Fry
Sliced Chicken With Broccoli
- 1 scallion (minced)
- 1/2 lemon extract
- 130 gr chicken (skinless boneless)
- 55 gr broccoli
- 30 ml dry sherry
- 16 gr ginger (minced fresh)
- 16 ml soy sauce
- 16 ml canola oil
- 10 ml asian sesame oil
- 5 gr cornstarch
Sliced Pork With Wood Ear Fungus
- 3 chili peppers (red)
- 2 green onions
- 2 lard
- 1 1/2 wood ear fungus
- 130 gr pork tenderloin
- 120 ml chicken stock
- 45 ml soy sauce (light)
- 30 ml oil
- 16 ml vegetable oil
- 10 ml chinese brown vinegar
Slow Cooker Chicken
- 3 turnips
- 2 celery
- 2 carrots
- 2 tomatoes
- 1 hen
- 1 salt and pepper
- 1 chicken fat
- 1 olive oil
- 1 sugar
- 1 sage
Sm Stir Fry Veg Pockets
- 4 pita pockets
- 575 gr vegetables (fresh)
- 270 gr stir fry vegetables (frozen)
- 120 ml orange juice
- 30 ml honey
- 30 ml oil
- 16 ml vinegar
- 16 ml soy sauce
- 5 gr cornstarch
- 1 gr garlic powder
Sm Stir Fry Vegetable Pockets
- 4 pita pockets
- 575 gr vegetables (fresh)
- 270 gr stir fry vegetables (frozen)
- 120 ml orange juice
- 30 ml honey
- 30 ml oil
- 16 ml vinegar
- 16 ml soy sauce
- 5 gr cornstarch
- 1 gr garlic powder
Smoked Cod Pie
- 10 fl milk
- 2 mashed potato
- 1 smoked cod
- 190 gr shelled peas
- 140 ml milk
- 140 ml cream
- 110 gr onions
- 28 gr butter
- 16 gr flour
- 5 ml dry mustard
Smoked Sausage Stir
- 5 ramen noodles
- 2 onions in (cut wedges)
- 3/8 cauliflower
- 260 gr smoked sausage
- 5 slices carrots in (cut)
- 4 slices celery stalks in (cut)
- 1 slice stalk broccoli
- 1 slice pepper (sliced red)
Smothered Noodles
- 1 3/4 gwit dio (fresh)
- 180 ml vegetable oil
- 140 gr rice vermicelli
- 85 gr broccoli
- 60 ml water
- 45 ml chinese soy sauce (thick)
- 24 gr cornstarch dissolved in
- 16 ml soy sauce
- 14 gr sugar
- 8 gr salty brown bean paste
Snail Fritters
- 100 petits-gris snails
- 60 burgundy snails
- 4 eggs
- 190 gr flour
- 190 gr flour
- 45 ml olive oil
- 30 ml olive oil
- 16 ml olive oil first make the batter
Sonoran Fry Bread
- 1,900 ml vegetable oil for frying
- 375 gr all purpose flour
- 240 ml warm water
- 14 gr baking powder
- 6 gr cumin seed (ground toasted)
- 1 gr salt
Sopa Leao Velloso
- 24 mussels
- 4 tomatoes
- 3 garlic (cloves)
- 1 bouquet garni
- 270 gr lobster meat
- 260 gr crab meat
- 250 gr shrimps in shell
- 90 gr green onions
- 60 ml olive oil
- 26 gr parsley (fresh chopped)
Soup Noodles With Chicken
- 2 nests shrimp-flavored cooled
- 1 green onion
- 1/2 lily flowers
- 3,800 ml water (salted)
- 700 ml chicken broth
- 140 gr steamed chicken breast
- 90 gr napa cabbage
- 30 ml rice vinegar (white)
- 16 ml peanut oil
- 4 gr sugar
Sour Butter Beans
- 250 soya yoghurt
- 2 garlic (cloves)
- 1 fry the onion
- 1 onion
- 1 head broccoli
- 1 green chilli
- 300 gr skinned tomatoes (chopped)
- 60 ml soya milk
- 38 gr corn
- 60 ml rich vegetable stock
Sour Cream Pancakes
- 1 egg yolk
- 1 egg well (white beaten)
- 1 maple syrup heated
- 425 ml milk
- 425 ml sour cream
- 250 gr flour
- 28 gr butter melted
- 16 ml honey
- 14 gr butter
- 9 gr baking powder
Sourdough Pancakes
- 2 sourdough starter
- 2 eggs (slightly beaten)
- 250 gr flour
- 240 ml milk
- 60 ml oil
- 50 gr sugar
- 5 gr baking powder
- 3 gr salt
South American Vegetable Soup
- 6 pattypan squash roughly (diced)
- 4 husked tomatillos eighths (fresh cut into)
- 1 garlic clove bashed (peeled)
- 1/2 onion roughly (peeled diced)
- 950 ml low sodium vegetable stock
- 300 gr skinned potatoes roughly (peeled thin chopped)
- 260 gr black beans (canned rinsed)
- 230 gr no salt added (whole)
- 120 gr chayote squash cored (peeled)
- 75 gr corn kernels (frozen)
South: Split Pea & Coconut Curry Sauce
- 10 curry leaves (fresh)
- 3 green chiles (fresh hot)
- 1 one ginger (fresh)
- 1 cilantro (minced)
- 475 ml coconut milk
- 60 ml water
- 16 ml lemon juice
- 16 ml mild vegetable oil
- 12 gr split peas (yellow)
- 2 gr rice (raw white)
Southwest Chicken And Cheese
- 4 chicken breasts (boneless)
- 2 anaheim green chili
- 1 onion
- 1 jalapeno pepper (red)
- 80 gr mushrooms (fresh)
- 28 gr butter
- 4 slices provolone cheese (sliced)
- some black pepper to
Southwest Meat Pie
- 1 egg
- 450 gr beef (lean ground)
- 230 ml tomato sauce
- 170 gr cheddar cheese
- 150 gr corn
- 130 gr all purpose flour
- 65 gr bacon fat
- 60 ml milk
- 34 gr green bell peppers (finely chopped)
- 34 gr black olives (sliced)
Soybean Burgers
- 6 garlic (cloves)
- 1 eggplant
- 1 onion
- 1 arrowroot
- 1 tamari
- 190 gr wheat germ
- 160 gr oats
- 130 gr dry soybeans
- 120 gr onions (chopped)
- 120 ml water
Spaghetti All'amatriciana
- 1 salt
- 1/2 onion
- 1/2 chilli
- 260 gr tomatoes (canned)
- 190 gr spaghetti
- 120 ml dry wine (white)
- 70 gr salt pork cheek
- 60 ml olive oil
- 26 gr pecorino cheese (grated)
Spaghetti Alla Carbonara
- 3 eggs
- 1/2 bacon
- 1/2 squares
- 120 gr romano cheese (grated)
- 120 ml dry wine (white)
- 80 gr parmesan cheese (grated)
- 1 package spaghetti (thin)