Hot and Spicy - 12 / 20

Spicy Rice And Vegetables

• 1 apple
• 700 ml water
• 180 gr brown rice
• 150 gr green chilies
• 140 gr green bell pepper
• 120 gr onion
• 100 gr celery
• 60 gr almonds
• 55 gr butter
• 16 ml honey

Spicy Rice Casserole

• 2 onions
• 2 green peppers
• 2 beef bouillon (cubes)
• 1 jalapeno pepper
• 475 ml boiling water
• 260 gr pork sausage
• 2 gr cumin
• 2 gr garlic powder
• 1 package long (grain)

Spicy Rice Pilaf With Turkey

• 190 mg sodium
• 25 grams protein
• 24 grams carbohydrate
• 14 grams fat
• 4 cardamom seeds
• 3 meat (lean)
• 1 bread
• 1 fat exchange
• 1/2 fruit
• 1/4 recipe

Spicy Roasted Tomato Soup With Herb Salad

• 16 juice
• 10 garlic (cloves)
• 3 v
• 2 lemons juice
• 1 things getting just a little too cool for you as the summer winds down
• 1 drizzle extra-virgin olive oil
• 1 soups on
• 1 carrot (peeled)
• 1/2 shallots (minced)
• 1,200 gr tomatoes quartered (fresh)

Spicy Salsa

• 1 green pepper
• 1/2 garlic clove
• 300 gr tomatoes (whole)
• 70 gr green chilies
• 40 gr mild onion
• 26 gr cilantro
• 22 gr green onion

Spicy Sausage Patties

• 99 fat
• 3 patties
• 1 poblano chili
• 1 bay leaf
• 1 ean turkey (ground)
• 1/2 tightly packed cilantr (fresh)
• 1/2 tightly packed romaine lettu
• 14 gr tightly packed italian parsley (fresh)
• 4 gr oregano (dried)
• 1 gr salt

Spicy Sausage Sandwiches

• 6 english muffins split
• 2 jalapeno peppers
• 1 banana pepper (fresh)
• 260 gr bulk pork sausage
• 75 gr corn (frozen thawed)
• 65 gr sweet bell pepper (red diced)
• 60 gr vidalia
• 2 gr cilantro (fresh)
• 6 slices colby

Spicy Sauteed Shrimp

• 18 shrimp (jumbo)
• 4 chiles (dried hot)
• 3 garlic (cloves)
• 1 onion
• 1 tomato
• 1 bell pepper (red)
• 60 ml olive oil
• 32 gr pumpkin seeds
• 1 gr coriander seeds
• some cilantro

Spicy Seafood Pasta

• 4 1/2 shallots
• 200 gr pasta (fresh)
• 140 ml cream (heavy)
• 85 gr bay scallops
• 80 gr shrimp
• 18 gr sun tomato paste (dried)
• 3 gr powdered chile pepper
• 3 1/2 slices bacon (sliced)

Spicy Seafood Soup

• 24 mussels
• 8 kaffir lime leaves
• 3 lemon grass stalks (fresh)
• 2 fish stock
• 2 serrano chiles (fresh)
• 1 lime
• 1 slivered chile (red fresh hot)
• 250 gr shrimp
• 30 ml squeezed lime juice (freshly)
• 30 ml fish sauce

Spicy Seasoning Mix

• 26 gr chili powder
• 5 gr garlic powder
• 4 gr cumin (ground)
• 1 gr pepper (ground red)
• 1 gr oregano leaves (dried)

Spicy Sesame Beef Stir

• 1 broccoli stalk
• 1 garlic clove
• 230 gr tender beef (boneless)
• 120 ml beef broth (canned)
• 45 ml vegetable oil
• 30 ml soy sauce
• 16 gr ginger
• 12 gr sesame seeds
• 3 gr cornstarch
• 1 gr pepper (dried crushed red)

