Using ingredient olive oil

Baked Eel

• 2 bay leaves
• 2 eel
• 120 ml olive oil
• 30 ml wine vinegar
• 7 gr bread crumbs
• 3 gr salt
• 1 gr pepper

Baked Eggplant Appetizer

• 3 garlic (cloves)
• 1 eggplant
• 1 onion
• 1 bell pepper (red)
• 110 gr feta cheese
• 16 ml olive oil
• 10 ml lemon juice
• 3 gr parsley
• 2 gr oregano
• 1 gr salt and pepper

Baked Fish With Orange

• 450 degree oven
• 2 garlic (cloves peeled)
• 1 chipotle pepper (chopped)
• 120 ml orange juice (fresh)
• 16 ml olive oil
• 8 gr cilantro leaves (fresh chopped)
• some combine the orange juice

Baked Fish With Tomato

• 4 sun tomatoes (dried)
• 2 tomatoes (peeled)
• 2 oranges (peeled)
• 1 clove garlic (peeled)
• 350 gr fish fillets
• 60 gr onion (minced)
• 30 ml orange juice
• 30 ml lime juice
• 16 ml olive oil
• 12 gr orange peel (grated)

Baked Fish With Tomato

• 4 sun tomatoes (dried)
• 2 tomatoes (peeled)
• 2 oranges (peeled)
• 1 clove garlic (peeled)
• 350 gr fish fillets
• 60 gr onion (minced)
• 30 ml orange juice
• 30 ml lime juice
• 16 ml olive oil
• 12 gr orange peel (grated)

Baked Flatbread With Garlic

• 2 garlic (cloves minced)
• 500 gr unbleached all-purpose flour
• 240 ml soymilk
• 120 ml water
• 60 ml olive oil
• 30 ml canola oil
• 16 gr egg replacer
• 9 gr baking soda
• 5 ml cream of tartar
• 1 gr sea salt

Baked Flatbread With Garlic

• 12 equal (pieces)
• 2 garlic (cloves)
• 500 gr unbleached all-purpose flour
• 240 ml soymilk
• 120 ml water
• 60 ml olive oil
• 30 ml canola oil
• 16 gr egg replacer
• 9 gr baking soda
• 5 ml cream of tartar

Baked Garlic Chicken Legs

• 24 chicken
• 240 ml olive oil
• 240 ml oil
• 120 ml wine vinegar (red)
• 120 gr onions
• 45 ml soy sauce
• 34 gr garlic
• 7 gr paprika
• 3 gr celery salt
• 2 ml pepper sauce (red hot)

Baked Lemon Chicken With Peppers

• 2 peppers (red)
• 2 green peppers
• 1,600 ml broiler
• 120 ml olive oil
• 80 ml lemon juice
• 5 gr oregano (dried)
• 3 gr italian parsley (chopped)
• 2 gr salt
• 1 gr pepper

Baked New Potato Salad With Peanuts And Mustard Dressing

• 725 degree oven
• 575 gr potatoes (red new)
• 120 ml low fat yogurt (plain)
• 120 ml mayonnaise (light)
• 65 gr skinned peanuts (red)
• 40 gr onion (minced red)
• 16 ml grainy mustard
• 16 ml dijon mustard
• 16 ml olive oil
• 16 ml rice vinegar

Baked Orzo With Kalamata Olives And Fresh Herbs

• 1 1/2 orzo
• 1 onion
• 1,400 ml chicken stock
• 65 gr kalamata olives
• 60 gr herbs (chopped fresh)
• 45 ml olive oil

Baked Pasta Dish

• 4 egg whites
• 3 garlic (cloves crushed)
• 2 pizza seasoning
• 525 gr tomatoes up (cut)
• 230 ml tomato sauce
• 220 gr pkg fat-free cottage cheese
• 190 gr tomato paste
• 180 gr box any pasta shape
• 65 gr bell peppers (chopped)
• 60 gr pkg mushrooms (sliced)

Baked Pasta Florentine

• 1 zucchini
• 1 pepper (red)
• 240 ml skim milk
• 160 gr tomatoes (chopped)
• 100 gr pasta
• 80 gr mushrooms (sliced)
• 65 gr scallions (chopped)
• 38 gr spinach (frozen chopped)
• 32 gr flour
• 30 ml olive oil

Baked Pennette With Vegetables And Cheese

• 463 mg sodium
• 49 grams carbohydrates
• 17 grams protein
• 15 mg cholesterol
• 12 nonstick skillet over high hea when (hot)
• 10 grams fat
• 2 3/4 grams fiber
• 2 1/2 casserole
• 1 monterey jack cheese parmesan cheese (grated)
• 3/4 assortment such as mushrooms

Baked Pennette With Vegetables And Cheese

• 463 mg sodium
• 49 grams carbohydrates
• 17 grams protein
• 15 mg cholesterol
• 12 nonstick skillet over high hea when (hot)
• 10 grams fat
• 2 3/4 grams fiber
• 2 1/2 casserole
• 1 monterey jack cheese parmesan cheese (grated)
• 3/4 assortment such as mushrooms

Baked Ratatouille& Cheese Custard

• 4 garlic (cloves minced)
• 3 egg yolks
• 2 onions fine (chopped)
• 2 bell pepper (yellow)
• 1 eggplant (peeled)
• 1 green bell pepper
• 1/2 stick butter (unsalted)
• 475 ml milk
• 300 gr ripe tomatoes fine (chopped)
• 200 gr chick peas (cooked)

Baked Rigatoni

• 2 garlic (cloves)
• 2 eggs
• 1 box rigatoni pasta
• 1/2 onion
• 700 ml water
• 375 gr tomato paste
• 270 gr tomatoes (plum)
• 240 gr ricotta cheese
• 85 gr mozzarella cheese
• 60 gr parmesan cheese

Baked Rigatoni With Mushrooms

• 48 ozs tomatoes (crushed)
• 16 ozs rigatoni pasta (uncooked)
• 2 garlic (cloves minced)
• 170 gr mushrooms (sliced)
• 110 gr fat-free mozzarella cheese (shredded)
• 65 gr bell peppers (chopped)
• 60 gr fat-free cottage cheese
• 60 gr onions (chopped)
• 2 ml olive oil
• 1 gr black pepper

Baked Shrimp

• 12 shrimp (jumbo)
• 5 garlic (cloves)
• 2 eggs
• 220 gr flavored bread crumbs
• 120 ml olive oil
• 14 gr parsley

Baked Spanish Eggs

• 9 pie tins
• 6 eggs
• 3 corn tortillas
• 2 garlic (cloves)
• 2 tomatoes
• 1 squares
• 1 green pepper
• 45 ml low-fat milk
• 30 ml olive oil
• 16 gr mild green chiles

Baked Squid With Garlic

• 1 1/2 squid
• 1 clove garlic
• 1 anchovy paste
• 1/4 rings
• 110 gr bread crumbs (plain dried)
• 120 ml olive oil
• 100 gr capellini (dried)
• 30 ml olive oil
• 8 gr butter (unsalted)
• 3 gr pepper (freshly ground)

Baked Squid With Garlic

• 1 1/2 squid
• 1 clove garlic
• 1 anchovy paste
• 1/4 rings
• 110 gr bread crumbs (plain dried)
• 120 ml olive oil
• 100 gr capellini (dried)
• 30 ml olive oil
• 8 gr butter (unsalted)
• 3 gr pepper (freshly ground)