chicken
• 60 ml lemon juice
• 30 gr onion (finely chopped)
• 30 ml worcestershire sauce
• 28 gr margarine
• 28 gr olive
• 1 gr basil leaves (dried)
• 1 gr marjoram (dried)
• 1 gr oregano (dried)

Baked Chicken With Olives

• 1 chicken
• 850 gr bread crumbs
• 350 gr peach nectar
• 110 gr butter melted
• 100 gr celery (finely chopped)
• 100 gr olives
• 14 gr parsley
• 6 gr salt
• 3 gr pepper
• 1 gr sage