Spicy Shrimp

• 375 gr shrimp
• 350 ml chicken bouillon
• 120 ml vinegar (red)
• 10 ml dry mustard
• 5 ml sauce (hot)
• 1 gr thyme
• 1 slice onion

Spicy Shrimp And Avocado Salsa

• 6 tomatillos
• 4 roma tomatoes
• 4 garlic (cloves)
• 2 bell pepper (red)
• 2 jalapenos
• 2 avocados
• 1 loose packed chopt cilantro
• 250 gr shrimp (cooked)
• 60 ml tomato juice
• 20 ml lime juice (fresh)

Spicy Shrimp And Pork Salad

• 3 garlic (cloves)
• 270 gr pork (cooked)
• 250 gr shrimp (cooked)
• 45 ml vinegar
• 45 gr lime
• 4 gr sugar
• 3 gr black pepper (fresh ground)
• 3 gr salt
• 1 gr coriander seeds
• 1 gr chili peppers (dried ground)

Spicy Shrimp Dip

• 1 italian salad dressing mix (envelope)
• 350 ml water
• 230 ml sour cream
• 120 gr shrimp
• 85 ml cream cheese
• 18 gr green pepper
• 10 ml lemon juice

Spicy Shrimp Kabobs

• 2 apricot preserves if necessary
• 250 gr shrimp
• 45 ml lemon juice
• 45 ml oil
• 30 ml pickapepper sauce
• 16 ml honey
• 7 gr maple syrup
• 3 gr pepper flakes (red)
• 3 gr pepper
• 3 gr garlic

Spicy Shrimp Patties

• 16 equal portions
• 4 green onions
• 1 gingerroot (fresh)
• 1 egg yolk
• 1/2 roun roll patties in (thick)
• 210 gr fish fillets (white)
• 95 gr garbanzo bean flour
• 90 gr shrimp (cooked peeled)
• 65 gr breadcrumbs
• 60 ml vegetable oil

Spicy Sichuan Noodles

• 240 ml peanut oil
• 240 ml chicken stock
• 130 gr pork (ground)
• 80 gr chinese egg noodles (thin)
• 45 ml dark soy sauce
• 40 gr scallions (finely chopped)
• 30 gr ginger (finely chopped)
• 28 gr sesame paste
• 30 ml chili oil
• 26 gr garlic (finely chopped)

Spicy Sichuan Noodles

• 240 ml peanut oil
• 240 ml chicken stock
• 130 gr pork (ground)
• 80 gr chinese egg noodles (thin)
• 45 ml dark soy sauce
• 40 gr scallions (finely chopped)
• 30 gr ginger (finely chopped)
• 28 gr sesame paste
• 30 ml chili oil
• 26 gr garlic (finely chopped)

Spicy Somen With Steak Strips, Chilies And Mi

• 6 somen
• 4 green onions
• 4 main-course (servings)
• 4 garlic (cloves)
• 3 by
• 2 serrano chilies
• 2 limes
• 1 onion
• 1 juice
• 3,800 ml water

Spicy Southwestern Marinade

• 1/2 lemon
• 240 ml bloody mary mix juice
• 6 gr mild green chiles (canned)
• 5 gr prepared horseradish
• 5 ml dijon mustard
• 1 gr pepper (freshly ground)

Spicy Southwestern Pasta

• 3 garlic (cloves)
• 1 onion
• 450 ml enchilada sauce (red)
• 450 gr beans
• 450 gr corn
• 400 gr cans of tomatoe
• 200 gr pasta of your choice
• 6 gr chili powerd
• 4 gr oregano
• 3 gr cumin

Spicy Spaghetti Salad

• 5 scallions
• 2 eden shoyu
• 1 pepper (red)
• 475 gr eden navy beans
• 270 gr eden tomatoes with green chilies (diced)
• 34 gr cilantro
• 16 ml lemon juice
• 2 gr cumin
• 1/2 packages eden kamut spaghetti