Using ingredient salt

Roasted Chicken With Apricots

• 1 from a book of feasts by kay goldstein
• 1,900 gr chicken (pieces)
• 325 gr apricots (dried)
• 240 gr onions
• 240 ml wine (white)
• 130 gr carrots
• 6 gr salt
• 4 gr thyme
• 3 gr pepper
• 2 gr paprika

Roasted Duckling W/apple Sesame Stuffing

• 4 tart apples (chopped)
• 2 poultry seasoning
• 1 use onion powder
• 1/2 giblet stock
• 650 gr ducklings
• 50 gr celery (diced)
• 7 gr parsley (dried)
• 6 gr instant onion (minced)
• 4 gr salt
• 1 gr coarse black pepper

Roasted Eggplant With Chilies

• 900 gr eggplant
• 240 gr onion
• 160 gr tomatoes
• 120 gr ginger (finely shredded)
• 120 ml olive oil
• 65 gr chili peppers (red)
• 50 gr coriander (chopped)
• 7 gr hungarian sweet paprika
• 3 gr salt
• 1 gr black pepper (ground)

Roasted Figs And Onions With Gorgonzola Crout

• 8 figs (fresh)
• 4 onions (red halved)
• 45 ml balsamic vinegar
• 45 ml cream (heavy)
• 45 ml olive oil which has been
• 30 ml extra-virgin olive oil
• 18 gr garlic (chopped)
• 6 gr mint (fresh chopped)
• 2 gr gorgonzola
• 1 gr salt

Roasted Garlic Bread

• 375 gr bread flour
• 240 ml water
• 26 gr sugar
• 18 gr garlic
• 14 gr olive
• 8 gr yeast
• 3 gr salt

Roasted Garlic Potato Soup

• 6 baking potato (diced)
• 5 garlic heads (whole)
• 2 garlic (cloves minced)
• 2 low-fat milk
• 1 bay leaf
• 950 ml chicken broth low salt
• 190 gr carrot (diced)
• 120 gr onion (diced)
• 7 gr parsley (fresh chopped)
• 1 gr salt

Roasted Herb Barley

• 1 onion
• 1/2 stick butter
• 1/4 summer savory
• 700 ml chicken broth
• 200 gr pearl barley
• 80 gr mushrooms (fresh)
• 3 gr salt
• 2 gr thyme
• 1 gr rosemary
• 1 gr marjoram

Roasted Lamb's Head

• 325 oven
• 2 garlic (cloves)
• 1 lambs head
• 80 ml olive oil
• 60 ml wine (red)
• 3 gr oregano (crushed)
• 2 gr pepper (freshly ground)
• 1 gr salt

Roasted Lemon/rosemary Leg Of Lamb

• 8 leg of lamb
• 2 garlic (cloves)
• 55 gr butter
• 16 ml lemon juice
• 4 gr salt
• 1 gr rosemary
• 1 gr pepper

Roasted Potato Salad

• 2 eggs (hard cooked)
• 1 miracle whip
• 600 gr quartered
• 30 gr green onions
• 1 gr salt
• 1 gr pepper
• 4 slices bacon (sliced)

Roasted Red Bell Pepper Soup

• 1 bay leaf
• 1 creole seasoning
• 1 charred corn kernels for corn tortillas for (garnish julienned)
• 950 ml water
• 260 gr bell pepper (red roasted)
• 240 ml whipping cream
• 30 gr onion (yellow julienned)
• 16 ml olive oil
• 5 ml lemon juice (fresh)
• 5 ml worcestershire sauce

Roasted Red Pepper Spread

• 2 sweet peppers (red)
• 1 garlic clove
• 190 gr sweet peppers (roasted red drained)
• 30 ml olive oil
• 1 gr salt
• 1 slice wheat bread (sliced whole)

Roasted Salmon With Cilantro

• 6 salmon fillets
• 1 garlic clove
• 45 ml olive oil
• 30 ml wine vinegar (white)
• 30 ml vegetable oil
• 12 gr cilantro leaves (fresh)
• 10 gr parmesan cheese (freshly grated)
• 8 gr pine nuts
• 1 gr salt
• 1 gr pepper (freshly ground)

Roasted Tomatillo Salsa

• 8 garlic (cloves)
• 2 jalapeno chiles
• 1 tomatillos
• 1 bunch cilantro
• 180 ml water
• 3 gr salt

Roasted Wild Duckling

• 7 title wild duckling categories entree (roasted servings)
• 2 duckling
• 1 apple
• 300 gr beef consomme
• 240 ml dry wine (red)
• 120 gr onion
• 100 gr celery
• 10 ml worcestershire sauce
• 3 gr garlic
• 1 gr salt

Robb's Caramel Pecan Pie

• 9 single-crust pastry
• 8 egg yolks
• 1 1/2 pecan (halves)
• 220 gr dark
• 220 gr brown sugar (light)
• 120 ml cream (heavy)
• 110 gr butter
• 9 gr vanilla extract
• 1 gr salt

Robb's Curried Rice With Apricots & Almonds

• 650 ml vegetable stock
• 240 gr rice
• 140 gr apricots (dried)
• 60 gr slivered almonds
• 60 ml olive oil
• 3 gr salt
• 2 gr curry powder
• 1 gr black pepper

Robb's Curried Rice With Apricots And Almonds

• 650 ml vegetable stock
• 240 gr rice
• 140 gr apricots (dried)
• 60 gr slivered almonds
• 60 ml olive oil
• 3 gr salt
• 2 gr curry powder
• 1 gr black pepper

Robb's Layered Salad With Spicy Peanut Dressing

• 6 cherry tomatoes
• 2 cauliflower florets
• 1 carrot
• 1 jicama
• 1 garlic clove
• 1 of lemon zest (square)
• 240 ml coconut milk
• 180 gr green cabbage
• 140 gr potatoes (red)
• 130 gr green beans

Robb's Old Fashioned Raisin Pie

• 2 crust pie
• 1 egg
• 1 pastry
• 425 gr dark seedless raisins
• 350 ml orange juice (fresh)
• 240 ml boiling water
• 110 gr brown sugar (light)
• 100 gr granulated sugar
• 30 ml lemon juice (fresh)
• 28 gr butter

Robb's Special Day Waffles

• 4 eggs
• 475 ml buttermilk
• 250 gr sifted all-purpose flour
• 230 gr melted butter
• 14 gr double-acting baking powder
• 5 gr baking soda
• 3 gr salt

Robert Redford's Whole Wheat Quick Bread

• 1 egg
• 475 ml buttermilk
• 250 gr wheat flour (whole)
• 85 gr dark seedless raisins
• 45 ml molasses (light)
• 60 gr walnuts
• 12 gr butter (lightly salted)
• 5 gr baking powder
• 5 gr baking soda
• 3 gr salt

Robin's Pot Pie

• 8 pie crust (baked)
• 8 crust unbaked
• 750 gr firm tofu
• 280 gr chickenless gravy
• 140 gr assorted vegetables
• 130 gr carrots
• 120 gr onion
• 100 gr celery
• 32 gr unbleached all-purpose flour
• 30 ml vegetable oil