Using ingredient dry mustard
Super Spam Cheeseball
- 230 gr cheddar cheese (shredded)
- 100 gr nuts (chopped)
- 60 gr prepared horseradish
- 16 gr onion (finely diced)
- 5 ml worcestershire sauce
- 2 ml dry mustard
- 1 gr chili powder
- 1 package cream cheese
Sweet And Sour Slaw
- 2 cabbage head (white)
- 1 box
- 475 ml wine vinegar (red)
- 400 gr green bell peppers
- 350 gr onion (red)
- 350 ml olive oil
- 280 gr golden raisins
- 100 gr sugar
- 26 gr sugar
- 18 gr salt
Sweet And Sour Stuffed Cabbage
- 1 egg
- 450 gr beef (ground)
- 180 ml tomato sauce
- 110 gr brown sugar packed
- 80 ml milk
- 60 ml lemon juice (fresh)
- 40 gr cracked wheat
- 2 ml dry mustard
Sweet Corn And Cheddar Chowder
- 1 onion (chopped)
- 1 celery stalk (chopped)
- 1 carrot (chopped)
- 1 bay leaf
- 1/2 milk
- 450 gr corn kernels (fresh)
- 230 gr sharp cheddar (shredded)
- 210 gr potatoes peel
- 350 ml chicken broth (canned)
- 45 gr butter
Sweet Pickles
- 1 ga sized cucumbers
- 1 chunks
- 700 ml apple cider vinegar
- 600 gr granulated sugar
- 240 ml water
- 120 ml salt boiling water
- 5 ml dry mustard
- 5 ml mustard seed
- 2 gr allspice
- 2 gr celery seed
Swiss Asparagus Au Gratin
- 525 gr asparagus spears
- 120 ml water
- 30 gr finelly natural (shredded)
- 28 gr kraft touch of butter
- 28 gr dry bread crumbs
- 2 ml dry mustard
- 1 gr pepper
Tamale Pie Iii
- 3 green onions w
- 1 egg
- 1 cornmeal pie crust
- 1 black pepper (freshly ground)
- 450 gr beef (ground)
- 250 gr jack cheese
- 150 gr kernel corn (whole)
- 60 ml evaporated milk
- 34 gr green chiles (chopped)
- 32 gr cornmeal
Tangy Spare Ribs
- 1 onion
- 1/8 peper
- 1,300 gr pork spare ribs
- 240 ml ketchup
- 240 ml water
- 60 ml lemon juice
- 50 gr celery (finely chopped)
- 30 ml vinegar
- 28 gr butter
- 28 gr brown sugar
Tangy Tomato Dip
- 120 ml ff yogurt
- 120 gr cottage cheese
- 60 ml tomato juice
- 30 ml catsup
- 7 gr onion flakes
- 5 ml lemon juice
- 5 ml soy sauce
- 1 ml dry mustard
Taverns/cp
- 8 hamburger rolls (toasted)
- 1 onion
- 1,100 gr beef (ground lean)
- 475 ml beef broth
- 240 ml ketchup
- 5 ml dry mustard
- 3 gr chili powder
- 3 gr salt
Tblisi Beef & Mushrooms
- 1,900 ml beef stock
- 1,100 gr beef steak
- 900 ml yogurt (plain)
- 900 ml sour cream
- 700 gr flat noodles
- 475 gr onions (chopped)
- 16 ml dry mustard
- 16 ml vegetable oil
- 12 gr salt
- 12 gr peppercorns
Teriyaki Chicken Wings
- 10 chicken wings
- 120 ml dry sherry
- 120 gr teriyaki marinade
- 60 ml honey
- 30 ml vegetable oil
- 5 ml dry mustard
- 2 gr ginger (ground)
- 2 gr garlic powder
Texas Marinated Brisket
- 10 garlic (cloves finely chopped)
- 2,700 gr beef brisket
- 120 gr onion (finely chopped)
- 80 ml wine (red)
- 45 ml vegetable oil
- 30 ml ketchup
- 30 ml dry mustard
- 22 ml lemon juice (fresh)
- 22 ml pepper sauce (hot)
- 4 gr cayenne pepper
Texas Table Sauce For Barbecue
- 230 gr butter
- 180 ml cider vinegar
- 180 ml warm water
- 120 ml ketchup
- 60 ml chile sauce
- 45 ml dry mustard
- 45 ml worcestershire sauce
- 28 gr dark brown sugar
- 16 ml dark molasses
- 12 gr onion (minced)
The Ubiquitous Crab
- 2 eggs (hard boiled)
- 1 onion
- 270 gr crab meat
- 180 ml mayonnaise
- 110 gr sharp cheddar cheese
- 55 ml cream cheese
- 1 ml dry mustard
- 1 gr paprika
The Ultimate Salad Dressing
- 120 ml oil (light)
- 20 ml wine vinegar (white)
- 20 ml lemon juice
- 5 ml dry mustard
- 4 gr onions (minced)
- 3 gr sweet peppers (minced red)
- 2 gr sugar
- 2 gr oregano (dried)
- 2 gr garlic (minced cloves)
- 1 gr salt
Tin Plate Special
- 2,700 gr beef rump roast
- 475 ml tomato juice
- 450 gr dry pinto beans
- 230 ml tomato sauce
- 140 gr green
- 120 ml water
- 28 gr brown sugar
- 12 gr lard
- 10 ml cider vinegar
- 6 gr salt
Tomatoes Stuffed With Corn Slaw
- 8 tomatoes
- 1 tart green apple
- 1 green bell pepper
- 350 gr green cabbage
- 150 gr corn kernels
- 60 ml cider vinegar
- 45 ml tofu mayonnaise
- 30 ml balsamic vinegar
- 30 gr onion (red)
- 26 gr sugar
Tuna Casserole
- 1 tomato
- 1/2 miracle whip
- 170 gr egg noodles
- 120 gr monterey jack cheese
- 120 ml sour cream
- 50 gr celery
- 40 gr green onions
- 10 ml dry mustard
- 1 gr thyme
- 1 gr salt
Turkey Pot Pie Ala Weight Watchers
- 8 cubed turkey (cooked)
- 8 pie with nonstick spray (plate)
- 1 milk
- 1 egg (white)
- 1/4 skim
- 180 ml buttermilk baking mix
- 130 gr broccoli florets
- 130 gr mushrooms (sliced)
- 120 ml chicken broth
- 65 gr scallions (chopped)
Ultimate Macaroni& Cheese
- 2 eggs
- 1 onion (chopped)
- 375 gr corn (frozen thawed)
- 200 gr elbow macaroni
- 160 ml sour cream
- 140 gr packed extra sharp cheddar cheese (grated)
- 140 gr extra sharp cheddar cheese cubed
- 80 ml whipping cream
- 45 gr butter
- 38 gr spinach (frozen chopped thawed)
Uncle Buck's Currant Jelly Sauce
- 1 onion
- 1/2 lemon
- 350 ml water
- 120 ml cider vinegar
- 65 gr butter (unsalted)
- 32 gr currant jelly
- 30 ml worcestershire sauce
- 16 gr black pepper
- 16 ml tabasco sauce
- 8 gr chili powder